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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
30/11/2012 |
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Data da última atualização: |
25/07/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
NAKATANI, A. S.; NOGUEIRA, M. A.; MARTINES, A. M.; SANTOS, C. A. dos; BALDESIN, L. F.; MARSCHNER, P.; CARDOSO, E. J. B. N. |
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Afiliação: |
ANDRÉ S. NAKATANI, USP - ESALQ; MARCO ANTONIO NOGUEIRA, CNPSO; ALEXANDRE M. MARTINES, USP - ESALQ; CRISTIANE A. DOS SANTOS, USP - ESALQ; LUIS F. BALDESIN, USP - ESALQ; PETRA MARSCHNER, The University of Adelaide; ELKE J. B. N. CARDOSO, USP - ESALQ. |
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Título: |
Effects of tannery sludge application on physiological and fatty acid profiles of the soil microbial community. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Applied Soil Ecology, v. 61, p. 92-99, 2012. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract The impact of tannery sludge application on soil microbial community and diversity is poorly understood. We studied the microbial community in an agricultural soil following two applications (2006 and 2007) of tannery sludge with annual application rates of 0.0, 2.3 and 22.6 Mg ha -1.The soil was sampled 12 and 271days after the second (2007) application. Community structure was assessed via a phospholipid fatty acid analysis, and the physiological pro?le of the soil microbial community via the Biolog method. Tannery sludge application changed soil chemical properties, increasing the soil pH and electrical conductivity as well as available P and mineral N concentrations. The higher sludge application rate changed the community structure and the physiological pro?le of the microbial community at both sampling dates.However,there is no clear link between community, structure and carbon substrate utilization.According to the Distance Based Linear Models Analysis, the fatty acids 16:0 and i17:0 together contributed 84% to the observed PLFA patterns,whereas the chemical properties available P,mineral and pH together contributed 54%. At 12 days, tannery sludge application increased the average well color development from 0.46 to 0.87 after, 48 h,and educed the time elapsed before reaching midpoint carbon substrate utilization (s) from 71 to 44 h, an effect still apparent nine months after application of the higher sludge application rate.The dominant signature fatty acids and kinetics)were correlated to the concentrations of available P, Ca, mineral N, pH and EC. MenosAbstract The impact of tannery sludge application on soil microbial community and diversity is poorly understood. We studied the microbial community in an agricultural soil following two applications (2006 and 2007) of tannery sludge with annual application rates of 0.0, 2.3 and 22.6 Mg ha -1.The soil was sampled 12 and 271days after the second (2007) application. Community structure was assessed via a phospholipid fatty acid analysis, and the physiological pro?le of the soil microbial community via the Biolog method. Tannery sludge application changed soil chemical properties, increasing the soil pH and electrical conductivity as well as available P and mineral N concentrations. The higher sludge application rate changed the community structure and the physiological pro?le of the microbial community at both sampling dates.However,there is no clear link between community, structure and carbon substrate utilization.According to the Distance Based Linear Models Analysis, the fatty acids 16:0 and i17:0 together contributed 84% to the observed PLFA patterns,whereas the chemical properties available P,mineral and pH together contributed 54%. At 12 days, tannery sludge application increased the average well color development from 0.46 to 0.87 after, 48 h,and educed the time elapsed before reaching midpoint carbon substrate utilization (s) from 71 to 44 h, an effect still apparent nine months after application of the higher sludge application rate.The dominant signature fatty acids... Mostrar Tudo |
