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Registro Completo |
Biblioteca(s): |
Embrapa Clima Temperado. |
Data corrente: |
13/10/2021 |
Data da última atualização: |
13/10/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
VIZZOTTO, E. F.; STIVANIN, S. C. B.; PARIS, M. de; PASSOS, L. T.; WERNCKE, D.; KLEIN, C. P.; STONE, V.; MATTÉ, C.; ZANELA, M. B.; FISCHER, V. |
Afiliação: |
E. F. VIZZOTTO, UFRGS; S. C. B. STIVANIN, UFRGS; M. DE PARIS, UFRGS; L. T. PASSOS, UFRGS; D. WERNCKE, UFRGS; C. P. KLEIN, UFRGS; V. STONE, UFRGS; C. MATTÉ, UFRGS; MAIRA BALBINOTTI ZANELA, CPACT; V. FISCHER, UFRGS. |
Título: |
Supplementation with green tea and oregano extracts on productive characteristics, blood metabolites, and antioxidant status of Jersey cows during the transition period. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Animal, The international journal of animal biosciences, v. 15, n. 2, Feb. 2021. |
Páginas: |
8 p. |
ISSN: |
1751-7311 |
DOI: |
doi.org/10.1016/j.animal.2020.100032 |
Idioma: |
Inglês |
Conteúdo: |
Plant extracts have been recognized as beneficial to human health and have been evaluated as feed additive for domestic and companion animals. This study evaluated oregano and green tea extracts fed to Jersey cows from approximately 21 d before calving to 21 d after calving on milk production, milk composition, and blood metabolites as well as investigated immunological and antioxidant attributes. Twenty-four Jersey cows with 441 ± 27 kg of BW, 3.5 ± 0.3 of body condition score (BCS), and 2.7 ± 1.8 lactations were selected at approximately 28 d before the expected parturition date and were randomly assigned to three treatments with eight cows each: without plant extracts in diet (control ? CON), addition of 10 g per day of oregano extract (OR), and addition of 5 g per day of green tea extract (GT). Feed intake, BW, BCS, blood metabolites, hemogram as well as oxidative stress biomarkers were evaluated from approximately 3 weeks prepartum to 3 weeks postpartum (transition period) while milk production and composition were evaluated during the first 3 weeks of lactation. Plant extracts did not change BW, BCS, and DM intake (DMI) throughout the transition period, but OR increased in approximately 20% total digestive nutrients and metabolizable energy intake on days 15 and 16 postpartum compared with CON. In the prepartum, OR increased in 48% platelets count compared to the CON, while GT augmented in 142% eosinophils compared with CON. Oregano extract reduced the levels of reactive species in the erythrocytes in 40% during prepartum and postpartum compared with CON, while GT reduced its levels in 24 and 29% during prepartum and postpartum, respectively, when compared with CON. In the postpartum period, OR increased in 60% the carbonylated protein content compared with CON, while GT reduced in 45% the levels of reactive species in plasma compared with CON. During the postpartum, both extracts increased in 33% the concentration of reduced glutathione when compared with CON. Moreover, GT tended to decrease feed efficiency in 11% when compared with CON; OE reduced milk pH and somatic cell count when compared with CON. In conclusion, OE and GT did not expressively affect immunological attributes in blood but reduce some oxidative stress biomarkers without compromising productive traits of Jersey cows during the transition period. MenosPlant extracts have been recognized as beneficial to human health and have been evaluated as feed additive for domestic and companion animals. This study evaluated oregano and green tea extracts fed to Jersey cows from approximately 21 d before calving to 21 d after calving on milk production, milk composition, and blood metabolites as well as investigated immunological and antioxidant attributes. Twenty-four Jersey cows with 441 ± 27 kg of BW, 3.5 ± 0.3 of body condition score (BCS), and 2.7 ± 1.8 lactations were selected at approximately 28 d before the expected parturition date and were randomly assigned to three treatments with eight cows each: without plant extracts in diet (control ? CON), addition of 10 g per day of oregano extract (OR), and addition