00808nam a2200217 a 450000100080000000500110000800800410001910000140006024501080007426002440018230000090042665000170043565000100045265300160046265300180047870000230049670000160051970000170053570000170055270000210056920637172017-02-13       2016    bl uuuu     u00u1 u    #d1 aBERES, C.  aGrape pomace flour as a rich source of antioxidant bioactives and dietary fibre.h[electronic resource]  aIn: THERAPEUTIC APPLICATIONS OF FUNCTIONAL FOODS AND BIOACTIVES CONFERENCE; FUNCTIONAL FOODS AND NATURAL HEALTH PRODUCTS GRADUATE RESEARCH SYMPOSIUM, 2016, Manitoba, Canadá. [Abstracts...]. Manitoba, Canadá: [s.n.], 2016. p. 35-36.c2016  a1 p.  agrape pomace  aVinho  aAntioxidant  aDietary fibre1 aSIMAS-TOSIN, F. F.1 aFREITAS, S.1 aIACOMINI, M.1 aSILVA, C. M.1 aCABRAL, L. M. C.