01000naa a2200301 a 450000100080000000500110000800800410001902400560006010000220011624501200013826000090025865000200026765000200028765300170030765300310032465300240035565300180037965300220039765300320041970000170045170000230046870000210049170000200051270000320053270000250056470000250058977300840061421383022021-12-22       2021    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1016/j.ijbiomac.2021.10.1312DOI1 aRIBEIRO, A. C. B.  aFrom mango by-product to food packagingbPectin-phenolic antioxidant films from mango peels.h[electronic resource]  c2021  aPolysaccharides  aPolissacarídeo  aActive films  aAgroindustrial by-products  aExtratos fenólicos  aFilmes ativos  aPhenolic extracts  aSubprodutos agroindustriais1 aCUNHA, A. P.1 aSILVA, L. M. R. DA1 aMATTOS, A. L. A.1 aBRITO, E. S. de1 aSOUZA FILHO, M. de S. M. de1 aAZEREDO, H. M. C. de1 aRICARDO, N. M. P. S.  tInternational Journal of Biological Macromoleculesgv. 193, p. 1138-1150, 2021.