00786naa a2200265 a 450000100080000000500110000800800410001910000150006024501240007526000090019965300260020865300250023465300300025965300220028965300190031170000260033070000180035670000150037470000210038970000160041070000170042670000160044370000170045977300440047620196052024-06-20       2014    bl uuuu     u00u1 u    #d1 aOBODAI, M.  aEvaluation of the chemical and antioxidant properties of wild and cultivated mushrooms of Ghana.h[electronic resource]  c2014  aAntioxidant potential  aCultivated mushrooms  aMacro- and micro-elements  aNutritional value  aWild mushrooms1 aFERREIRA, I. C. F. R.1 aFERNANDES, A.1 aBARROS, L.1 aMENSAH, D. L. N.1 aDZOMEKU, M.1 aURBEN, A. F.1 aPREMPEH, J.1 aTAKLI, R. K.  tMoleculesgv. 19, p. 19532-19548, 2014.