01043naa a2200337 a 450000100080000000500110000800800410001902400520006010000190011224501210013126000090025265000220026165000160028365000120029965000180031165000180032965000170034765000270036465000160039165000200040765000250042765300230045265300230047570000170049870000190051570000220053470000190055670000190057570000180059477300930061221139252019-11-05       2019    bl uuuu     u00u1 u    #d7 a10.11606/issn.1678-4456.bjvras.2019.1504792DOI1 aOSOWSKI, G. V.  aComparative study of egg contamination with Salmonella Heidelberg and Salmonella Typhimurium.h[electronic resource]  c2019  aEgg shell quality  aFood safety  aPoultry  aPublic health  aAve Domestica  aCasca de Ovo  aSalmonella Typhimurium  aSalmonelose  aSaúde Pública  aSegurança Alimentar  aMicrobial survival  aProdução de ovos1 aBARON, L. F.1 aCOLDEBELLA, A.1 aFONSECA, F. M. da1 aMOTA, S. C. A.1 aDEGENHARDT, R.1 aDUARTE, S. C.  tBrazilian Journal of Veterinary Research and Animal Sciencegv. 56, n. 1, el50479, 2019.