00718nam a2200193 a 450000100080000000500110000800800410001910000240006024501080008426001160019250000740030865000220038265000100040470000200041470000200043470000200045470000280047470000220050221193322020-01-24       2019    bl uuuu     u00u1 u    #d1 aCOELHO, C. C. de S.  aChemical and structural properties of parchment from washed and natural coffees.h[electronic resource]  aIn: INTERNATIONAL CONGRESS ON COCOA COFFEE AND TEA, 5., 2019, Bremen. Book of abstracts. : , 2019. p. 33.c2019  aCoCoTea. Pôster 33. 26 a 28 Jun de 2019. https://www.cocotea2019.com  aCoffee (beverage)  aCafé1 aCOUTO, C. de C.1 aPORTO, A. C. V.1 aSILVA, A. S. da1 aFERREIRA-LEITÃO, V. S.1 aFREITAS-SILVA, O.