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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Gado de Corte; Embrapa Gado de Leite. |
Data corrente: |
13/12/2023 |
Data da última atualização: |
13/12/2023 |
Tipo da produção científica: |
Artigo de Divulgação na Mídia |
Autoria: |
SILVA, M. R.; RIBEIRO, J. B.; SOUZA, G. N. de; CASTRO, K. N. de C.; FRANK, H. de O.; ARAUJO, F. R.; LEMOS, E. R. S. de; MIAGOSROVICH, M. P.; CANTELLI, C. P.; JESUS, J. F. de; DIAS, R. S.; GUIMARÃES, R. J. de P. S. e; HÚNGARO, H. M.; MOREIRA, M. A. S.; DUCH, A. A. S.; LAGE, R. T. P. de A.; MENEZES, L. D. M.; SOARES FILHO, P. M.; FONSECA JUNIOR, F. A.; SOUZA, P. G. de; CARVALHO, J. N.; FARIA, L. S. de; GONÇALVES, A. G.; CONCEIÇÃO, V. B.; BOHNENBERGER, S. G. de A.; CAETANO, R. de M.; PETTAN-BREWER, C. |
Afiliação: |
MARCIO ROBERTO SILVA, CNPGL; JOAO BATISTA RIBEIRO, CNPGL; GUILHERME NUNES DE SOUZA, CNPGL; KARINA NEOOB DE CARVALHO CASTRO, CNPGL; HENRIQUE DE OLIVEIRA FRANK; FLABIO RIBEIRO DE ARAUJO, CNPGC; ELBA REGINA SAMPAIO DE LEMOS, FIOCRUZ; MARIZE PEREIRA MIAGOSROVICH, FIOCRUZ; CARINA PACHECO CANTELLI, FIOCRUZ; JORLAN FERNANDES DE JESUS, FIOCRUZ; RICARDO SOUZA DIAS, FUNDAÇÃO EZEQUIEL DIAS; RICARDO JOSÉ DE PAULA SOUZA E GUIMARÃES INSTITUTO EVANDRO CHAGAS, INSTITUTO EVANDRO CHAGAS; HUMBERTO MOREIRA HÚNGARO, UNIVERSIDADE FEDERAL DE JUIZ DE FORA; MARIA APARECIDA SCATAMBURLO MOREIRA, UNIVERSIDADE FEDERAL DE VIÇOSA; ANDRÉ ALMEIDA SANTOS DUCH, INSTITUTO MINEIRO DE AGROPECUDRIA; RÔMULO TADEU PACE DE ASSIS LAGE, INSTITUTO MINEIRO DE AGROPECUARIA; LILIANE DENIZE MIRANDA MENEZES, INSTITUTO MINEIRO DE AGROPECUARIA; PAULO MARTINS SOARES FILHO, MINISTÉRIO DA AGRICULTURA, PECUARIA E ABASTECIMENTO; ANTÔNIO AUGUSTO FONSECA JUNIOR, MINISTÉRIO DA AGRICULTURA, PECUARIA E ABASTECIMENTO; PATRICIA GOMES DE SOUZA, MINISTÉRIO DA AGRICULTURA, PECUARIA E ABASTECIMENTO; JULIANA NUNES CARVALHO AGÉNCIA DE DEFESA E FISCALIZAGDO AGROPECUDRIA DO ESTADO DE PERNAMBUCO,, AGÉNCIA DE DEFESA E FISCALIZAÇÃO AGROPECUARIA DO ESTADO DE PERNAMBUCO; LETICIA SCAFUTTO DE FARIA, UNIVERSIDADE FEDERAL DE JUIZ DE FORA; AMANDA GONELLI GONGALVES, UNIVERSIDADE FEDERAL DE JUIZ DE FORA; VITORIA BARBOSA CONCEIÇÃO, UNIVERSIDADE FEDERAL DE JUIZ DE FORA; SABRINA GALVÃO DE ANDRADE BOHNENBERGER, UNIVERSIDADE FEDERAL DE JUIZ DE FORA; ROBERTA DE MATOS CAETANO, FUNDAÇÃO EZEQUIEL DIAS; CHRISTINA PETTAN-BREWER, UNIVERSIDADE DE WASHINGTON. |
Título: |
Quais os possíveis riscos microbiológicos do consumo de queijos artesanais feitos de leite cru? |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Food Safety Brazil, 5 dez. 2023. |
Idioma: |
Português |
Conteúdo: |
O presente artigo tem como objetivo alertar autoridades sanitárias dos setores de Agricultura e Saúde, que esta questão fundamental à saúde humana precisa ser fortalecida e continuar a ser revista com um enfoque de Saúde Única. Por meio deste enfoque holístico, a autorização de produção e comercialização de QALC deve incluir o controle ou a eliminação de agentes zoonóticos, tais como os causadores da brucelose, em rebanhos cujos leites serão destinados à produção destes queijos, além de BPA e BPF ao longo da cadeia de produção deste alimento. |
Palavras-Chave: |
Distribuição espacial; Leite cru; Queijo artesanal. |
Thesagro: |
Patógeno; Produto Derivado do Leite. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 01985nam a2200481 a 4500 001 2159663 005 2023-12-13 008 2023 bl uuuu u00u1 u #d 100 1 $aSILVA, M. R. 245 $aQuais os possíveis riscos microbiológicos do consumo de queijos artesanais feitos de leite cru?$h[electronic resource] 260 $aFood Safety Brazil, 5 dez. 2023.$c2023 520 $aO presente artigo tem como objetivo alertar autoridades sanitárias dos setores de Agricultura e Saúde, que esta questão fundamental à saúde humana precisa ser fortalecida e continuar a ser revista com um enfoque de Saúde Única. Por meio deste enfoque holístico, a autorização de produção e comercialização de QALC deve incluir o controle ou a eliminação de agentes zoonóticos, tais como os causadores da brucelose, em rebanhos cujos leites serão destinados à produção destes queijos, além de BPA e BPF ao longo da cadeia de produção deste alimento. 