00715naa a2200229 a 450000100080000000500110000800800410001902400510006010000210011124501150013226000090024765000180025665000180027465000100029265000300030265000200033265000300035270000160038270000210039870000180041977300480043721223862020-05-19       2020    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1016/j.psj.2019.12.0612DOI1 aPOZZA, J. dos S.  aA baseline survey of thermotolerant Campylobacter in retail chicken in southern Brazil.h[electronic resource]  c2020  aCampylobacter  aAve Domestica  aCarne  aContaminação Bacteriana  aFrango de Corte  aMicrobiologia de Alimento1 aRECH, D. V.1 aLOPES, L. dos S.1 aVAZ, C. S. L.  tPoultry Sciencegv. 99, p. 2690-2695, 2020.