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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
29/11/2022 |
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Data da última atualização: |
29/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CANELLAS, L. P.; OLIVARES, F. L.; CANELLAS, N. O. A.; JINDO, K.; ROSA, R. C. C.; PICCOLO, A. |
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Afiliação: |
LUCIANO PASQUALOTO CANELLAS, UENF; FÁBIO LOPES OLIVARES, UENF; NATÁLIA OLIVEIRA AGUIAR CANELLAS, UENF; KEIJI JINDO, WAGENINGEN UNIVERSITY; RAUL CASTRO CARRIELLO ROSA, CNPAB; ALESSANDRO PICCOLO UNIVERSITA DI NAPOLI, UNIVERSITA DI NAPOLI. |
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Título: |
Challenge of transition: the history of a case study involving tropical fruits polyculture stimulated by humic acids and plant-growth promoting bacteria. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Chemical and Biological Technologies in Agriculture, v. 9, Article number 76, 2022. |
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ISSN: |
2196-5641 |
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Idioma: |
Inglês |
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Conteúdo: |
Innovative technologies are required in agricultural production to eliminate the environmental risk generated by the intensive use of fertilizers and pesticides. Soil organic matter is a keystone for the transition towards sustainable production. However, it is not an easy task to increase soil organic matter in highly weathered soils without considerable resources and energy. Here, we highlighted the role of biological inputs in plant adaptation to low fertility and water scarcity. The direct use of humic acids and plant growth-promoting bacteria on plants can modify the root architecture systems, including surface area and roots length, thus allowing greater soil exploration. Material and methods: Within a socio-historical perspective of concepts and research methods, a case study is presented on the effects of humic acids applied together with plant-growth promoting bacteria, as an efficient tool for supporting the transition to more suitable production system. We implemented this natural ecological approach onto a polyculture system with different tropical fruits (banana, passion fruit, papaya and pineapple) and evaluated crop yields. Results: We observed increases of around 50 and 90% in banana and papaya yield, respectively, and 25% in passion fruit productions, with significantly greater yields maintained over four production cycles. No effect was observed in ananas production probably due to the large shading level in the area. Conclusion: The biostimulant formulated with endophytic diazotrophic bacteria and humic acids represents a low-cost technology that enhances crop yields and can play an important role in promoting a transition process towards sustainable agriculture. MenosInnovative technologies are required in agricultural production to eliminate the environmental risk generated by the intensive use of fertilizers and pesticides. Soil organic matter is a keystone for the transition towards sustainable production. However, it is not an easy task to increase soil organic matter in highly weathered soils without considerable resources and energy. Here, we highlighted the role of biological inputs in plant adaptation to low fertility and water scarcity. The direct use of humic acids and plant growth-promoting bacteria on plants can modify the root architecture systems, including surface area and roots length, thus allowing greater soil exploration. Material and methods: Within a socio-historical perspective of concepts and research methods, a case study is presented on the effects of humic acids applied together with plant-growth promoting bacteria, as an efficient tool for supporting the transition to more suitable production system. We implemented this natural ecological approach onto a polyculture system with different tropical fruits (banana, passion fruit, papaya and pineapple) and evaluated crop yields. Results: We observed increases of around 50 and 90% in banana and papaya yield, respectively, and 25% in passion fruit productions, with significantly greater yields maintained over four production cycles. No effect was observed in ananas production probably due to the large shading level in the area. Conclusion: The biostimulant formulated... Mostrar Tudo |
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Palavras-Chave: |
Bioeconomy; Bioinputs; Ecofriendly practices; Microbial technologies. |
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Categoria do assunto: |
S Ciências Biológicas |
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Marc: |
LEADER 02505naa a2200241 a 4500
001 2148934
005 2022-11-29
008 2022 bl uuuu u00u1 u #d
022 $a2196-5641
100 1 $aCANELLAS, L. P.
245 $aChallenge of transition$bthe history of a case study involving tropical fruits polyculture stimulated by humic acids and plant-growth promoting bacteria.$h[electronic resource]
260 $c2022
520 $aInnovative technologies are required in agricultural production to eliminate the environmental risk generated by the intensive use of fertilizers and pesticides. Soil organic matter is a keystone for the transition towards sustainable production. However, it is not an easy task to increase soil organic matter in highly weathered soils without considerable resources and energy. Here, we highlighted the role of biological inputs in plant adaptation to low fertility and water scarcity. The direct use of humic acids and plant growth-promoting bacteria on plants can modify the root architecture systems, including surface area and roots length, thus allowing greater soil exploration. Material and methods: Within a socio-historical perspective of concepts and research methods, a case study is presented on the effects of humic acids applied together with plant-growth promoting bacteria, as an efficient tool for supporting the transition to more suitable production system. We implemented this natural ecological approach onto a polyculture system with different tropical fruits (banana, passion fruit, papaya and pineapple) and evaluated crop yields. Results: We observed increases of around 50 and 90% in banana and papaya yield, respectively, and 25% in passion fruit productions, with significantly greater yields maintained over four production cycles. No effect was observed in ananas production probably due to the large shading level in the area. Conclusion: The biostimulant formulated with endophytic diazotrophic bacteria and humic acids represents a low-cost technology that enhances crop yields and can play an important role in promoting a transition process towards sustainable agriculture.
653 $aBioeconomy
653 $aBioinputs
653 $aEcofriendly practices
653 $aMicrobial technologies
700 1 $aOLIVARES, F. L.
