| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
|
Data corrente: |
05/06/2003 |
|
Data da última atualização: |
25/08/2023 |
|
Autoria: |
AVENA, M.; BERGDOLL, M. S. |
|
Título: |
Purification and some physicochemical properties of enterotoxin C, Staphylococcus aureus strain 361. |
|
Ano de publicação: |
1967 |
|
Fonte/Imprenta: |
Biochemistry, v. 6, n. 5, p. 1474-1480, May, 1967. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Enterotoxin C elaborated by Staphylococcus aureus strain 361 has been purified by ion-exchange chromatography on CM-cellulose (stepwise and gradient elution) and molecular sieving through Sephadex G-75 and G-50 gels. Several lines of evidence are presented to demonstrate that the purified enterotoxin possesses a high degree of homogeneity. The highly purified antigenic preparation is a simple protein which bears significant emetic activity. Some of the determined physicochemical properties are sedimentation coefficient, 2.9 S; molecular weight, about 34,000; frictional ratio, 1.19; and isoelectric pH, approximately 7.0 in sodium phosphate buffer of 0.1 ionic strength. This neutral isoelectric point indicates that enterotoxin C produced by strain 361 is chemically distinct from an immunologically similar one isolated from strain 137. |
|
Palavras-Chave: |
Bacteriologia veterinária; Enterotoxina; Estafilococos; Spectrophotometry. |
|
Thesagro: |
Enterotoxemia; Imunidade; Propriedade Físico-Química; Purificação; Staphylococcus Aureus. |
|
Thesaurus Nal: |
Antigen-antibody reactions; Centrifugation; Electrophoresis; Enterotoxins; Immunodiffusion tests; Ion exchange chromatography; Pharmacology; Toxins; Urea. |
|
Categoria do assunto: |
H Saúde e Patologia |
|
Marc: |
LEADER 01864naa a2200349 a 4500
001 1529401
005 2023-08-25
008 1967 bl uuuu u00u1 u #d
100 1 $aAVENA, M.
245 $aPurification and some physicochemical properties of enterotoxin C, Staphylococcus aureus strain 361.$h[electronic resource]
260 $c1967
520 $aEnterotoxin C elaborated by Staphylococcus aureus strain 361 has been purified by ion-exchange chromatography on CM-cellulose (stepwise and gradient elution) and molecular sieving through Sephadex G-75 and G-50 gels. Several lines of evidence are presented to demonstrate that the purified enterotoxin possesses a high degree of homogeneity. The highly purified antigenic preparation is a simple protein which bears significant emetic activity. Some of the determined physicochemical properties are sedimentation coefficient, 2.9 S; molecular weight, about 34,000; frictional ratio, 1.19; and isoelectric pH, approximately 7.0 in sodium phosphate buffer of 0.1 ionic strength. This neutral isoelectric point indicates that enterotoxin C produced by strain 361 is chemically distinct from an immunologically similar one isolated from strain 137.
650 $aAntigen-antibody reactions
650 $aCentrifugation
650 $aElectrophoresis
650 $aEnterotoxins
650 $aImmunodiffusion tests
650 $aIon exchange chromatography
650 $aPharmacology
650 $aToxins
650 $aUrea
650 $aEnterotoxemia
650 $aImunidade
650 $aPropriedade Físico-Química
650 $aPurificação
650 $aStaphylococcus Aureus
653 $aBacteriologia veterinária
653 $aEnterotoxina
653 $aEstafilococos
653 $aSpectrophotometry
700 1 $aBERGDOLL, M. S.
773 $tBiochemistry$gv. 6, n. 5, p. 1474-1480, May, 1967.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 1 | |
| 1. |  | COSTA, J. R.; XAVIER, M.; AMADO, I. R.; GONÇALVES, C.; CASTRO, P. M.; TONON, R. V.; CABRAL, L. M. C.; PASTRANA, L.; PINTADO, M. E. Polymeric nanoparticles as oral delivery systems for a grape pomace extract towards the improvement of biological activities. Materials Science & Engineering C, v. 119, Feb. 2021, 111551, 2021. p. 1-13.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
|    |
| Registros recuperados : 1 | |
|
| Expressão de busca inválida. Verifique!!! |
|
|