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Thesagro: |
Nitrogênio. |
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Categoria do assunto: |
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Marc: |
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Registro original: |
Embrapa Soja (CNPSO) |
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| Registros recuperados : 13 | |
| 4. |  | HEINEMANN, A. B.; RAMIREZ-VILLEGAS, J.; NASCENTE, A. S.; ZEVIANI, W. M.; STONE, L. F.; SENTELHAS, P. C. Upland rice cultivar responses to row spacing and water stress across multiple environments. Experimental Agriculture, Cambridge, v. 53, n. 4, p. 609-626, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 5. | | HEINEMANN, A. B.; BARRIOS-PEREZ, C.; RAMIREZ-VILLEGAS, J.; ARANGO-LONDOÑO, D.; BONILLA-FINDJI, O.; MEDEIROS, J. C.; JARVIS, A. Variation and impact of drought-stress patterns across upland rice target population of environments in Brazil. Journal of Experimental Botany, London, v. 66, n. 12, p. 3625-3638, June 2015. Published online April 4, 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 7. | | RAMIREZ-VILLEGAS, J.; HEINEMANN, A. B.; CASTRO, A. P. de; BRESEGHELLO, F.; NAVARRO-RACINES, C.; LI, T.; REBOLLEDO, M. C.; CHALLINOR, A. J. Breeding implications of drought stress under future climate for upland rice in Brazil. Global Change Biology, v. 24, n. 5, p. 2035-2050, May 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 8. | | HEINEMANN, A. B.; RAMIREZ-VILLEGAS, J.; SOUZA, T. L. P. O.; DIDONET, A. D.; DI STEFANO, J. G.; BOOTE, K. J.; JARVIS, A. Drought impact on rainfed common bean production areas in Brazil. Agricultural and Forest Meteorology, Amsterdam, v. 225, p. 57-74, Sept. 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 9. | | HEINEMANN, A. B.; RAMIREZ-VILLEGAS, J.; STONE, L. F.; SILVA, A. P. G. A.; MATTA, D. H. da; DIAZ, M. E. P. The impact of El Niño Southern Oscillation on cropping season rainfall variability across Central Brazil. International Journal of Climatology, v. 41, n. S1, p. E283-E304, Jan. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 10. | | MELO, D. M. de; BONGIOVANI, P. de F.; COSTA, F. L. S.; MORENO-CADENA, P.; HEINEMANN, A. B.; RAMIREZ-VILLEGAS, J.; COELHO FILHO, M. A. Performance of the DSSAT MANIHOT-Cassava model for cassava cultivation in the Recôncavo Baiano. Revista Brasileira de Engenharia Agrícola e Ambiental, v. 29, n. 10, e290153, 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Mandioca e Fruticultura. |
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| 11. | | ARENAS-CALLE, L. N.; HEINEMANN, A. B.; SILVA, M. A. S. da; SANTOS, A. B. dos; RAMIREZ-VILLEGAS, J.; WHITFIELD, S.; CHALLINOR, A. J. Rice management decisions using process-based models with climate-smart indicators. Frontiers in Sustainable Food Systems, v. 6, article 873957, Jul. 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 12. | | REBOLLEDO-CID, M. C.; RAMÍREZ-VILLEGAS, J.; GRATEROL-MATUTE, E.; HERNÁNDEZ-VARELA, C. A.; RODRÍGUEZ-ESPINOZA, J.; PETRO-PÁEZ, E. H.; PINZÓN, S.; HEINEMANN, A. B.; RODRÍGUEZ-BAIDE, J. M.; VAN DEN BERG, M. Modelación del arroz en Latinoamérica: estado del arte y base de datos para parametrización. Luxembourg: Publications Office of the European Union, 2018. 62 p. (Series de Estudios Temáticos EUROCLIMA Acción de Modelación Biofísica de Cultivos). EUR 29026 ES| Tipo: Autoria/Organização/Edição de Livros |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 13. | | RAMIREZ-VILLEGAS, J.; MOLERO MILAN, A.; ALEXANDROV, N.; ASSENG, S.; CHALLINOR, A. J.; CROSSA, J.; VAN EEUWIJK, F.; GHANEM, M. E.; GRENIER, C.; HEINEMANN, A. B.; WANG, J.; JULIANA, P.; KEHEL, Z.; KHOLOVA, J; KOO, J.; PEQUENO, D.; QUIROZ, R.; REBOLLEDO, M. C.; SUKUMARAN, S.; VADEZ, V.; WHITE, J. W.; REYNOLDS, M. CGIAR modeling approaches for resource-constrained scenarios: I. Accelerating crop breeding for a changing climate. Crop Science, 2020. Online Version of Record before inclusion in an issue.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| Registros recuperados : 13 | |
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