of 5 g per day of green tea extract (GT). Feed intake, BW, BCS, blood metabolites, hemogram as well as oxidative stress biomarkers were evaluated from approximately 3 weeks prepartum to 3 weeks postpartum (transition period) while milk production and composition were evaluated during the first 3 weeks of lactation. Plant extracts did not change BW, BCS, and DM intake (DMI) throughout the transition period, but OR increased in approximately 20% total digestive nutrients and metabolizable energy intake on days 15 and 16 postpartum compared with CON. In the prepartum, OR increased in 48% platelets count compared to the CON, while GT augmented in 142% eosinophils compared with CON. Oregano extract reduced the levels of reacti... Mostrar Tudo |
Thesagro: |
Chá; Chá Verde; Extrato Vegetal; Gado Jersey; Orégano; Ração; Vaca Leiteira. |
Categoria do assunto: |
-- |
URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/1135299/1/Vizzotto-2021.pdf
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Marc: |
LEADER 03416naa a2200349 a 4500 001 2135299 005 2021-10-13 008 2021 bl uuuu u00u1 u #d 022 $a1751-7311 024 7 $adoi.org/10.1016/j.animal.2020.100032$2DOI 100 1 $aVIZZOTTO, E. F. 245 $aSupplementation with green tea and oregano extracts on productive characteristics, blood metabolites, and antioxidant status of Jersey cows during the transition period.$h[electronic resource] 260 $c2021 300 $a8 p. 520 $aPlant extracts have been recognized as beneficial to human health and have been evaluated as feed additive for domestic and companion animals. This study evaluated oregano and green tea extracts fed to Jersey cows from approximately 21 d before calving to 21 d after calving on milk production, milk composition, and blood metabolites as well as investigated immunological and antioxidant attributes. Twenty-four Jersey cows with 441 ± 27 kg of BW, 3.5 ± 0.3 of body condition score (BCS), and 2.7 ± 1.8 lactations were selected at approximately 28 d before the expected parturition date and were randomly assigned to three treatments with eight cows each: without plant extracts in diet (control ? CON), addition of 10 g per day of oregano extract (OR), and addition of 5 g per day of green tea extract (GT). Feed intake, BW, BCS, blood metabolites, hemogram as well as oxidative stress biomarkers were evaluated from approximately 3 weeks prepartum to 3 weeks postpartum (transition period) while milk production and composition were evaluated during the first 3 weeks of lactation. Plant extracts did not change BW, BCS, and DM intake (DMI) throughout the transition period, but OR increased in approximately 20% total digestive nutrients and metabolizable energy intake on days 15 and 16 postpartum compared with CON. In the prepartum, OR increased in 48% platelets count compared to the CON, while GT augmented in 142% eosinophils compared with CON. Oregano extract reduced the levels of reactive species in the erythrocytes in 40% during prepartum and postpartum compared with CON, while GT reduced its levels in 24 and 29% during prepartum and postpartum, respectively, when compared with CON. In the postpartum period, OR increased in 60% the carbonylated protein content compared with CON, while GT reduced in 45% the levels of reactive species in plasma compared with CON. During the postpartum, both extracts increased in 33% the concentration of reduced glutathione when compared with CON. Moreover, GT tended to decrease feed efficiency in 11% when compared with CON; OE reduced milk pH and somatic cell count when compared with CON. In conclusion, OE and GT did not expressively affect immunological attributes in blood but reduce some oxidative stress biomarkers without compromising productive traits of Jersey cows during the transition period. 650 $aChá 650 $aChá Verde 650 $aExtrato Vegetal 650 $aGado Jersey 650 $aOrégano 650 $aRação 650 $aVaca Leiteira 700 1 $aSTIVANIN, S. C. B. 700 1 $aPARIS, M. de 700 1 $aPASSOS, L. T. 700 1 $aWERNCKE, D. 700 1 $aKLEIN, C. P. 700 1 $aSTONE, V. 700 1 $aMATTÉ, C. 700 1 $aZANELA, M. B. 700 1 $aFISCHER, V. 773 $tAnimal, The international journal of animal biosciences$gv. 15, n. 2, Feb. 2021.
