01153naa a2200265 a 450000100080000000500110000800800410001902400480006010000180010824501180012626000090024452003610025365000100061465000150062465000160063965300190065565300230067470000230069770000190072070000240073970000180076370000260078170000190080777300610082621260272020-10-29       2020    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.37496/rbz49201902282DOI1 aAFONSO, T. M.  aUse of crosses for sustainability in livestock farming in the Brazilian Meio-Norte region.h[electronic resource]  c2020  aThis study evaluated different crosses for sustainable beef production in the Meio-Norte, Brazil. Thirty-four cattle [seven Curraleiro Pé-duro (CPD), six Nellore (NEL), seven F1 (½ NEL + ½ CPD), seven F2A (¼ CPD + ¼ NEL + ½ Angus), and seven F2S (¼ CPD + ¼ NEL + ½ Senepol) were evaluated on natural pastures in the states of Piauí and Maranhão.  aAngus  aCruzamento  aGado Nelore  aAdaptabilidade  aQualidade da carne1 aCARVALHO, G. M. C.1 aHADLICH, J. C.1 aRODRIGUES, V. de S.1 aBARROS, D. A.1 aVASCONCELOS, A. B. de1 aIGARASI, M. S.  tRevista Brasileira de Zootecniagv. 49, e20190228, 2020.