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| Registros recuperados : 135 | |
| Registros recuperados : 135 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Pesca e Aquicultura; Embrapa Unidades Centrais. |
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Data corrente: |
23/10/2017 |
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Data da última atualização: |
28/12/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
BUENO, G. W.; BUREAU, D.; SKIPPER-HORTON, J. O.; ROUBACH, R.; MATOS, F. T. de; BERNAL, F. E. M. |
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Afiliação: |
Guilherme Wolff Bueno, Universidade Estadual Paulista - Unesp/ Faculdade de Engenharia de Pesca, Centro de Aquicultura da Unesp -Caunesp; Dominique Bureau, University of Guelph/Animal Biosciences Department; James Owen Skipper-Horton, University of Guelph/Animal Biosciences Department; Rodrigo Roubach, Ministério da Ciência, Tecnologia, Inovações e Comunicações; FLAVIA TAVARES DE MATOS, CNPASA; Francisco Ernesto Moreno Bernal, Universidade de Brasília/Faculdade de Agronomia e Medicina Veterinária. |
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Título: |
Mathematical modeling for the management of the carrying capacity of aquaculture enterprises in lakes and reservoirs. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, DF, v. 52, n. 9, p. 695-706. ago. 2017. |
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Idioma: |
Inglês |
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Conteúdo: |
Flooded areas of reservoirs and artificial lakes have been increasingly used for fish production; however, the waste generated by aquaculture has become a concern for the sustainable development of this activity. One of the main strategies adopted by management and regulatory agencies is the use of hydrodynamic models that calculate the carrying or nutrient load capacity of a particular water body and the effect of fish farming. These models are precise in the development of optimal strategies for feeding and waste calculation. This review paper addresses this topic and describes the methodology developed for the analysis and simulation of the carrying capacity for fish production, based on the integration of the Fish‑PrFEQ nutritional bioenergetic model and the hydrodynamic model of Dillon & Rigler. This methodology allows evaluating the real contribution of aquaculture waste and assists in the planning and management of aquaculture in these aquatic environments, besides enabling and encouraging producers and the aquaculture industry to use fish food with better nutritional quality and lower environmental impact. |
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Palavras-Chave: |
Balanço de massa; Bioenergética nutricional; Hydrodynamic modeling; Mass balance; Modelagem hidrodinâmica; Nutritional bioenergetics; Sustainable aquaculture. |
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Thesagro: |
Resíduo sólido. |
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Thesaurus NAL: |
Solid wastes. |
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Categoria do assunto: |
--
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/165371/1/Mathematical-modeling-for-the-management.pdf
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Marc: |
LEADER 02049naa a2200289 a 4500
001 2080532
005 2017-12-28
008 2017 bl uuuu u00u1 u #d
100 1 $aBUENO, G. W.
245 $aMathematical modeling for the management of the carrying capacity of aquaculture enterprises in lakes and reservoirs.
260 $c2017
520 $aFlooded areas of reservoirs and artificial lakes have been increasingly used for fish production; however, the waste generated by aquaculture has become a concern for the sustainable development of this activity. One of the main strategies adopted by management and regulatory agencies is the use of hydrodynamic models that calculate the carrying or nutrient load capacity of a particular water body and the effect of fish farming. These models are precise in the development of optimal strategies for feeding and waste calculation. This review paper addresses this topic and describes the methodology developed for the analysis and simulation of the carrying capacity for fish production, based on the integration of the Fish‑PrFEQ nutritional bioenergetic model and the hydrodynamic model of Dillon & Rigler. This methodology allows evaluating the real contribution of aquaculture waste and assists in the planning and management of aquaculture in these aquatic environments, besides enabling and encouraging producers and the aquaculture industry to use fish food with better nutritional quality and lower environmental impact.
650 $aSolid wastes
650 $aResíduo sólido
653 $aBalanço de massa
653 $aBioenergética nutricional
653 $aHydrodynamic modeling
653 $aMass balance
653 $aModelagem hidrodinâmica
653 $aNutritional bioenergetics
653 $aSustainable aquaculture
700 1 $aBUREAU, D.
700 1 $aSKIPPER-HORTON, J. O.
700 1 $aROUBACH, R.
700 1 $aMATOS, F. T. de
700 1 $aBERNAL, F. E. M.
773 $tPesquisa Agropecuária Brasileira, Brasília, DF$gv. 52, n. 9, p. 695-706. ago. 2017.
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Registro original: |
Embrapa Pesca e Aquicultura (CNPASA) |
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