Consulta: (autoria:"HOLMAN, D. B.")
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Data/hora: 27/07/2024 01:47:55

RAMOS, A. F. O.; TERRY, S. A.; HOLMAN, D. B.; BREVES, G.; PEREIRA, L. G. R.; SILVA, A. G. M.; CHAVES, A. V. Tucumã oil shifted ruminal fermentation, reducing methane production and altering the microbiome but decreased substrate digestibility within a RUSITEC fed a mixed hay - concentrate diet. Frontiers in Microbiology, v. 9, article 1647, 2018. 11 p.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/188909/1/Artigo-Frontiers-in-Microb-LGustavo-Tucuma.pdf
Biblioteca(s): Embrapa Gado de Leite.