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| 1. |  | MALLIKARJUNARADHYA, S.; BHAT, A. V. CROWN, J. K.; VIJAYENDRA RAO, A. R.; RAMANA, K. V. R.; NARASIMHAM, P. Control of fungal stem-end rot (thielaviopsis paradoxa) during the transport of pineapples. Journal of Food Science and Technology, v.16, n.6, p.232-234, 1979.| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 1. | | MORAIS, A. C.; ROSENTHAL, A.; TIBURSKI, J.; MARTINS, T.; DELIZA, R.; ELISA FERREIRA; AUGUSTIN, M. A.; JULIANO, P. Functional non-fermented whey-grape juice beverage as an alternative for whey utilization. In: INTERNATIONAL ISEKI_FOOD CONFERENCE, 4., 2016, Vienna, Austria. Responsible research and innovation in the food value chain: book of abstracts. Austria: ISEKI-Food Association, 2016. #292. p. 269| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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