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 | Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Alimentos e Territórios; Embrapa Semiárido. |
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Data corrente: |
21/10/2024 |
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Data da última atualização: |
28/10/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CARRADIN, M. D.; CASSAGO, A. L. L.; LIMA, M. A. C. de; OLIVEIRA, V. R. de; RAMIRES, C. M. C.; ALVES, R. E.; ZOCOLO, G. J.; COSTA, F. B. da. |
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Afiliação: |
MARINA DANTAS CORRADIN, UNIVERSIDADE DE SÃO PAULO; ALVARO LUIS LAMAS CASSAGO, UNIVERSIDADE DE SÃO PAULO; MARIA AUXILIADORA COELHO DE LIMA, CPATSA; VISELDO RIBEIRO DE OLIVEIRA, CPATSA; CHRISTIANE MENDES CASSIMIRO RAMIRES, EMPRESA PARAIBANA DE PESQUISA, EXTENSAO RURAL E REGULARIZAÇAO FUNDIARIA; RICARDO ELESBAO ALVES, CNAT; GUILHERME JULIAO ZOCOLO, CNPSO; FERNANDO BATISTA DA COSTA, UNIVERSIDADE DE SÃO PAULO. |
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Título: |
Comparison and diversity of phytochemical profiles of Spondias mombin and S. tuberosa using LC-MS and multivariate statistical analysis. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Biochemical Systematics and Ecology, v. 117, 104912, 2024. |
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DOI: |
https://doi.org/10.1016/j.bse.2024.10491 |
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Idioma: |
Inglês |
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Conteúdo: |
The species Spondias mombin and Spondias tuberosa are fruit plants from the family Anacardiaceae, and the fruits of these plants are popularly known as “cajá” and “umbu”, respectively, and are marketed as exotic fruits in Brazil. The promoted marketing of these species in the market is hampered by their genetic variability and a lack of knowledge of techniques for reproduction, harvesting, and conservation. Therefore, active germplasm banks (AGBs) were created by The Brazilian Agricultural Research Corporation (EMBRAPA) to conserve genetic resources and optimize the use of these species. One of the approaches to the selection of species is metabolomics studies. In this work, using liquid chromatography‒mass spectrometry-based metabolomics, multivariate statistical analysis was used to correlate the metabolomic profiles of the bark, branches, and leaves of S. mombin and S. tuberosa. Thus, the compounds that most influenced the observed groups were identified and indicated as chemical markers of these species. To carry out the dereplication of the metabolomic profiles, a library of chemical structures of the Anacardiaceae family was constructed, which enabled the identification of 40 compounds, 10 of which were at level 1 using the library and reference standards and 30 at level 2 using only the library. The results of the present study showed that the branches and bark contain gallic acid and citric acid as chemical markers, and their profiles are similar between species. In the case of the leaves of S. mombin, the anacardic acid C17:3 and quercetin derivatives were identified as chemical markers, while the leaves of S. tuberosa contained the anacardic acids C17:1, C17:2, and C13 as chemical markers. Meteorological factors had a greater influence on the metabolic profile of the leaves than did genetic variability. In the case of S. mombin leaves, flavonoids are inversely correlated with cloudiness and directly correlated with the temperature at the collection site. MenosThe species Spondias mombin and Spondias tuberosa are fruit plants from the family Anacardiaceae, and the fruits of these plants are popularly known as “cajá” and “umbu”, respectively, and are marketed as exotic fruits in Brazil. The promoted marketing of these species in the market is hampered by their genetic variability and a lack of knowledge of techniques for reproduction, harvesting, and conservation. Therefore, active germplasm banks (AGBs) were created by The Brazilian Agricultural Research Corporation (EMBRAPA) to conserve genetic resources and optimize the use of these species. One of the approaches to the selection of species is metabolomics studies. In this work, using liquid chromatography‒mass spectrometry-based metabolomics, multivariate statistical analysis was used to correlate the metabolomic profiles of the bark, branches, and leaves of S. mombin and S. tuberosa. Thus, the compounds that most influenced the observed groups were identified and indicated as chemical markers of these species. To carry out the dereplication of the metabolomic profiles, a library of chemical structures of the Anacardiaceae family was constructed, which enabled the identification of 40 compounds, 10 of which were at level 1 using the library and reference standards and 30 at level 2 using only the library. The results of the present study showed that the branches and bark contain gallic acid and citric acid as chemical markers, and their profiles are similar between species. In ... Mostrar Tudo |
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Palavras-Chave: |
BAG; LC-MS; Marcador químico; Multivariate statistical analysis; Plantas frutíferas; Umbú cajá; Variabilidade genética. |
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Thesagro: |
Ácido Cítrico; Anacardiaceae; Banco de Germoplasma; Cajá; Composto Químico; Seleção Genética; Spondias Mombin; Spondias Tuberosa; Umbu. |
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Thesaurus Nal: |
Anacardium; Germplasm; Spondias; Statistical analysis. |
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Categoria do assunto: |
G Melhoramento Genético
W Química e Física |
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Marc: |
LEADER 03365naa a2200457 a 4500
001 2168276
005 2024-10-28
008 2024 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.bse.2024.10491$2DOI
100 1 $aCARRADIN, M. D.
