00773naa a2200217 a 450000100080000000500110000800800410001902400520006010000240011224501820013626000090031865000110032765000190033865000100035765300240036765300190039170000170041070000200042770000180044777300900046521189422020-05-25       2019    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1007/s13197-019-03622-y2DOI1 aFERNANDES, F. A. N.  aUse of ultrasound for dehydration of mangoes (Mangifera indica L.)bkinetic modeling of ultrasound-assisted osmotic dehydration and convective air-drying.h[electronic resource]  c2019  aDrying  aDesidratação  aManga  aOsmotic dehydration  aUse ultrasound1 aBRAGA, T. R.1 aSILVA, E. de O.1 aRODRIGUES, S.  tJournal of Food Science and Technology, Mysoregv. 56, n. 4, p. 1793-1800, Apr. 2019.