00858naa a2200253 a 450000100080000000500110000800800410001910000240006024501900008426000090027465000320028365300160031565300260033170000200035770000190037770000190039670000190041570000190043470000210045370000240047470000220049870000190052077300650053921244902020-08-21       2020    bl uuuu     u00u1 u    #d1 aSOUZA, L. DOS S. DE  aEffect of the roasting levels of Coffea arabica L. extracts on their potential antioxidant capacity and antiproliferative activity in human prostate cancer cells.h[electronic resource]  c2020  aCoffea arabica var. arabica  aAntioxidant  aStimulating beverages1 aHORTA, I. P. C.1 aROSA, L. DE S.1 aLIMA, L. G. B.1 aROSA, J. S. da1 aMONTENEGRO, J.1 aSANTOS, L. DA S.1 aCASTRO, R. B. N. DE1 aFREITAS-SILVA, O.1 aTEODORO, A. J.  tThe Royal Society of Chemistrygv. 10, p. 30115-30126, 2020.