245 $aComparison and diversity of phytochemical profiles of Spondias mombin and S. tuberosa using LC-MS and multivariate statistical analysis.$h[electronic resource]
260 $c2024
520 $aThe species Spondias mombin and Spondias tuberosa are fruit plants from the family Anacardiaceae, and the fruits of these plants are popularly known as “cajá” and “umbu”, respectively, and are marketed as exotic fruits in Brazil. The promoted marketing of these species in the market is hampered by their genetic variability and a lack of knowledge of techniques for reproduction, harvesting, and conservation. Therefore, active germplasm banks (AGBs) were created by The Brazilian Agricultural Research Corporation (EMBRAPA) to conserve genetic resources and optimize the use of these species. One of the approaches to the selection of species is metabolomics studies. In this work, using liquid chromatography‒mass spectrometry-based metabolomics, multivariate statistical analysis was used to correlate the metabolomic profiles of the bark, branches, and leaves of S. mombin and S. tuberosa. Thus, the compounds that most influenced the observed groups were identified and indicated as chemical markers of these species. To carry out the dereplication of the metabolomic profiles, a library of chemical structures of the Anacardiaceae family was constructed, which enabled the identification of 40 compounds, 10 of which were at level 1 using the library and reference standards and 30 at level 2 using only the library. The results of the present study showed that the branches and bark contain gallic acid and citric acid as chemical markers, and their profiles are similar between species. In the case of the leaves of S. mombin, the anacardic acid C17:3 and quercetin derivatives were identified as chemical markers, while the leaves of S. tuberosa contained the anacardic acids C17:1, C17:2, and C13 as chemical markers. Meteorological factors had a greater influence on the metabolic profile of the leaves than did genetic variability. In the case of S. mombin leaves, flavonoids are inversely correlated with cloudiness and directly correlated with the temperature at the collection site.
650 $aAnacardium
650 $aGermplasm
650 $aSpondias
650 $aStatistical analysis
650 $aÁcido Cítrico
650 $aAnacardiaceae
650 $aBanco de Germoplasma
650 $aCajá
650 $aComposto Químico
650 $aSeleção Genética
650 $aSpondias Mombin
650 $aSpondias Tuberosa
650 $aUmbu
653 $aBAG
653 $aLC-MS
653 $aMarcador químico
653 $aMultivariate statistical analysis
653 $aPlantas frutíferas
653 $aUmbú cajá
653 $aVariabilidade genética
700 1 $aCASSAGO, A. L. L.
700 1 $aLIMA, M. A. C. de
700 1 $aOLIVEIRA, V. R. de
700 1 $aRAMIRES, C. M. C.
700 1 $aALVES, R. E.
700 1 $aZOCOLO, G. J.
700 1 $aCOSTA, F. B. da
773 $tBiochemical Systematics and Ecology$gv. 117, 104912, 2024.
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Embrapa Semiárido (CPATSA) |
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| 7. |  | BORGES, M. de F.; ANDRADE, A. P. C. de; FIGUEIREDO, E. A. T. de; MACHADO, T. F. Pesquisa de genes codificadores de enterotoxinas em Staphylococcus spp. isolados de queijo de coalho, comercializados em Fortaleza, CE - Brasil. In: CONGRESO LATINOAMERICANO DE MICROBIOLOGÍA E HIGIENE DE ALIMENTOS, 10., 2009, Punta del Este, Uruguai: International Commission on Microbiological Specifications for Foods, 2009.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 9. | | BORGES, M. F.; NASSU, R. T.; PEREIRA, J. L.; ANDRADE, A. P. C. DE; KUAYE, A. Y. Perfil de contaminação por Staphylococcus e suas enterotoxinas e monitorização das condições de higiene em uma linha de produção de queijo de coalho. Ciência Rural, Santa Maria, v.38, n.5, p.1431-1438, 2008.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - A |
| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Pecuária Sudeste. |
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| 11. | | BORGES, M. de F.; ANDRADE, A. P. C. de; FIGUEIREDO, E. A. T. de; MACHADO, T. F.; BRUNO, L. M. Perfil de espécies de estafilococos contaminantes de queijo Coalho comercializado em Fortaleza - CE. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 21.; SEMINÁRIO LATINO AMERICANO E DO CARIBE DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 15., 2008, Belo Horizonte. Anais... Belo Horizonte: SBCTA, 2008. 3 p.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 13. | | BRUNO, L. M.; QUEIROZ, A. A. M. de; ANDRADE, A. P. C. de; VASCONCELOS, N. M.; BORGES, M. de F. Avaliação microbiológica de hortaliças e frutas minimamente processadas comercializadas em Fortaleza (CE). Boletim do Centro de Pesquisa e Processamento e de Alimentos, Curitiba, v. 23, n. 1, p. 75-84, jan./jun. 2005.| Tipo: Artigo em Periódico Indexado |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| 15. | | FEITOSA, T.; BORGES, M. de F.; ANDRADE, A. P. C. de; PORTO, B. C.; SOUSA, C. T. de; BENTO, G. T. Coleção de microrganismos patógenos da Embrapa Agroindústria Tropical. In: SIMPÓSIO BRASILEIRO DE RECURSOS GENÉTICOS, 2., 2008, Brasilia,DF. Resumos... Brasilia, DF: Embrapa Reursos Genéticos e Biotecnologia: FUNCREDI, 2008.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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| Registros recuperados : 16 | |
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