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Registro original: |
Embrapa Clima Temperado (CPACT) |
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Registro Completo
Biblioteca(s): |
Embrapa Roraima; Embrapa Territorial. |
Data corrente: |
15/10/2012 |
Data da última atualização: |
04/04/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
C - 0 |
Autoria: |
PEZZINI, F. F.; MELO, P. H. A. DE; OLIVEIRA, D. M. S. DE; AMORIM, R. X. DE; FIGUEIREDO, F. O. G. DE; DRUCKER, D. P.; RODRIGUES, F. R. DE O.; ZUQUIM, G.; EMILIO, T.; COSTA, F. R. C.; MAGNUSSON, W. E.; SAMPAIO, A. F.; LIMA, A. P.; GARCIA, A. R. DE. M.; MANZATTO, A. G.; NOGUEIRA, A.; COSTA, C. P. DA; BARBOSA, C. E. DE A.; BERNARDES, D.; CASTILHO, C. V. de; CUNHA, C. N. DA; FREITAS, C. G. DE; CAVALCANTE, C. DE O.; BRANDÃO, D. O.; RODRIGUES, D. DE J.; SANTOS, E. C. DA P. R. DOS; BACCARO, F. B.; ISHIDA, F. Y.; CARVALHO, F. A.; MOULATLET, G. M.; GUILLAUMET, J-L. B.; PINTO, J. L. P. V.; SCHIETTI, J.; VALE, J. D. DO; BELGER, L.; VERDADE, L. M.; PANSONATO, M. P.; NASCIMENTO, M. T.; SANTOS, M. C. V. DOS; CUNHA, M. S. DA; ARRUDA, R.; BARBOSA, R. I.; ROMERO, R. L.; PANSINI, S.; PIMENTEL, T. P. |
Afiliação: |
FLÁVIA FONSECA PEZZINI, INPA; PABLO HENDRIGO ALVES DE MELO, INPA; DAYANE MAYELY SILVA DE OLIVEIRA, INPA; RAINER XAVIER DE AMORIM, INPA; FERNANDO OLIVEIRA GOUVÊA DE FIGUEIREDO, INPA; DEBORA PIGNATARI DRUCKER, CNPM; FLÁVIO ROGÉRIO DE OLIVEIRA RODRIGUES, INPA; GABRIELA ZUQUIM, INPA; THAISE EMILIO, INPA; FLÁVIA REGINA CAPELLOTTO COSTA, INPA; WILLIAM ERNEST MAGNUSSON, INPA; ADEILZA FELIPE SAMPAIO, UFRO; ALBERTINA PIMENTEL LIMA, INPA; ANA RAQUEL DE MESQUITA GARCIA, MINISTÉRIO DA SAÚDE; ANGELO GILBERTO MANZATTO, INPA; ANSELMO NOGUEIRA, USP; CÂNDIDA PEREIRA DA COSTA, UFMT; CARLOS EDUARDO DE ARAÚJO BARBOSA, INPA; CAROLINA BERNARDES, Unb; CAROLINA VOLKMER DE CASTILHO, CPAF-RR; CATIA NUNES DA CUNHA, UFMT; CINTIA GOMES DE FREITAS, INPA; CLAYMIR DE OLIVEIRA CAVALCANTE, INPA; DIEGO OLIVEIRA BRANDÃO, INPA; DOMINGOS DE JESUS RODRIGUES, UFMT/INPA; ELIANA CELESTINO DA PAIXÃO RODRIGUES DOS SANTOS, UFMT; FABRICIO BEGGIATO BACCARO, INPA; FRANÇOISE YOKO ISHIDA, INPA; FERNANDA ANTUNES CARVALHO, UNIVERSITAT MUNCHEN; GABRIEL MASSAINE MOULATLET, INPA; JEAN-LOUIS BERNARD GUILLAUMET, MUSEUM NATIONAL D'HISTOIRE NATURELLE - FRANCE; JOSÉ LUIZ PURRI VEIGA PINTO, INPA; JULIANA SCHIETTI, INPA; JULIO DANIEL DO VALE, INPA; LAUREN BELGER, FUNDAÇÃO MUNICIPAL DO MEIO AMBIENTE DE ITAJAÍ; LUCIANO MARTINS VERDADE, USP; MARCELO PETRATTI PANSONATO, INPA; MARCELO TRINDADE NASCIMENTO, UENF; MÁRCIA CLÉIA VILELA DOS SANTOS, UFMT/INPA; MARIANA SOUZA DA CUNHA, INPA; RAFAEL ARRUDA, UFMT/INPA; REINALDO IMBROZIO BARBOSA, INPA; RICARDO LAERTE ROMERO, INPA; SUSAMAR PANSINI, UFR; TANIA PENA PIMENTEL, INPA. |
Título: |
The Brazilian Program for Biodiversity Research (PPBio) Information System. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Biodiversity & Ecology, Hamburg, v. 4, p. 265-274, 2012. |
Páginas: |
p. 265-274 |
DOI: |
10.7809/b-e.00083. |
Idioma: |
Inglês |
Conteúdo: |
The database of the Brazilian Program for Biodiversity Research (PPBio; GIVD ID SA-BR-001) includes data on the environment and biological groups such as plants. It is organized by site, which is usually a grid with 10 to 72 uniformly-distributed plots, and has already surveyed 1,638 relevés across different Brazilian ecosystems. The sampling design is based on the RAPELD system to allow integration of data from diverse taxa and ecosystem processes. RAPELD is a spatially-explicit sampling scheme to monitor biodiversity in long-term ecological research sites and during rapid appraisals of biodiversity that has attracted support from many management agencies, which are using it as their long-term monitoring system. Vegetation surveys include measurements of cover, biomass and number of individuals from woody and herbaceous vascular plants, along with environmental data. We have recently migrated to a metadata catalog and data repository which allows searching for specific groups across all sites. All RAPELD data have been collected since 2001, though the site also allows data from other long-term plots to be archived as associated projects. |