650 $aPatógeno 650 $aProduto Derivado do Leite 653 $aDistribuição espacial 653 $aLeite cru 653 $aQueijo artesanal 700 1 $aRIBEIRO, J. B. 700 1 $aSOUZA, G. N. de 700 1 $aCASTRO, K. N. de C. 700 1 $aFRANK, H. de O. 700 1 $aARAUJO, F. R. 700 1 $aLEMOS, E. R. S. de 700 1 $aMIAGOSROVICH, M. P. 700 1 $aCANTELLI, C. P. 700 1 $aJESUS, J. F. de 700 1 $aDIAS, R. S. 700 1 $aGUIMARÃES, R. J. de P. S. e 700 1 $aHÚNGARO, H. M. 700 1 $aMOREIRA, M. A. S. 700 1 $aDUCH, A. A. S. 700 1 $aLAGE, R. T. P. de A. 700 1 $aMENEZES, L. D. M. 700 1 $aSOARES FILHO, P. M. 700 1 $aFONSECA JUNIOR, F. A. 700 1 $aSOUZA, P. G. de 700 1 $aCARVALHO, J. N. 700 1 $aFARIA, L. S. de 700 1 $aGONÇALVES, A. G. 700 1 $aCONCEIÇÃO, V. B. 700 1 $aBOHNENBERGER, S. G. de A. 700 1 $aCAETANO, R. de M. 700 1 $aPETTAN-BREWER, C.
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Registro Completo
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
03/12/2008 |
Data da última atualização: |
11/11/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Internacional - A |
Autoria: |
BARTHÈS, B. G.; KOUAKOUA, E.; LARRÉ-LARROUY, M.-C.; RAZAFIMBELO, T. M.; LUCA, E. F. de; AZONTONDE, A.; NEVES, C. S. V. J.; FREITAS, P. L. de; FELLER, C. L. |
Afiliação: |
BERNARD G. BARTHÈS, UR SeqBio/IRD; ERNEST KOUAKOUA, Cabinet Expertise Ernest Kouakoua; Marie-Christine Larré-Larrouy, UR SeqBio/IRD; Tantely M. Razafimbelo, UR SeqBio/IRD; Edgar F. de Luca, Horto Florestal Edmundo Navarro de Andrade; Anastase Azontonde, Laboratoire des Sciences du Sol, Eaux et Environnement; Carmen S. V. J. Neves, UEL; PEDRO LUIZ DE FREITAS, CNPS; Christian L. Feller, UR SeqBio/IRD. |
Título: |
Texture and sesquioxide effects on water-stable aggregates and organic matter in some tropical soils. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
Geoderma, Amsterdam, v. 143, n. 1/2, p. 14-25, Jan. 2008. |
DOI: |
https://doi.org/10.1016/j.geoderma.2007.10.003 |
Idioma: |
Inglês |
Conteúdo: |
Many tropical soils include sesquioxides, which influence the stability of soil organic matter (OM) and aggregation to an extent that is not fully characterized. The present study was carried out on a range of 18 topsoil samples (0-10 cm) from low-activity clay (LAC) soils from sub-Saharan Africa and Brazil, and aimed: (i) at characterizing the size distributions of water-stable aggregates and organic constituents, (ii) at studying how these distributions were affected by texture and sesquioxides, and (iii) how they interacted. The distributions of stable aggregates were generally dominated by macroaggregates (N200 ìm), and those of organic constituents by fine OM (b20 ìm). Aggregation was not clearly affected by soil texture, while total soil carbon (Ct) and the amount of carbon (C) as fine OM increased with soil content in clay plus fine silts (b20 ìm). Stable acroaggregation correlated with Ct and with C amount as fine OM, but each of them correlated more closely with citrate-bicarbonate-dithionite-extractable aluminium (Al), which was not expected. Stable macroaggregation also correlated with C amounts as coarse- and medium-sized OM (N200 and 20-200 ìm, respectively), but each of them correlated more closely with oxalate-extracted Al. These results suggested that for the LAC tropical soils under study OM and aggregate stability depended closely on Alcontaining sesquioxides, on Al-substituted crystalline hematite and goethite especially. These sesquioxides also seemed to play a dominant role in the relations between aggregation and OM. As far as soils rich in sesquioxides are concerned, this confirmed that OM is not the main aggregating agent, and suggested that physical protection within aggregates is not necessarily the main mechanism for OM stabilization. However, as soil sesquioxide content cannot be managed easily, the effect of land use on soil OM and aggregation was determinant at the local scale: indeed, for a given location, stable macroaggregation, Ct and C amount as fine OM generally decreased with land use intensification (i.e. cultivation, tillage, reduced surface cover). MenosMany tropical soils include sesquioxides, which influence the stability of soil organic matter (OM) and aggregation to an extent that is not fully characterized. The present study was carried out on a range of 18 topsoil samples (0-10 cm) from low-activity clay (LAC) soils from