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Registro Completo |
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
28/08/1994 |
Data da última atualização: |
25/06/2025 |
Autoria: |
HOOK, J. E.; KARDOS, L. T. |
Título: |
Nitrate leaching during long term spray irrigation for treatment of secondary sewage effluent on woodland sites. |
Ano de publicação: |
1978 |
Fonte/Imprenta: |
Journal of Environmental Quality, v. 7, p. 30-34, 1978. |
Idioma: |
Inglês |
Conteúdo: |
Two waste water‐treated sites at The Pennsylvania State University Wastewater Renovation Project were monitored to measure nitrate and total N in soil water. Both long‐term waste water irrigation and varied irrigation rates were examined. Soil water was sampled by porous cup samplers. The concentration of N at the 120‐cm depth was taken as a measure of N which escaped the root zone and which would leach to the ground water. Recharge volume was calculated from irrigation, rainfall, and potential evapotranspiration. A hardwood forest site located on a well‐drained sandy loam soil was irrigated year round with secondary municipal effluent at a rate of 5 cm/week. In the last 6 of 9 years of effluent treatment 83% of the 4,954 kg N/ha added leached from the site. Nitrate concentration in soil water at the 120‐cm depth was generally > 15 mg N/liter. The hardwood forest was also ineffective in keeping nitrate concentration below 10 mg N/liter at the 120‐cm depth when the 5‐cm weekly application was split into two 2.5‐cm irrigations or when it was lowered to 2.5 cm/week year round. An abandoned old field site planted with white spruce ( Picea glauca Moench) and located on a well‐drained clay loam soil was irrigated with effluent at 5 cm/week from Apr. through Nov. each year, beginning in 1963. Nitrate concentration at the 120‐cm depth rarely exceeded 10 mg N/liter and only 36% of the 1,246 kg N/ha applied leached during the 6th through the 9th years of this effluent treatment. In the 10th and 11th years, when the application rate was increased to 7.5 cm/week, nitrate concentration exceeded 10 mg N/liter at the 120‐cm depth, and the amount of N which leached increased to 75% of the amount applied. MenosTwo waste water‐treated sites at The Pennsylvania State University Wastewater Renovation Project were monitored to measure nitrate and total N in soil water. Both long‐term waste water irrigation and varied irrigation rates were examined. Soil water was sampled by porous cup samplers. The concentration of N at the 120‐cm depth was taken as a measure of N which escaped the root zone and which would leach to the ground water. Recharge volume was calculated from irrigation, rainfall, and potential evapotranspiration. A hardwood forest site located on a well‐drained sandy loam soil was irrigated year round with secondary municipal effluent at a rate of 5 cm/week. In the last 6 of 9 years of effluent treatment 83% of the 4,954 kg N/ha added leached from the site. Nitrate concentration in soil water at the 120‐cm depth was generally > 15 mg N/liter. The hardwood forest was also ineffective in keeping nitrate concentration below 10 mg N/liter at the 120‐cm depth when the 5‐cm weekly application was split into two 2.5‐cm irrigations or when it was lowered to 2.5 cm/week year round. An abandoned old field site planted with white spruce ( Picea glauca Moench) and located on a well‐drained clay loam soil was irrigated with effluent at 5 cm/week from Apr. through Nov. each year, beginning in 1963. Nitrate concentration at the 120‐cm depth rarely exceeded 10 mg N/liter and only 36% of the 1,246 kg N/ha applied leached during the 6th through the 9th years of this effluent treatment. In th... Mostrar Tudo |
Palavras-Chave: |
Esgoto. |
Thesagro: |
Floresta; Lixiviação; Nitrato. |
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
Marc: |
