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| 8. |  | PEDROSO, B. A.; CARMONA, P. S.; TERRES, A. L. S.; GALLI, J.; RIBEIRO, A. S.; GONÇALO, J. F. P; CARDOSO, M. J.; MATOS, M. A. de O.; BARROS, L. C. G.; SOARES, S. F.; SANTOS FILHO, D. C. dos; TEIXEIRA, A. M. N. A. de P. Programa integrado de melhoramento de arroz com duas gerações por ano. In. REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 2., 1980, Goiânia. Resumos... Brasília, DF: EMBRAPA-DDT; Goiânia: EMBRAPA-CNPAF, 1986. p. 152-154. (EMBRAPA-CNPAF. Documentos, 13).| Biblioteca(s): Embrapa Meio-Norte. |
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| 9. | | PEDROSO, B. A.; CARMONA, P. S.; TERRES, A. L. S.; GALLI, J.; RIBEIRO, A. S.; GONÇALO, J. F. P.; CARDOSO, M. J.; MATOS, M. A. de O.; BARROS, L. C. G.; SOARES, S. F.; SANTOS FILHO, D. C. dos; TEIXEIRA, A. M. N. A. de P. Programa integrado de melhoramento de arroz com duas gerações por ano. In: REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 2., 1980, Goiânia. Resumos... Goiânia: EMBRAPA-CNPAF, 1986. p. 152-154. (EMBRAPA-CNPAF. Documentos, 13).| Biblioteca(s): Embrapa Arroz e Feijão. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
09/08/2005 |
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Data da última atualização: |
09/08/2005 |
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Autoria: |
ROSA, I. V.; HENRY, P. R.; AMMERMANN, C. B. |
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Afiliação: |
EMBRAPA. Centro Nacional de Pesquisa de Gado de Corte (Campo Grande, MS). |
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Título: |
Interrelationship of dietary phosphorus, aluminum and iron on performance and tissue mineral composition in lambs. |
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Ano de publicação: |
1982 |
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Fonte/Imprenta: |
Journal of Animal Science, Champaign v.55, n.5, p.1231-1240, nov. 1982. |
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Idioma: |
Inglês |
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Notas: |
CNPGC. |
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Conteúdo: |
A 76-d feeding trial was conducted with 24 wether lambs (31 kg. initially) to study the interrelationships among dietary P, A1 and Fe. A 2 x 2 x 2 factorial arrangement of treatments included two concentrations of supplement P (O or.25%) with added P as NaH2 PO4, two levels of supplemental Fe (0 or 760 ppm) with Fe added as ferric citrate and two levels of supplemental Al (O or1,450 ppm) with al added as AICI3 6H2 O. The basal diet contained .17% P,40ppm Fe and 168 ppm Al. Phosphorus increased (P<.01) feed consumption but Fe (P<.01) and Al (P<.05) descreased intake. Dietary treatments affected average daily gain (P<.01), with added P improving and Fe or Al depressing gain. Additional P improved gain (P<.05) and intake (P<.01) in the presence of high Al and intake (P<.05) when dietary Fe was high. Serum P was increased (P<.01) by high dietary Fe and reduced (P<.01) by Al. High dietary P increase (P<.05) serum Mg. High dietary Fe increased (P<.01) hemoglobin and hematocrit and increase (P<.01) Fe storage in liver, kidney, spleen and mulscle but decreased (P<.01) kidney Zn concentration. High dietary Al increased (P<.01) liver fe and kidney Zn levels but decreased kidney P an Mg (P<.05) and bone ash and Mg (P<.01). Based on these studies, additional dietary P appeared beneficial in overcoming the adverse effects of high dietary Al or Fe. |
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Palavras-Chave: |
Aluminium; Concentracao mineral; Mineral concentration. |
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Thesagro: |
Alumínio; Carneiro; Ferro; Fósforo; Nutrição. |
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Thesaurus NAL: |
iron; nutrition; phosphorus; sheep. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02205naa a2200301 a 4500
001 1320453
005 2005-08-09
008 1982 bl uuuu u00u1 u #d
100 1 $aROSA, I. V.
245 $aInterrelationship of dietary phosphorus, aluminum and iron on performance and tissue mineral composition in lambs.
260 $c1982
500 $aCNPGC.
520 $aA 76-d feeding trial was conducted with 24 wether lambs (31 kg. initially) to study the interrelationships among dietary P, A1 and Fe. A 2 x 2 x 2 factorial arrangement of treatments included two concentrations of supplement P (O or.25%) with added P as NaH2 PO4, two levels of supplemental Fe (0 or 760 ppm) with Fe added as ferric citrate and two levels of supplemental Al (O or1,450 ppm) with al added as AICI3 6H2 O. The basal diet contained .17% P,40ppm Fe and 168 ppm Al. Phosphorus increased (P<.01) feed consumption but Fe (P<.01) and Al (P<.05) descreased intake. Dietary treatments affected average daily gain (P<.01), with added P improving and Fe or Al depressing gain. Additional P improved gain (P<.05) and intake (P<.01) in the presence of high Al and intake (P<.05) when dietary Fe was high. Serum P was increased (P<.01) by high dietary Fe and reduced (P<.01) by Al. High dietary P increase (P<.05) serum Mg. High dietary Fe increased (P<.01) hemoglobin and hematocrit and increase (P<.01) Fe storage in liver, kidney, spleen and mulscle but decreased (P<.01) kidney Zn concentration. High dietary Al increased (P<.01) liver fe and kidney Zn levels but decreased kidney P an Mg (P<.05) and bone ash and Mg (P<.01). Based on these studies, additional dietary P appeared beneficial in overcoming the adverse effects of high dietary Al or Fe.
650 $airon
650 $anutrition
650 $aphosphorus
650 $asheep
650 $aAlumínio
650 $aCarneiro
650 $aFerro
650 $aFósforo
650 $aNutrição
653 $aAluminium
653 $aConcentracao mineral
653 $aMineral concentration
700 1 $aHENRY, P. R.
700 1 $aAMMERMANN, C. B.
773 $tJournal of Animal Science, Champaign$gv.55, n.5, p.1231-1240, nov. 1982.
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