00859nam a2200217 a 450000100080000000500110000800800410001902000220006010000190008224501460010126002150024730000100046265000170047265000150048965000200050465300300052470000210055470000230057570000210059870000220061920731062017-07-24       2017    bl uuuu     u00u1 u    #d  a978-989-97478-9-01 aROSA, J. S. da  aMultiresidue analysis for pesticides and ochratoxin A determination in arabica coffee under different roasting levels.h[electronic resource]  aIn: INTERNATIONAL CONFERENCE ON FOOD CONTAMINANTS, 1., 2017, Portugal. Climate change and food safety: Challenges in the near future: Book of abstratcs. Portugal: Universidade do Minho, 2017. Poster 2.10.c2017  ap. 60  ainsecticides  amycotoxins  aCoffea Arábica  aMulti-detenction approach1 aCASTRO, I. M. de1 aTEIXEIRA, A. da S.1 aCAMPOS, R. da S.1 aFREITAS-SILVA, O.