02409naa a2200361 a 450000100080000000500110000800800410001902400520006010000220011224501560013426000090029052013020029965000100160165000100161165000110162165000110163265000100164365000130165365000220166665000110168865000120169965300190171165300860173070000220181670000170183870000200185570000170187570000210189270000260191370000240193970000170196377300670198021468782023-01-13       2022    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1007/s11250-022-03301-92DOI1 aGUIMARÃES, G. S.  aProportions of concentrate and rehydrated ground grain corn silage at different storage times for better use of starch by lambs.h[electronic resource]  c2022  aThis study aimed to evaluate the nutritional and bioeconomic potential of rehydrated ground grain corn silage (RGGCS), at different storage times associated with proportions of concentrates for better starch utilization by lambs. Forty Dorper- Santa Inês crossbred lambs were used, with an average body weight of 24 ± 3.9 kg, and an average age of 90 days. The lambs were feedlot for 63 days in experiment design completely randomized, with eight repetitions and five experimental diets: Diet 1: 850 g/kg concentrate including dry ground corn; diet 2: 850 g/kg concentrate including RGGCS ensiled for 45 days; diet 3: 650 g/kg concentrate including RGGCS ensiled for 90 days; diet 4: 650 g/kg concentrate including RGGCS ensiled for 45 days; diet 5: 850 g/kg concentrate including RGGCS ensiled for 45 days. As roughage, silage corn whole plant. Starch intake was higher (P &lt 0.05) with the dry ground corn diet; however, digestibility was lower (P &lt 0.05) for most nutrients compared to the RGGCS diet. A smaller amount of starch in the feces of animals that received the RGGCS diet was found. A diet with 850 g/kg of concentrate, including RGGCS ensiled for 45 days, generates higher net income, increases nutrient intake, and could be an alternative during the fluctuation of corn prices.  aLambs  aSheep  aSilage  aStarch  aAmido  aCarneiro  aNutrição Animal  aOvelha  aSilagem  aAmido de milho  aPotencial nutricional e bioeconômico da silagem de milho grão moído reidratado1 aAZEVEDO, J. A. G.1 aCAIRO, F. C.1 aSILVA, C. S. da1 aSOUZA, L. L.1 aNUNES, F. dos S.1 aCARVALHO, G. G. P. de1 aARAUJO, G. G. L. de1 aSILVA, R. R.  tTropical Animal Health and Productiongv. 54, n. 4, 297, 2022.