Palavras-Chave: |
Assesment; Assessment; Data repository; Impact; Landscape; Multidisciplinary. |
Thesaurus NAL: |
Amazonia; Monitoring; Remote sensing. |
Categoria do assunto: |
-- |
URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/936651/1/Debora.pdf
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/938966/1/Pezzinietal2012.pdf
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Marc: |
LEADER 03269naa a2200781 a 4500 001 1936651 005 2016-04-04 008 2012 bl uuuu u00u1 u #d 024 7 $a10.7809/b-e.00083.$2DOI 100 1 $aPEZZINI, F. F. 245 $aThe Brazilian Program for Biodiversity Research (PPBio) Information System. 260 $c2012 300 $ap. 265-274 520 $aThe database of the Brazilian Program for Biodiversity Research (PPBio; GIVD ID SA-BR-001) includes data on the environment and biological groups such as plants. It is organized by site, which is usually a grid with 10 to 72 uniformly-distributed plots, and has already surveyed 1,638 relevés across different Brazilian ecosystems. The sampling design is based on the RAPELD system to allow integration of data from diverse taxa and ecosystem processes. RAPELD is a spatially-explicit sampling scheme to monitor biodiversity in long-term ecological research sites and during rapid appraisals of biodiversity that has attracted support from many management agencies, which are using it as their long-term monitoring system. Vegetation surveys include measurements of cover, biomass and number of individuals from woody and herbaceous vascular plants, along with environmental data. We have recently migrated to a metadata catalog and data repository which allows searching for specific groups across all sites. All RAPELD data have been collected since 2001, though the site also allows data from other long-term plots to be archived as associated projects. 650 $aAmazonia 650 $aMonitoring 650 $aRemote sensing 653 $aAssesment 653 $aAssessment 653 $aData repository 653 $aImpact 653 $aLandscape 653 $aMultidisciplinary 700 1 $aMELO, P. H. A. DE 700 1 $aOLIVEIRA, D. M. S. DE 700 1 $aAMORIM, R. X. DE 700 1 $aFIGUEIREDO, F. O. G. DE 700 1 $aDRUCKER, D. P. 700 1 $aRODRIGUES, F. R. DE O. 700 1 $aZUQUIM, G. 700 1 $aEMILIO, T. 700 1 $aCOSTA, F. R. C. 700 1 $aMAGNUSSON, W. E. 700 1 $aSAMPAIO, A. F. 700 1 $aLIMA, A. P. 700 1 $aGARCIA, A. R. DE. M. 700 1 $aMANZATTO, A. G. 700 1 $aNOGUEIRA, A. 700 1 $aCOSTA, C. P. DA 700 1 $aBARBOSA, C. E. DE A. 700 1 $aBERNARDES, D. 700 1 $aCASTILHO, C. V. de 700 1 $aCUNHA, C. N. DA 700 1 $aFREITAS, C. G. DE 700 1 $aCAVALCANTE, C. DE O. 700 1 $aBRANDÃO, D. O. 700 1 $aRODRIGUES, D. DE J. 700 1 $aSANTOS, E. C. DA P. R. DOS 700 1 $aBACCARO, F. B. 700 1 $aISHIDA, F. Y. 700 1 $aCARVALHO, F. A. 700 1 $aMOULATLET, G. M. 700 1 $aGUILLAUMET, J-L. B. 700 1 $aPINTO, J. L. P. V. 700 1 $aSCHIETTI, J. 700 1 $aVALE, J. D. DO 700 1 $aBELGER, L. 700 1 $aVERDADE, L. M. 700 1 $aPANSONATO, M. P. 700 1 $aNASCIMENTO, M. T. 700 1 $aSANTOS, M. C. V. DOS 700 1 $aCUNHA, M. S. DA 700 1 $aARRUDA, R. 700 1 $aBARBOSA, R. I. 700 1 $aROMERO, R. L. 700 1 $aPANSINI, S. 700 1 $aPIMENTEL, T. P. 773 $tBiodiversity & Ecology, Hamburg$gv. 4, p. 265-274, 2012.
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Embrapa Territorial (CNPM) |
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