01026nam a2200277 a 450000100080000000500110000800800410001910000190006024500950007926001700017430000160034449000510036052001420041165000120055365000120056565000140057765000150059165000130060665000230061965000090064265000160065165000230066765000210069070000180071170000190072920439752020-06-25       1997    bl uuuu     u00u1 u    #d1 aBALIGAR, V. C.  aDifferences in growth and nutrition of legumes in varying soil temperature and phosphorus.  aIn: INTERNATIONAL PLANT NUTRITION COLLOQUIUM, 13., 1997, Tokyo. Plant nutrition for sustainable food production and environment: proceedings. Dordrecht: Kluwerc1997  ap. 133-134.  a(Developments in plant and soil sciences, 78).  aThe objective of the present research was to evaluate growth and nutrient use efficiency of legume species under varying T and P. levels.  aAlfalfa  aCalcium  aMagnesium  aPhosphorus  aFósforo  aNutrição vegetal  aSolo  aTemperatura  aTrifolium Pratense  aTrifolium Repens1 aWRIGHT, R. J.1 aFAGERIA, N. K.