00745naa a2200229 a 450000100080000000500110000800800410001910000190006024501650007926000090024465000250025365000140027865000240029265000090031665000290032565000220035470000230037670000220039970000260042170000220044777300460046920638332017-04-03       2017    bl uuuu     u00u1 u    #d1 aTEBA, C. DA S.  aEffects of whey protein concentrate, feed moisture and temperature on the physicochemical characteristics of a rice-based extruded flour.h[electronic resource]  c2017  achemical composition  aextrusion  agel electrophoresis  arice  awhey protein concentrate  aX-ray diffraction1 aSILVA, E. M. M. DA1 aCHÁVEZ, D. W. H.1 aCARVALHO, C. W. P. de1 aASCHERI, J. L. R.  tFood Chemistrygn. 228, p. 287-296, 2017.