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Registro Completo |
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
03/05/2011 |
Data da última atualização: |
19/06/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
OLIVEIRA, J. P.; GALLI-TERASAWA. L. V.; ENKE, C. G.; CORDEIRO, V. K.; ARMSTRONG, L. C. T.; HUNGRIA, M. |
Afiliação: |
JOSIELE POLZIN OLIVEIRA, UFPR; LYGIA VITORIA GALLI-TERASAWA, UFPR; CHIRLEI GLI ENKE, UFPR; VANESSA KAVA CORDEIRO, UFPR; LARICE CAROLINA TAVARES ARMSTRONG, UFPR; MARIANGELA HUNGRIA DA CUNHA, CNPSO. |
Título: |
Genetic diversity of rhizobia in a Brazilian oxisol nodulating Mesoamerican and Andean genotypes of common bean (Phaseolus vulgaris L.). |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
World Journal of Microbiology and Biotechnology, Oxford, v. 27, n. 3, p. 643-650, 2011. |
Páginas: |
8 p. |
DOI: |
10.1007/s11274-010-0501-9 |
Idioma: |
Inglês |
Conteúdo: |
Brazil is the largest producer and consumer of common bean worldwide, and the crop can benefit from its symbiosis with a variety of rhizobia by means of biological nitrogen fixation in root nodules. In this study, the role of Mesoamerican and Andean genotypes of common bean in trapping rhizobia directly from a Brazilian oxisol in the field or in pots in greenhouse conditions with unaltered or diluted soil solutions was investigated. Genetic diversity was evaluated by the profiles of BOX-PCR obtained, and by estimates of Shannon and Abundance-based Coverage Estimator (ACE) indices. Rhizobia trapped by Mesomaerican genotypes had greater diversity, reinforcing the hypothesis of an important and long-time contribution of this genetic center to the establishment of common bean in Brazil. Greater diversity was also seen in rhizobia trapped straight from the soil than from plants inoculated with diluted soil solutions, emphasizing a highly diverse and competitive rhizobial indigenous population. Studies on genetic diversity of common bean rhizobia are important not only for helping to understand the evolution of the legume-rhizobia symbiosis, but also to devise strategies to increase the contribution of the biological nitrogen-fixation process. |
Thesagro: |
Fixação de nitrogênio. |
Thesaurus Nal: |
Nitrogen fixation. |
Categoria do assunto: |
S Ciências Biológicas |
Marc: |
LEADER 02034naa a2200229 a 4500 001 1887395 005 2024-06-19 008 2011 bl uuuu u00u1 u #d 024 7 $a10.1007/s11274-010-0501-9$2DOI 100 1 $aOLIVEIRA, J. P. 245 $aGenetic diversity of rhizobia in a Brazilian oxisol nodulating Mesoamerican and Andean genotypes of common bean (Phaseolus vulgaris L.).$h[electronic resource] 260 $c2011 300 $a8 p. 520 $aBrazil is the largest producer and consumer of common bean worldwide, and the crop can benefit from its symbiosis with a variety of rhizobia by means of biological nitrogen fixation in root nodules. In this study, the role of Mesoamerican and Andean genotypes of common bean in trapping rhizobia directly from a Brazilian oxisol in the field or in pots in greenhouse conditions with unaltered or diluted soil solutions was investigated. Genetic diversity was evaluated by the profiles of BOX-PCR obtained, and by estimates of Shannon and Abundance-based Coverage Estimator (ACE) indices. Rhizobia trapped by Mesomaerican genotypes had greater diversity, reinforcing the hypothesis of an important and long-time contribution of this genetic center to the establishment of common bean in Brazil. Greater diversity was also seen in rhizobia trapped straight from the soil than from plants inoculated with diluted soil solutions, emphasizing a highly diverse and competitive rhizobial indigenous population. Studies on genetic diversity of common bean rhizobia are important not only for helping to understand the evolution of the legume-rhizobia symbiosis, but also to devise strategies to increase the contribution of the biological nitrogen-fixation process. 650 $aNitrogen fixation 650 $aFixação de nitrogênio 700 1 $aGALLI-TERASAWA. L. V. 700 1 $aENKE, C. G. 700 1 $aCORDEIRO, V. K. 700 1 $aARMSTRONG, L. C. T. 700 1 $aHUNGRIA, M. 773 $tWorld Journal of Microbiology and Biotechnology, Oxford$gv. 27, n. 3, p. 643-650, 2011.
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