LEADER 02284naa a2200181 a 4500 001 1280047 005 2025-06-25 008 1978 bl uuuu u00u1 u #d 100 1 $aHOOK, J. E. 245 $aNitrate leaching during long term spray irrigation for treatment of secondary sewage effluent on woodland sites.$h[electronic resource] 260 $c1978 520 $aTwo waste water‐treated sites at The Pennsylvania State University Wastewater Renovation Project were monitored to measure nitrate and total N in soil water. Both long‐term waste water irrigation and varied irrigation rates were examined. Soil water was sampled by porous cup samplers. The concentration of N at the 120‐cm depth was taken as a measure of N which escaped the root zone and which would leach to the ground water. Recharge volume was calculated from irrigation, rainfall, and potential evapotranspiration. A hardwood forest site located on a well‐drained sandy loam soil was irrigated year round with secondary municipal effluent at a rate of 5 cm/week. In the last 6 of 9 years of effluent treatment 83% of the 4,954 kg N/ha added leached from the site. Nitrate concentration in soil water at the 120‐cm depth was generally > 15 mg N/liter. The hardwood forest was also ineffective in keeping nitrate concentration below 10 mg N/liter at the 120‐cm depth when the 5‐cm weekly application was split into two 2.5‐cm irrigations or when it was lowered to 2.5 cm/week year round. An abandoned old field site planted with white spruce ( Picea glauca Moench) and located on a well‐drained clay loam soil was irrigated with effluent at 5 cm/week from Apr. through Nov. each year, beginning in 1963. Nitrate concentration at the 120‐cm depth rarely exceeded 10 mg N/liter and only 36% of the 1,246 kg N/ha applied leached during the 6th through the 9th years of this effluent treatment. In the 10th and 11th years, when the application rate was increased to 7.5 cm/week, nitrate concentration exceeded 10 mg N/liter at the 120‐cm depth, and the amount of N which leached increased to 75% of the amount applied. 650 $aFloresta 650 $aLixiviação 650 $aNitrato 653 $aEsgoto 700 1 $aKARDOS, L. T. 773 $tJournal of Environmental Quality$gv. 7, p. 30-34, 1978.
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1. |  | OLIVEIRA, D. C. R.; CAIMI, D.; JAUNARENA, I.; LORENZO, I.; ARES. G.; DELIZA, R.; GIMÉNEZ, A. Desenvolvimento de leite achocolatado com probiótico utilizando metodologia baseada no consumidor. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais... Gramado: SBCTA Regional, 2016. Food: the tree that sustains life. 854.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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2. |  | OLIVEIRA, D.; CAIMI, D.; JAUNARENA, I.; GIMÉNEZ, A.; ROSENTHAL, A.; ARES, G.; DELIZA, R. Development of a probiotic chocolate flavoured beverage using consumer-based methodologies. In: PANGBORN SENSORY SCIENCE SYMPOSIUM, 12., 2017, Providence, Rhode Island. [Proccedings. Amsterdã: Elsevier, 2017]. P2.1.24. 20 a 24 ago. 2017.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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3. |  | CADENA, R. S.; CAIMI, D.; JAUNARENA, I.; LORENZO, I.; VIDAL, L.; ARES, G.; DELIZA, R.; GIMENÉZ, A. Comparison of rapid sensory characterization methodologies for the development of functional yogurts. Food Research International, v. 64, p.446-455, oct. 2014. DOI: 10.1016/j.foodres.2014.07.027Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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4. |  | CADENA, R. S.; CAIMI, D.; JAUNARENA, I.; LORENZO, L.; VIDAL, L.; ARES, G.; DELIZA, R.; GIMÉNEZ, A. Comparison of rapid sensory characterization methodologies for the development of functional yogurts. In: EUROPEAN CONFERENCE ON SENSORY AND CONSUMER RESEARCH, 6., 2014, Denmark. Eurosense 2014: A sense of life. Programme Booklet. [S.l.]: Elsevier, 2014. P143.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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5. |  | GIMÉNEZ, A. M.; ANTÚNEZ, L.; OLIVEIRA, D.; CAIMI, D.; JAUNARENA, I.; LORENZO, I.; VIDAL. L.; DELIZA, R.; ARES, G. Exploring the use of polarized sensory positioning as a tool in new food product development: the case of probiotic chocolate milk. In: PANGBORN SENSORY SCIENCE SYMPOSIUM, 11., 2015, Gotemburgo. Abstracts... [S. l.]: Elsevier, 2015. Ref. [P1.037].Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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Registros recuperados : 5 | |
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