01743naa a2200421 a 450000100080000000500110000800800410001902200140006002400500007410000200012424500840014426000090022850000430023752005000028065000210078065000190080165000160082065000200083665000350085665000260089165000250091765000280094265000250097065300220099565300240101765300260104170000200106770000170108770000180110470000200112270000260114270000170116870000250118570000170121070000220122770000190124977300530126821395462022-02-02       2022    bl uuuu     u00u1 u    #d  a2327-98347 ahttps://doi.org/10.21273/HORTSCI16292-212DOI1 aMELLO, A. F. S.  a'CIP BRS Nuti'ba new orange flesh sweetpotato cultivar.h[electronic resource]  c2022  aNa publicação: Marília Regini Nuti.  a?CIP BRS Nuti? (CIP 106902.1) sweetpotato (Ipomoea batatas) was developed by the International Potato Center (CIP) in Peru by controlled crossing between the elite orange flesh sweetpotato (OFSP) clone (CIP1010-48.1) and the advanced OFSP clone (CIP194-583.2). This clone will be released by Embrapa as a cultivar for Brazil, after being selected from among 80 clones imported from CIP. ?CIP BRS Nuti? is an OFSP with a mean commercial root yield of 35 t-ha-1 across 12 Brazilian site locations.  aBiofortification  aSweet potatoes  aBatata Doce  aIpomoea Batatas  aMelhoramento Genético Vegetal  aMeloidogyne Incognita  aMeloidogyne Javanica  aPropagação Vegetativa  aVariedade Resistente  aBiofortificação  aCultivar Beauregard  aCultivar CIP BRS Nuti1 aSILVA, G. O. da1 aSILVA, J. da1 aSAMBORSKI, T.1 aFERREIRA, J. C.1 aCARVALHO, J. L. V. de1 aNUTTI, M. R.1 aSIQUIEROLI, A. C. S.1 aBRAGA, M. B.1 aTRUJILO, F. C. D.1 aGRÜNEBERG, W.  tHortSciencegv. 57, n. 3, p. 376-378, Mar. 2022.