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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
11/01/2000 |
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Data da última atualização: |
10/08/2023 |
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Autoria: |
BAILE, C. A.; McLAUGHLIN, C. L.; DELLA-FERA, M.A. |
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Título: |
Role of cholecystokinin and opioid peptides in control of food intake. |
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Ano de publicação: |
1986 |
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Fonte/Imprenta: |
Physiological Reviews, v. 66, n. 1, p. 172-234, Jan. 1986. |
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DOI: |
10.1152/physrev.1986.66.1.172 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Of the many factors that influence food intake, there is strong evidence that opioid and CCK peptides, which stimulate feeding and elicit satiety, respectively, are important components that may act in concert to regulate energy balance. Cholecystokinin peptides have been isolated in both the brain and gastrointestinal tract, and changes in concentration in the brain and in plasma have been shown to vary with feeding. Peripherally injected CCK has been shown to elicit satiety in many species, including humans, an effect that may be mediated in the CNS via the vagus. In several species, most notably the sheep, direct injection into the CSF potently decreases food intake. Questions remaining regarding the role of CCK peptides in eliciting satiety include the sites and mechanisms of action. It is unknown whether CCK acts directly on receptors, indirectly on some other parameter, or as a neurotransmitter. Although opioid peptides have also been localized in portions of both the periphery and brain, a specific physiological role for their presence has not yet been determined. Opioid peptides from three families--endorphins, enkephalins, and dynorphins--have been shown to stimulate feeding in various species. They have been active at several opioid receptor types in the CNS, but there is limited evidence to suggest they affect food intake when administered peripherally. In contrast, peripheral injection of opiate antagonists has effectively decreased food intake, an observation that led to the original hypothesis that opioids were involved in the hunger component in the control of food intake and that excess concentrations might be involved in the development of obesity. An increasing body of evidence supports the concept that opioid and CCK peptides may interact to control food intake, but the evidence is more suggestive than conclusive. MenosAbstract: Of the many factors that influence food intake, there is strong evidence that opioid and CCK peptides, which stimulate feeding and elicit satiety, respectively, are important components that may act in concert to regulate energy balance. Cholecystokinin peptides have been isolated in both the brain and gastrointestinal tract, and changes in concentration in the brain and in plasma have been shown to vary with feeding. Peripherally injected CCK has been shown to elicit satiety in many species, including humans, an effect that may be mediated in the CNS via the vagus. In several species, most notably the sheep, direct injection into the CSF potently decreases food intake. Questions remaining regarding the role of CCK peptides in eliciting satiety include the sites and mechanisms of action. It is unknown whether CCK acts directly on receptors, indirectly on some other parameter, or as a neurotransmitter. Although opioid peptides have also been localized in portions of both the periphery and brain, a specific physiological role for their presence has not yet been determined. Opioid peptides from three families--endorphins, enkephalins, and dynorphins--have been shown to stimulate feeding in various species. They have been active at several opioid receptor types in the CNS, but there is limited evidence to suggest they affect food intake when administered peripherally. In contrast, peripheral injection of opiate antagonists has effectively decreased food intake, an obse... Mostrar Tudo |
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Palavras-Chave: |
Animal behaviour; Beta-Lipotropin; Ceruletide; Cholecistoknina; Consumo de alimento; Drug effects; Enkephalins; Opioide; Peptide Fragments; Preproenkephalin; Sincalide. |
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Thesagro: |
Nutrição. |
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Thesaurus Nal: |
Amino acid sequences; Animal behavior; Cholecystokinin; Digestive system; Endorphins; Fasting; Humans; Immunologic techniques; Metabolism; Nervous system; Obesity; Pharmacology; Physiology. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 03112naa a2200457 a 4500
001 1524068
005 2023-08-10
008 1986 bl uuuu u00u1 u #d
024 7 $a10.1152/physrev.1986.66.1.172$2DOI
100 1 $aBAILE, C. A.
245 $aRole of cholecystokinin and opioid peptides in control of food intake.$h[electronic resource]
260 $c1986
520 $aAbstract: Of the many factors that influence food intake, there is strong evidence that opioid and CCK peptides, which stimulate feeding and elicit satiety, respectively, are important components that may act in concert to regulate energy balance. Cholecystokinin peptides have been isolated in both the brain and gastrointestinal tract, and changes in concentration in the brain and in plasma have been shown to vary with feeding. Peripherally injected CCK has been shown to elicit satiety in many species, including humans, an effect that may be mediated in the CNS via the vagus. In several species, most notably the sheep, direct injection into the CSF potently decreases food intake. Questions remaining regarding the role of CCK peptides in eliciting satiety include the sites and mechanisms of action. It is unknown whether CCK acts directly on receptors, indirectly on some other parameter, or as a neurotransmitter. Although opioid peptides have also been localized in portions of both the periphery and brain, a specific physiological role for their presence has not yet been determined. Opioid peptides from three families--endorphins, enkephalins, and dynorphins--have been shown to stimulate feeding in various species. They have been active at several opioid receptor types in the CNS, but there is limited evidence to suggest they affect food intake when administered peripherally. In contrast, peripheral injection of opiate antagonists has effectively decreased food intake, an observation that led to the original hypothesis that opioids were involved in the hunger component in the control of food intake and that excess concentrations might be involved in the development of obesity. An increasing body of evidence supports the concept that opioid and CCK peptides may interact to control food intake, but the evidence is more suggestive than conclusive.
650 $aAmino acid sequences
650 $aAnimal behavior
650 $aCholecystokinin
650 $aDigestive system
650 $aEndorphins
650 $aFasting
650 $aHumans
650 $aImmunologic techniques
650 $aMetabolism
650 $aNervous system
650 $aObesity
650 $aPharmacology
650 $aPhysiology
650 $aNutrição
653 $aAnimal behaviour
653 $aBeta-Lipotropin
653 $aCeruletide
653 $aCholecistoknina
653 $aConsumo de alimento
653 $aDrug effects
653 $aEnkephalins
653 $aOpioide
653 $aPeptide Fragments
653 $aPreproenkephalin
653 $aSincalide
700 1 $aMcLAUGHLIN, C. L.
700 1 $aDELLA-FERA, M.A.
773 $tPhysiological Reviews$gv. 66, n. 1, p. 172-234, Jan. 1986.
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| 1. |  | RIBEIRO, A. dos S.; FONSECA, M. J. de O.; CARVALHO, M. A. G.; SOARES, A. G.; SANTOS, J. F. S. G. dos; LIMA, C. N. A. de; FREIRE JÚNIOR, M. Vida útil do mamão 'Golden' conservado sob atmosfera controlada em diferentes temperaturas. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 20.; ANNUAL MEETING OF THE INTERAMERICAN SOCIETY FOR TROPICAL HORTICULTURE, 54., 2008, Vitória. Frutas para todos: estratégias, tecnologias e visão sustentável: anais... Vitória: Incaper, 2008.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
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