00771nam a2200181 a 450000100080000000500110000800800410001910000220006024501720008226002050025430000110045965000200047065000120049065000240050265300140052670000230054070000260056320581882016-12-07       2016    bl uuuu     u00u1 u    #d1 aCARDOSO, F. S. N.  aApplication of commercial pectinase entrapped in alginate beads on cagaita (Eugenia dysenterica DC) pulp hydrolysis for microfiltration process.h[electronic resource]  aIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 18., 2016. Dublin. Greening the global food supply Chain: through innovation in food science and technology: Book of Proceedings. Dublin: IFSTIc2016  ap. 621  amicrofiltration  aCagaita  aEugenia Dysenterica  aPectinase1 aCARVALHO, L. M. J.1 aCARVALHO, J. L. V. de