sub-Saharan Africa and Brazil, and aimed: (i) at characterizing the size distributions of water-stable aggregates and organic constituents, (ii) at studying how these distributions were affected by texture and sesquioxides, and (iii) how they interacted. The distributions of stable aggregates were generally dominated by macroaggregates (N200 ìm), and those of organic constituents by fine OM (b20 ìm). Aggregation was not clearly affected by soil texture, while total soil carbon (Ct) and the amount of carbon (C) as fine OM increased with soil content in clay plus fine silts (b20 ìm). Stable acroaggregation correlated with Ct and with C amount as fine OM, but each of them correlated more closely with citrate-bicarbonate-dithionite-extractable aluminium (Al), which was not expected. Stable macroaggregation also correlated with C amounts as coarse- and medium-sized OM (N200 and 20-200 ìm, respectively), but each of them correlated more closely with oxalate-extracted Al. These results suggested that for the LAC tropical soils under study OM and aggregate stability depended closely on Alcontaining sesquioxides, on Al-substituted crystalline hematite and goethite especially. These sesquioxides also seemed to ... Mostrar Tudo |
Palavras-Chave: |
Agregação; Sesquióxidos; Solos cauliníticos. |
Thesagro: |
Alumínio; Matéria Orgânica; Textura. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 03044naa a2200301 a 4500 001 1339731 005 2021-11-11 008 2008 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.geoderma.2007.10.003$2DOI 100 1 $aBARTHÈS, B. G. 245 $aTexture and sesquioxide effects on water-stable aggregates and organic matter in some tropical soils.$h[electronic resource] 260 $c2008 520 $aMany tropical soils include sesquioxides, which influence the stability of soil organic matter (OM) and aggregation to an extent that is not fully characterized. The present study was carried out on a range of 18 topsoil samples (0-10 cm) from low-activity clay (LAC) soils from sub-Saharan Africa and Brazil, and aimed: (i) at characterizing the size distributions of water-stable aggregates and organic constituents, (ii) at studying how these distributions were affected by texture and sesquioxides, and (iii) how they interacted. The distributions of stable aggregates were generally dominated by macroaggregates (N200 ìm), and those of organic constituents by fine OM (b20 ìm). Aggregation was not clearly affected by soil texture, while total soil carbon (Ct) and the amount of carbon (C) as fine OM increased with soil content in clay plus fine silts (b20 ìm). Stable acroaggregation correlated with Ct and with C amount as fine OM, but each of them correlated more closely with citrate-bicarbonate-dithionite-extractable aluminium (Al), which was not expected. Stable macroaggregation also correlated with C amounts as coarse- and medium-sized OM (N200 and 20-200 ìm, respectively), but each of them correlated more closely with oxalate-extracted Al. These results suggested that for the LAC tropical soils under study OM and aggregate stability depended closely on Alcontaining sesquioxides, on Al-substituted crystalline hematite and goethite especially. These sesquioxides also seemed to play a dominant role in the relations between aggregation and OM. As far as soils rich in sesquioxides are concerned, this confirmed that OM is not the main aggregating agent, and suggested that physical protection within aggregates is not necessarily the main mechanism for OM stabilization. However, as soil sesquioxide content cannot be managed easily, the effect of land use on soil OM and aggregation was determinant at the local scale: indeed, for a given location, stable macroaggregation, Ct and C amount as fine OM generally decreased with land use intensification (i.e. cultivation, tillage, reduced surface cover). 650 $aAlumínio 650 $aMatéria Orgânica 650 $aTextura 653 $aAgregação 653 $aSesquióxidos 653 $aSolos cauliníticos 700 1 $aKOUAKOUA, E. 700 1 $aLARRÉ-LARROUY, M.-C. 700 1 $aRAZAFIMBELO, T. M. 700 1 $aLUCA, E. F. de 700 1 $aAZONTONDE, A. 700 1 $aNEVES, C. S. V. J. 700 1 $aFREITAS, P. L. de 700 1 $aFELLER, C. L. 773 $tGeoderma, Amsterdam$gv. 143, n. 1/2, p. 14-25, Jan. 2008.
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