01104naa a2200253 a 450000100080000000500110000800800410001902400320006010000230009224501540011526000090026952003490027865000100062765000120063765300160064970000150066570000170068070000180069770000150071570000220073070000190075270000200077177300590079120610952017-01-18       2016    bl uuuu     u00u1 u    #d7 a10.1139/cjas-2015-01472DOI1 aSILVA, M. L. P. da  aRelative contribution of breed, gender, and diet to the fatty acid profile of young crossbred beef cattle finished on feedlot.h[electronic resource]  c2016  aFatty acid profile of crossbred beef cattle fed either a diet with corn gluten and protected fat (A) or a control diet (B) was evaluated. Animal?s gender and diet had greater influence on fatty acid profile than genotype. Diet A increased polyunsaturated fatty acids/saturated fatty acids ratio and decreased t11/t10-18:1 ratio and n-6 content.  abulls  aheifers  aEnergy diet1 aJUAREZ, M.1 aNASSU, R. T.1 aTULLIO, R. R.1 aBERNDT, A.1 aALENCAR, M. M. de1 aROLLAND, D. C.1 aDUGAN, M. E. R.  tCanadian Journal of Animal Sciencegv.97, p. 6-9, 2016