01689nam a2200385 a 450000100080000000500110000800800410001910000250006024501040008526002290018930000090041852004160042765000190084365000190086265000190088165000180090065000160091865000120093465000190094665000310096565000250099665000260102165000190104765300240106665300260109065300260111665300140114265300180115665300270117465300190120165300220122065300180124270000200126070000230128021049762023-11-16       2018    bl uuuu     u00u1 u    #d1 aANDRADE, C. M. S. de  aScreening forage peanut genotypes for speed of establishment in pure stands.h[electronic resource]  aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 55.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 28., 2018, Goiânia. Construindo saberes, formando pessoas e transformando a produção animal: anais. Gioânia: SBZ: ABZc2018  a1 p.  aBrazil is the center of origin of forage peanut (Arachis pintoi), the most important forage legume for use in mixed pastures in equatorial climates. Its main attributes are the high forage quality, grazing tolerance and persistence. Slow establishment is an important drawback of forage peanut as a pasture legume. The present study screened 12 forage peanut genotypes for speed of establishment in pure stands.  aArachis pintoi  aForage grasses  aForage legumes  aMixed grazing  aPure stands  aStolons  aVariety trials  aComportamento de Variedade  aGramínea Forrageira  aLeguminosa Forrageira  aPastagem Mista  aAmendoim forrageiro  aCacahuetes forrajeros  aEnsayos de variedades  aEstolones  aForage peanut  aLeguminosas forrajeras  aPastoreo mixto  aPastos forrajeros  aRodales puros1 aFERREIRA, A. S.1 aASSIS, G. M. L. de