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2. |  | FOTIUS, A. B. M.; SILVA, M. N. P. da; ALVES, F. C.; RIBEIRO, P. R. de A.; VOLTOLINI, T. V.; FERNANDES JUNIOR, P. I. Respostas produtivas do capim-buffel inoculado com bactérias promotoras de crescimento. In: JORNADA DE INICIAÇÃO CIENTÍFICA DA EMBRAPA SEMIÁRIDO, 17., 2023, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2023. p. 36. (Embrapa Semiárido. Eventos Técnicos & Científicos, 1). Biblioteca(s): Embrapa Semiárido. |
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3. |  | FIGUEIRODO, L. B. F. DE; MORAES, S. A. de; RIBEIRO, L. G. M.; PINTO, A. F. de B. P.; SILVA, M. N. P. da; NOGUEIRA, D. M.; CORDEIRO, M. F.; LOPES JÚNIOR, E. S. Efeito de diferentes níveis de torta de algodão incluídos na dieta sobre a performance reprodutiva de cabras no semiárido nordestinO. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 55.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 28., 2018, Goiânia, GO. Construindo saberes, formando pessoas e transformando a produção animal. Goiânia, GO: Sociedade Brasileira de Zootecnia: Associação Brasileira de Zootecnistas, 2018. Biblioteca(s): Embrapa Semiárido. |
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4. |  | GOMES, M. L. R.; ALVES, F. C.; SILVA FILHO, J. R. V. da; SOUZA, C. M. de; SILVA, M. N. P. da; SANTANA JUNIOR, R. A.; SOUZA, L. C. de; VOLTOLINI, T. V. Maniçoba for sheep and goats - forage yield, conservation strategies, animal performance and quality of products. Ciência Rural, v. 52, n. 3, e20201096, 2022. Biblioteca(s): Embrapa Semiárido. |
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5. |  | GOMES, M. L. R.; SILVA FILHO, J. R. V. da; ALVES, F. C.; SILVA, M. N. P. da; SOUZA, C. M. de; SOUZA, L. C. de; VOLTOLINI, T. V. In situ ruminal degradability of forage cactus-based diets associated with pornunça silage. Semina: Ciências Agrárias, v. 44, n. 2, p. 549-566, mar./abr. 2023. Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 5 | |
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Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
03/03/2022 |
Data da última atualização: |
22/02/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
GOMES, M. L. R.; ALVES, F. C.; SILVA FILHO, J. R. V. da; SOUZA, C. M. de; SILVA, M. N. P. da; SANTANA JUNIOR, R. A.; SOUZA, L. C. de; VOLTOLINI, T. V. |
Afiliação: |
MARIA LETÍCIA RODRIGUES GOMES, UNIVASF; FABIANA CASTRO ALVES, UNIVASF; JOSÉ RENALDO VILAR DA SILVA FILHO, UNIVASF; CLESIO MORGADO DE SOUZA, Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano; MARIA NAIARA PEREIRA DA SILVA, UNIVASF; ROBERTO ARAÚJO SANTANA JUNIOR, UNIVASF; LUARA COELHO DE SOUZA, UPE; TADEU VINHAS VOLTOLINI, CPATSA. |
Título: |
Maniçoba for sheep and goats - forage yield, conservation strategies, animal performance and quality of products. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Ciência Rural, v. 52, n. 3, e20201096, 2022. |
DOI: |
http://doi.org/10.1590/0103-8478cr20201096 |
Idioma: |
Inglês |
Conteúdo: |
In dry regions worldwide, providing feed for ruminants has been a great challenge, with a need to use plants which contribute to the resilience of production systems. Maniçoba is seen as a potential forage resource in the Brazilian semiarid, being used as hay or silage to feed ruminants. This review summarized results regarding forage production of maniçoba, in addition to dry matter (DM) intake, productive performance, and quality of animal products obtained providing maniçoba based diets, when compared to diets composed by other roughages for goats and sheep. Considering the evaluated studies, the average yield of maniçoba varied from 367 to 1,592 kg DM ha-1, enhancing the forage yield by increasing plant fertilization and planting density. Diets based on maniçoba promoted similar or higher intake of DM and productive performance for goats and sheep, when compared to diets comprising other forage resources. The quality of animal products was also similar to the ones obtained with diets based on traditional roughages, such as Tifton 85 hay or spineless cactus. Therefore, maniçoba allows a forage production that may contribute to ruminant production systems in semiarid environment and promote productive performance and animal product quality compatible to the ones provided by traditional forage plants. |
Palavras-Chave: |
Alternativa forrageira; Desempenho produtivo; Mandioca silvestre; Planta cianogênica; Recurso forrageiro. |
Thesagro: |
Alimentação Na Seca; Caprino; Forragem; Maniçoba; Ovino. |
Thesaurus NAL: |
Cyanogenic glycosides; Forage; Forage crops; Manihot. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/232143/1/Manicoba-for-sheep-and-goats-animal-performance-2022.pdf
|
Marc: |
LEADER 02472naa a2200385 a 4500 001 2140549 005 2024-02-22 008 2022 bl uuuu u00u1 u #d 024 7 $ahttp://doi.org/10.1590/0103-8478cr20201096$2DOI 100 1 $aGOMES, M. L. R. 245 $aManiçoba for sheep and goats - forage yield, conservation strategies, animal performance and quality of products.$h[electronic resource] 260 $c2022 520 $aIn dry regions worldwide, providing feed for ruminants has been a great challenge, with a need to use plants which contribute to the resilience of production systems. Maniçoba is seen as a potential forage resource in the Brazilian semiarid, being used as hay or silage to feed ruminants. This review summarized results regarding forage production of maniçoba, in addition to dry matter (DM) intake, productive performance, and quality of animal products obtained providing maniçoba based diets, when compared to diets composed by other roughages for goats and sheep. Considering the evaluated studies, the average yield of maniçoba varied from 367 to 1,592 kg DM ha-1, enhancing the forage yield by increasing plant fertilization and planting density. Diets based on maniçoba promoted similar or higher intake of DM and productive performance for goats and sheep, when compared to diets comprising other forage resources. The quality of animal products was also similar to the ones obtained with diets based on traditional roughages, such as Tifton 85 hay or spineless cactus. Therefore, maniçoba allows a forage production that may contribute to ruminant production systems in semiarid environment and promote productive performance and animal product quality compatible to the ones provided by traditional forage plants. 650 $aCyanogenic glycosides 650 $aForage 650 $aForage crops 650 $aManihot 650 $aAlimentação Na Seca 650 $aCaprino 650 $aForragem 650 $aManiçoba 650 $aOvino 653 $aAlternativa forrageira 653 $aDesempenho produtivo 653 $aMandioca silvestre 653 $aPlanta cianogênica 653 $aRecurso forrageiro 700 1 $aALVES, F. C. 700 1 $aSILVA FILHO, J. R. V. da 700 1 $aSOUZA, C. M. de 700 1 $aSILVA, M. N. P. da 700 1 $aSANTANA JUNIOR, R. A. 700 1 $aSOUZA, L. C. de 700 1 $aVOLTOLINI, T. V. 773 $tCiência Rural$gv. 52, n. 3, e20201096, 2022.
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