01285naa a2200301 a 450000100080000000500110000800800410001910000220006024500660008226000090014830000200015752003540017765000250053165000250055665000270058165000270060865000260063565000280066165000150068965000140070465000240071865000180074265000180076065300260077865300280080470000150083277301360084721210652020-03-10       2019    bl uuuu     u00u1 u    #d1 aFREITAS, S. T. de  aPostharvest physiological disorders in fruits and vegetables.  c2019  acap. 1, p. 3-14  a1. Overview of Physiological Disorders; 2. Pré-harvesting factors regulating physiological disorders: 2.1. Genetc factors; 2.2.Environmental factors; 3. Postharvest factors  regulating physiological disorders: 3.1.Genetc factors; 3.2. Environmental factors: temperature, relative humidity; oxigen, carbon dioxide, ethylene. 4. Final considerations.  aPostharvest diseases  aPostharvest injuries  aPostharvest physiology  aPostharvest technology  aPostharvest treatment  aDistúrbio Fisiológico  aFisiologia  aGenética  aPerda Pós-Colheita  aPós-Colheita  aPré-Colheita  aDesordem fisiológica  aManejo da Pré-colheita1 aPAREEK, S.  tIn: FREITAS, S. T. de: PAREEK, S. (Ed.). Postharvest physiological disorders in fruits and vegetables. Boca Raton: CRC Press, 2019.