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Registro Completo |
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
22/03/1996 |
Data da última atualização: |
01/06/2017 |
Autoria: |
WALDO, D. R.; KEYS, J. E.; GORDON, C. H. |
Título: |
Preservation efficiency and dairy heifer response from unwilted formic and wilted untreated silages. |
Ano de publicação: |
1973 |
Fonte/Imprenta: |
Journal of Dairy Science, v. 56, p. 129-136, 1973. |
Idioma: |
Inglês |
Conteúdo: |
Four experiments were planned directly to compare unwilted formic acid treated forage with untreated forage wilted to about 35% dry matter and stored in conventional tower silos. In two experiments forage was wilted from about 19 to 35% dry matter. A third attained similar wilting starting from 32% dry matter forage, but in the fourth weather prevented any wilting. In each experiment digestibility was determined with ad libitum and maintenance feeding in 4x4 latin square trials while ad libitum feed intake and growth were measured concurrently in continuous growth trials of dairy heifers. |
Palavras-Chave: |
Gado de leite; Preservation; Silages. |
Thesagro: |
Conservação; Nutrição; Silagem. |
Thesaurus Nal: |
formic acid. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01241naa a2200229 a 4500 001 1366098 005 2017-06-01 008 1973 bl --- 0-- u #d 100 1 $aWALDO, D. R. 245 $aPreservation efficiency and dairy heifer response from unwilted formic and wilted untreated silages.$h[electronic resource] 260 $c1973 520 $aFour experiments were planned directly to compare unwilted formic acid treated forage with untreated forage wilted to about 35% dry matter and stored in conventional tower silos. In two experiments forage was wilted from about 19 to 35% dry matter. A third attained similar wilting starting from 32% dry matter forage, but in the fourth weather prevented any wilting. In each experiment digestibility was determined with ad libitum and maintenance feeding in 4x4 latin square trials while ad libitum feed intake and growth were measured concurrently in continuous growth trials of dairy heifers. 650 $aformic acid 650 $aConservação 650 $aNutrição 650 $aSilagem 653 $aGado de leite 653 $aPreservation 653 $aSilages 700 1 $aKEYS, J. E. 700 1 $aGORDON, C. H. 773 $tJournal of Dairy Science$gv. 56, p. 129-136, 1973.
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11. |  | PETRARCA, M. H.; ROSA, M. A.; QUEIROZ, S. C. do N. de; GODOY, H. T. Development, uncertainty estimation and application of a LC-MS/MS method for simultaneous determination of acrylamide and 4hydroxy2,5-dimethyl-3(2H)-furanone in baby food. In: IBERO-AMERICAN, 1.; BrMASS CONFERENCE ON MASS SPECTROMETRY, 6., 2016, Rio de Janeiro. Resumos Eletrônicos... São Paulo: Sociedade Brasileira de Espectrometria de Massas, 2016.Tipo: Resumo em Anais de Congresso |
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