01339nam a2200337 a 450000100080000000500110000800800410001910000220006024501260008226002420020830000170045052001770046765000110064465000080065565000140066365000190067765300230069665300390071965300150075865300110077365300210078465300170080565300200082265300190084265300260086165300210088770000200090870000230092870000220095170000280097320588952017-01-25       2016    bl uuuu     u00u1 u    #d1 aLEAO, P. C. de S.  aVine performance and physicochemical characteristics of berries of new wine grape cultivars in the São Francisco Valley.  aIn: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Winec2016  c1 Pen drive.  aThis study aimed to evaluate the performance and characteristics of the grapes as subsidies to the recommendation of new wine grape cultivars for the São Francisco Valley.  aGrapes  aUva  aVariedade  aVitis Vinifera  aCabernet Sauvignon  aCaracterísticas físico-químicas  aChardonnay  aMalbec  aNovas cultivares  aPetit Verdot  aSauvignon Blanc  aUva para vinho  aVale do Sao Francisco  aVititvinicultura1 aNUNES, B. T. G.1 aSOUZA, E. M. C. de1 aREGO, J. I. de S.1 aNASCIMENTO, J. H. B. do