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Registro Completo |
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Biblioteca(s): |
Embrapa Suínos e Aves. |
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Data corrente: |
16/10/2015 |
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Data da última atualização: |
14/03/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RECH, D. V.; VAZ, C. S. L.; ALVES, L.; COLDEBELLA, A.; LEÃO, J. A.; RODRIGUES, D. dos P.; BACK, A. |
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Afiliação: |
DAIANE VOSS RECH, CNPSA; CLARISSA SILVEIRA LUIZ VAZ, CNPSA; LUANA ALVES, UNC/Concórdia; ARLEI COLDEBELLA, CNPSA; JOICE APARECIDA LEÃO, Laboratório MercoLab; DÁLIA DOS PRAZERES RODRIGUES, FIOCRUZ; ALBERTO BACK, Laboratório MercoLab. |
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Título: |
A temporal study of Salmonella enterica serotypes from broiler farms in Brazil. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Poultry Science, v. 94, n. 3, p. 433-441, 2015. |
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DOI: |
10.3382/ps/peu081 |
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Idioma: |
Inglês |
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Conteúdo: |
The present study analyzes the characteristics of Salmonella spp. from broiler chicken farms in Brazil. In total, 82 Salmonella spp. strains were characterized by serotyping, determining susceptibility to antimicrobials, and using pulsed-field gel electrophoresis (PFGE). Fifteen Salmonella serotypes were identified, among which Minnesota (40.24%), Infantis (14.63%), Heidelberg (7.31%), Senftenberg (6.09%), and Mbandaka (6.09%) were the most frequent. Salmonella Minnesota occurred mostly in the state of Mato Grosso do Sul and in one of the broiler companies surveyed. Approximately 60% of the strains were resistant to at least one of the antimicrobials tested. From these isolates, 17.07% were resistant to only one antimicrobial (tetracycline or streptomycin), and 9.75% were resistant to 3 or more antimicrobial classes. Thirteen resistance profiles were characterized, the most frequent of which were the resistance to tetracycline (15.85%); to the combination of trimethroprim with sulfamethoxazole, and tetracycline (10.97%); and to the combination of streptomycin and tetracycline (9.75%). Multiple correspondence analysis revealed that susceptibility or resistance of the analyzed strains and also particular Salmonella serotypes were associated with broiler-producing companies where the samples were collected. Strains presented high intraserotype genetic variability, as shown by the 64 PFGE profiles, suggesting the existence of several contamination sources in the surveyed farms. |
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Thesagro: |
Bactéria; Frango de corte; Imunização; Soro. |
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Thesaurus Nal: |
Broiler chickens; Immunology; Salmonella enterica; Serotypes. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02316naa a2200301 a 4500
001 2026596
005 2016-03-14
008 2015 bl uuuu u00u1 u #d
024 7 $a10.3382/ps/peu081$2DOI
100 1 $aRECH, D. V.
245 $aA temporal study of Salmonella enterica serotypes from broiler farms in Brazil.$h[electronic resource]
260 $c2015
520 $aThe present study analyzes the characteristics of Salmonella spp. from broiler chicken farms in Brazil. In total, 82 Salmonella spp. strains were characterized by serotyping, determining susceptibility to antimicrobials, and using pulsed-field gel electrophoresis (PFGE). Fifteen Salmonella serotypes were identified, among which Minnesota (40.24%), Infantis (14.63%), Heidelberg (7.31%), Senftenberg (6.09%), and Mbandaka (6.09%) were the most frequent. Salmonella Minnesota occurred mostly in the state of Mato Grosso do Sul and in one of the broiler companies surveyed. Approximately 60% of the strains were resistant to at least one of the antimicrobials tested. From these isolates, 17.07% were resistant to only one antimicrobial (tetracycline or streptomycin), and 9.75% were resistant to 3 or more antimicrobial classes. Thirteen resistance profiles were characterized, the most frequent of which were the resistance to tetracycline (15.85%); to the combination of trimethroprim with sulfamethoxazole, and tetracycline (10.97%); and to the combination of streptomycin and tetracycline (9.75%). Multiple correspondence analysis revealed that susceptibility or resistance of the analyzed strains and also particular Salmonella serotypes were associated with broiler-producing companies where the samples were collected. Strains presented high intraserotype genetic variability, as shown by the 64 PFGE profiles, suggesting the existence of several contamination sources in the surveyed farms.
650 $aBroiler chickens
650 $aImmunology
650 $aSalmonella enterica
650 $aSerotypes
650 $aBactéria
650 $aFrango de corte
650 $aImunização
650 $aSoro
700 1 $aVAZ, C. S. L.
700 1 $aALVES, L.
700 1 $aCOLDEBELLA, A.
700 1 $aLEÃO, J. A.
700 1 $aRODRIGUES, D. dos P.
700 1 $aBACK, A.
773 $tPoultry Science$gv. 94, n. 3, p. 433-441, 2015.
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Registro original: |
Embrapa Suínos e Aves (CNPSA) |
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| Registros recuperados : 2 | |
| 1. |  | ALMEIDA, M. J. de O.; WANDERLEY, B. R. da S. M.; LIMA, N. D. de; MONTIBELLER, L.; DEOLINDO, C. T. P.; KLEEMANN, C. R.; FREIRE, C. B. F.; HELM, C. V.; AMBONI, R. D. de M. C. Influence of particle size fractionation on phenolic composition and antioxidant activity of pre-gelatinized whole pinhão nut flour during in vitro gastrointestinal simulation. Journal of Culinary Science & Technology, 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Florestas. |
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| 2. | | OLIVEIRA, M. J. de O.; WANDERLEY, B. R. da S. M.; LIMA, N. D. de; MONTIBELLER, L.; FREIRE, C. B. F.; HELM, C. V.; AMBONI, R. D. de M. C. Perfil de compostos fenólicos da farinha de pinhão integral cozido com diferentes tamanhos de partículas. Colombo: Embrapa Florestas, 2024. 9 p. (Embrapa Florestas. Comunicado técnico, 504). Selo ODS 2, 8, 12 e 15.| Tipo: Comunicado Técnico/Recomendações Técnicas |
| Biblioteca(s): Embrapa Florestas. |
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| Registros recuperados : 2 | |
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