00942naa a2200301 a 450000100080000000500110000800800410001902400440006010000240010424501540012826000090028265000190029165000130031065000230032365000220034665300190036865300160038765300160040365300220041965300250044165300090046665300240047570000230049970000230052270000220054570000170056777300560058421347332021-09-23       2021    bl uuuu     u00u1 u    #d7 aDOI: 10.1016/j.scienta.2021.1104772DOI1 aMAGALHAES, H. C. R.  aEffect of postharvest methyl jasmonate and ethylene treatments on the biosynthesis of volatile compounds of hot pepper fruits.h[electronic resource]  c2021  aPlant hormones  aRipening  aVolatile compounds  aHormônio Vegetal  aAmadurecimento  aC6 volátil  aC6 volatile  aComposto volátil  aLipoxygenase pathway  aMeJA  aVia da lipoxigenase1 aALVES FILHO, E. G.1 aGARRUTI, D. dos S.1 aMASSARETTO, I. L.1 aPURGATTO, E.  tScientia Horticulturae, 289, art. no. 110477, 2021.