00830naa a2200253 a 450000100080000000500110000800800410001902400270006010000200008724501670010726000090027465000190028365000170030265300180031965300170033765300250035470000190037970000160039870000200041470000170043470000230045170000170047477300850049121141352019-11-11       2019    bl uuuu     u00u1 u    #d7 a10.1002/jsfa.96562DOI1 aSANTIAGO, T. R.  aGreen synthesis of silver nanoparticles using tomato leaf extract and their entrapment in chitosan nanoparticles to control bacterial wilt.h[electronic resource]  c2019  aBacterial wilt  aBiosynthesis  aAntibacterial  aEco-friendly  aGreen nanotechnology1 aBONATTO, C. C.1 aROSSATO, M.1 aLOPES, C. A. P.1 aLOPES, C. A.1 aMIZUBUTI, E. S. G.1 aSILVA, L. P.  tJournal of the Science of Food and Agriculturegv. 99, n. 9, p. 4248-4259, 2019.