00956naa a2200301 a 450000100080000000500110000800800410001902400310006010000210009124501550011226000090026765000190027665000120029565300210030765300220032865300270035065300300037765300180040770000190042570000160044470000200046070000230048070000170050370000180052070000210053870000270055977300680058620778222018-07-02       2017    bl uuuu     u00u1 u    #d7 a10 1021/acsami.7b42522DOI1 aDAIKUZONO, C. M.  aInformation visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic eletronic tongue.  c2017  aceliac disease  agliadin  aEletronic tongue  aFeature selection  aImpedance spectroscopy  aInformation visualization  aMicrofluidics1 aSHIMIZU, F. M.1 aMANZOLI, A.1 aRIUL JUNIOR, A.1 aPIAZZETA, M. H. O.1 aGOBBI, A. L.1 aCORREA, D. S.1 aPAULOVICH, F. V.1 aOLIVEIRA JUNIOR, O. N.  tIn: Applied Materials & Interfacesgv. 9, p. 19646-19652, 2017.