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| 2. |  | RODRIGUES, F. R.; ANTÚNEZ, L.; GIMÉNEZ, A.; DELIZA, R.; ARES, G. Are consumers interested in salt and sugar reduction? Case study with pan bread and juice. In: SIMPÓSIO INTERNACIONAL DE INNOVACIÓN Y DESARROLLO DE ALIMENTOS, 7.; CONGRESO IBEROAMERICANO DE INGENIERÍA DE ALIMENTOS, 10., 2015, Montevidéo. Desafíos, avances e innovación en el procesamiento de alimentos. Montevidéo: Laboratorio Tecnológico del Uruguay, 2015. 1 p.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 13. | | CADENA, R. S.; CAIMI, D.; JAUNARENA, I.; LORENZO, I.; VIDAL, L.; ARES, G.; DELIZA, R.; GIMENÉZ, A. Comparison of rapid sensory characterization methodologies for the development of functional yogurts. Food Research International, v. 64, p.446-455, oct. 2014. DOI: 10.1016/j.foodres.2014.07.027| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 14. | | CADENA, R. S.; CAIMI, D.; JAUNARENA, I.; LORENZO, L.; VIDAL, L.; ARES, G.; DELIZA, R.; GIMÉNEZ, A. Comparison of rapid sensory characterization methodologies for the development of functional yogurts. In: EUROPEAN CONFERENCE ON SENSORY AND CONSUMER RESEARCH, 6., 2014, Denmark. Eurosense 2014: A sense of life. Programme Booklet. [S.l.]: Elsevier, 2014. P143.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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Registro Completo
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Biblioteca(s): |
Embrapa Unidades Centrais. |
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Data corrente: |
16/02/2016 |
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Data da última atualização: |
29/12/2017 |
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Autoria: |
FERANTI, J. P. S.; GUIMARÃES, L. D.; OLIVEIRA, M. T. de O.; HARTMANN, H. F.; SOUZA, F. W. de; CORRÊA, L. F. D.; SILVA, M. A. M.; BRUN, M. V. |
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Afiliação: |
JOÃO P. S. FERANTI, UFSM; LUCIANA D. GUIMARÃES, UFMT; MARÍLIA T. de OLIVEIRA, UFSM; HELLEN F. HARTMANN, UFSM; FERNANDO W. DE SOUZA, UFSM; LUÍS F. D. CORRÊA, UFSM; MARCO A. M. SILVA, UPF; MAURÍCIO V. BRUN, UFSM. |
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Título: |
Celioscopic liver biopsy in silver catfish (Rhamdia quelen). |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 35, n. 1, p. 19-22, jan. 2015. |
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Idioma: |
Inglês |
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Notas: |
Título em português: Biópsia hepática celioscópica em jundiás (Rhamdia quelen). |
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Conteúdo: |
Endosurgery has been used for assessment of fish celomatic cavity, as well as for obtaining biopsies for organic analysis. Such minimally invasive access may also be used for the analysis of environmental impact on biomarkers of pollution. In Brazil, studies and literature regarding the use of celioscopy in fish are sparse. The purpose of the current study was to develop a two-port celioscopy technique to obtain liver biopsy in silver catfish (Rhamdia quelen). Six adult female silver catfish were used. The animals were anesthetized and the inspection of the celomatic cavity were performed using a telescope and celioscopic-guided liver biopsy were taken using laparoscopic Kelly forceps. On the early postoperative period, the animals were released in a confined water reservoir where mortality could be checked. The liver samples were sent for histological assessment. There were no complications during surgery on early postoperative period. It was possible to visualize meticulously several organs (liver, spleen, stomach, pancreas, swim bladder, ovaries, bowel and transverse septum). In conclusion, the surgical technique and the anesthetic protocol proposed were suitable to perform liver biopsies in silver catfish and provided low morbidity. |
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Palavras-Chave: |
Liver biopsy. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/139133/1/Celioscopic-liver-biopsy.pdf
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Marc: |
LEADER 01988naa a2200229 a 4500
001 2037190
005 2017-12-29
008 2015 bl uuuu u00u1 u #d
100 1 $aFERANTI, J. P. S.
245 $aCelioscopic liver biopsy in silver catfish (Rhamdia quelen).
260 $c2015
500 $aTítulo em português: Biópsia hepática celioscópica em jundiás (Rhamdia quelen).
520 $aEndosurgery has been used for assessment of fish celomatic cavity, as well as for obtaining biopsies for organic analysis. Such minimally invasive access may also be used for the analysis of environmental impact on biomarkers of pollution. In Brazil, studies and literature regarding the use of celioscopy in fish are sparse. The purpose of the current study was to develop a two-port celioscopy technique to obtain liver biopsy in silver catfish (Rhamdia quelen). Six adult female silver catfish were used. The animals were anesthetized and the inspection of the celomatic cavity were performed using a telescope and celioscopic-guided liver biopsy were taken using laparoscopic Kelly forceps. On the early postoperative period, the animals were released in a confined water reservoir where mortality could be checked. The liver samples were sent for histological assessment. There were no complications during surgery on early postoperative period. It was possible to visualize meticulously several organs (liver, spleen, stomach, pancreas, swim bladder, ovaries, bowel and transverse septum). In conclusion, the surgical technique and the anesthetic protocol proposed were suitable to perform liver biopsies in silver catfish and provided low morbidity.
653 $aLiver biopsy
700 1 $aGUIMARÃES, L. D.
700 1 $aOLIVEIRA, M. T. de O.
700 1 $aHARTMANN, H. F.
700 1 $aSOUZA, F. W. de
700 1 $aCORRÊA, L. F. D.
700 1 $aSILVA, M. A. M.
700 1 $aBRUN, M. V.
773 $tPesquisa Veterinária Brasileira, Rio de Janeiro$gv. 35, n. 1, p. 19-22, jan. 2015.
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