02011nam a2200277 a 450000100080000000500110000800800410001902200140006010000190007424500890009326000270018230000100020949000530021950000340027252012540030665000160156065000210157665000150159765000260161265000160163865000230165465000100167765000130168770000210170070000120172121139422019-11-07       2019    bl uuuu     u0uu1 u    #d  a2070-60651 aBARROSO, R. M.  aSocial and economic performance of tilapia farming in Brazil.h[electronic resource]  aRome: FAO, 2019.c2019  a44 p.  a(FAO. Fisheries and aquaculture circular, 1181).  aLicence: CC BY-NC-SA 3.0 IGO.  aTilapia is the most popular aquaculture species item farmed in over 120 countries or territories worldwide. Global tilapia aquaculture production grew 11 percent annually (or 13 percent in terms of farmgate value) over the past three decades, from 0.3 million tonnes (USD 304 million) in 1987 to 5.9 million tonnes (USD 11 billion) in 2017. Aquaculture production in Brazil increased 14 percent annually (or 12 percent in terms of farmgate value), from 13 000 tonnes (USD 56 million) in 1987 to 595 000 tonnes (USD 1.5 billion) in 2017, making it a regional aquaculture powerhouse contributing to 20 percent of Latin America and the Caribbean's aquaculture production in 2017. In Brazil, tilapia has been the largest aquaculture item, contributing to nearly half of the country's aquaculture production tonnage in 2017. This document assesses tilapia farming and the value chain in Brazil by examining tilapia farming technology and practices, dissecting the tilapia value chain, evaluating the sector's social and economic performance, discussing the importance of proper governance to the sector development, and highlighting potentials, issues, constraints and challenges in the development of tilapia farming or aquaculture in general in Brazil.  aAquaculture  aEconomic systems  aFish farms  aTilapia (common name)  aAquicultura  aEconomia Pesqueira  aPeixe  aTilápia1 aMUÑOZ, A. E. P.1 aCAI, J.