700 1 $aCANELLAS, N. O. A.
700 1 $aJINDO, K.
700 1 $aROSA, R. C. C.
700 1 $aPICCOLO, A.
773 $tChemical and Biological Technologies in Agriculture$gv. 9, Article number 76, 2022.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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| Registros recuperados : 9 | |
| 2. |  | ARAGÃO, L. S.; CAVALCANTE, J. A. V.; SILVA, A. da; CAVALLI, J.; PEREIRA, D. H.; PEDREIRA, B. C. e. Acúmulo de forragem nos capins quênia e tamani no bioma amazônia. In: JORNADA CIENTÍFICA DA EMBRAPA AGROSSILVIPASTORIL, 5., 2016, Sinop. Anais. Sinop, MT: Embrapa, 2017. p. 66-68.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrossilvipastoril. |
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| 3. | | CAVALCANTE, J. A.; LOPES, K. P.; SOUZA, A. dos S.; PEREIRA, N. A. E.; PEREIRA NETO, J. R.; FARIAS, V. F. de S. Composição química e qualidade fisiológica de sementes de mamona oriundas de diferentes cultivares e ordem de racemos. In: CONGRESSO BRASILEIRO DE MAMONA, 5.; SIMPÓSIO INTERNACIONAL DE OLEAGINOSAS ENERGÉTICAS, 2.; FÓRUM CAPIXABA DE PINHÃO-MANSO, 1., 2012, Guarapari. Desafios e Oportunidades: anais. Campina Grande: Embrapa Algodão, 2012. p. 131| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Algodão. |
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| 4. | | CAVALLI, J.; BOURSCHEIDT, M. L. B.; CAVALCANTE, J. A. V.; ARAGÃO, L. S.; DEVENS, J.; CARVALHO, P.; PEREIRA, D. H.; PEDREIRA, B. C. e. Fotossíntese, condutância estomática e temperatura da folha para cultivares Quênia e Tamani sob lotação intermitente. Arquivos Latino-Americanos de Produção Animal, v. 24, supl. 1, p. 38-39, 2016. ID. 502-1. Resumos da XXV Reunião da Associação Latino-Americana de Produção Animal, Recife, nov. 2016. Títulos equivalentes Archivos Latinoamericanos de Producción Animal.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrossilvipastoril. |
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| 5. | | MARQUES, R. L. L.; MARQUES, F. S.; CAVALCANTE, J. A.; ROSSETTI, C.; BEVILAQUA, G. A. P.; ALMEIDA, A. S.; TUNES, L. V. M. de. Treatment of pumpkin seeds with silicon: effects on mineral nutrition of seedlings. Brazilian Journal of Development, Curitiba, v. 6, n. 5, p. 25865-25878, May 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 6. | | CAVALCANTE, J. A.; LOPES, K. P.; SOUZA, A. dos S.; PEREIRA, N. A. E.; PEREIRA NETO, J. R.; BARBOSA, R. C. A. Morfometria e qualidade fisiológica de sementes de mamona oriundas de diferentes cultivares e ordem de racemos. In: CONGRESSO BRASILEIRO DE MAMONA, 5.; SIMPÓSIO INTERNACIONAL DE OLEAGINOSAS ENERGÉTICAS, 2.; FÓRUM CAPIXABA DE PINHÃO-MANSO, 1., 2012, Guarapari. Desafios e Oportunidades: anais. Campina Grande: Embrapa Algodão, 2012. p. 124| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Algodão. |
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| 7. | | CAVALLI, J.; SANTOS, M. L. dos; HOLSCHUCH, S. G.; CAVALCANTE, J. A. V.; ARAGÃO, L. S.; SILVA, A.; PEREIRA, D. H.; PEDREIRA, B. C. e. Variação sazonal de teores de clorofila para cultivares Quênia e Tamani no bioma Amazônia. Arquivos Latino-Americanos de Produção Animal, v. 24, supl. 1, p. 245-246, 2016. ID. 647-1. Resumos da XXV Reunião da Associação Latino-Americana de Produção Animal, Recife, nov. 2016. Títulos equivalentes Archivos Latinoamericanos de Producción Animal.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrossilvipastoril. |
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| 8. | | MARTINS, A. B. N.; COSTA, C. J.; XAVIER, F. da M.; BRUNES, A. P.; DIAS, L. W.; RADKE, A. K.; ELBERHARDT, P. E. da R.; CAVALCANTE, J. A.; VERA, M. J. G.; TUNES, L. V. M. de; MORAES, D. M. de. Accelerated aging test in amaranth (Amaranthus cruentus L.) seeds. Australian Journal of Crop Science, v. 12, n. 3, p. 448-448, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 9. | | MARTINS, A. B. N.; CARVALHO, I. R.; COSTA, C. J.; MARQUES, F. S.; MARQUES, R. L. L.; XAVIER, F. Da M.; CAVALCANTE, J. A.; VERGARA, R. DE O.; TEIXEIRA, S. B.; BOHN, A.; TUNNES, L. V. M. DE; MACEDO, V. K.; REIS, B. B. DOS; SUNNE, A. DOS S.; MORAES, D. M. DE. Storage of Amaranth Seeds: Reflex in Physiologic Potential. Journal of Agricultural Science, v. 11, n. 12, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Clima Temperado; Embrapa Hortaliças. |
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| Registros recuperados : 9 | |
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