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Registro Completo |
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Biblioteca(s): |
Embrapa Pantanal. |
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Data corrente: |
09/10/1995 |
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Data da última atualização: |
27/03/2015 |
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Autoria: |
PERES G. E.; QUIROS, M.; WERNER, D. I. |
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Afiliação: |
Sociedade Periodistica BUNI (San Jose, Porto Rico). |
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Título: |
El manejo de la iguana verde: consideraciones economicas del manejo de la iguana por pequenos productores. |
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Ano de publicação: |
1993 |
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Fonte/Imprenta: |
San Jose: Sociedade Periodistica BUNI, 1993. |
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Volume: |
t.4 |
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Páginas: |
20p.il. |
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ISBN: |
9968-727-02-4 |
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Idioma: |
Espanhol |
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Conteúdo: |
Factibilidad economica; Aspectos sociales considerados en los modelos; Aspectos biologicos considerados en los modelos; Aspectos financeiros; Modelo dos (Mediana marginalidad). |
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Palavras-Chave: |
Conservation; Iguana; Management; Natural resource; Recursos naturais; Socio-economia. |
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Thesagro: |
Conservação; Manejo. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00891nam a2200265 a 4500
001 1786933
005 2015-03-27
008 1993 bl uuuu u0uu1 u #d
020 $a9968-727-02-4
100 1 $aPERES G. E.
245 $aEl manejo de la iguana verde$bconsideraciones economicas del manejo de la iguana por pequenos productores.
260 $aSan Jose: Sociedade Periodistica BUNI$c1993
300 $a20p.il. t.4
490 $vt.4
520 $aFactibilidad economica; Aspectos sociales considerados en los modelos; Aspectos biologicos considerados en los modelos; Aspectos financeiros; Modelo dos (Mediana marginalidad).
650 $aConservação
650 $aManejo
653 $aConservation
653 $aIguana
653 $aManagement
653 $aNatural resource
653 $aRecursos naturais
653 $aSocio-economia
700 1 $aQUIROS, M.
700 1 $aWERNER, D. I.
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Registro original: |
Embrapa Pantanal (CPAP) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Meio Ambiente. Para informações adicionais entre em contato com cnpma.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
04/03/2015 |
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Data da última atualização: |
04/03/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
LIU, Y.; BRUIJN, I.; JACK, A. L. H.; DRYNAN, K.; BERG, A. H. van den; THOEN, E.; SANDOVAL-SIERRA, V.; SKAAR, I.; WEST, P. van; DIÉGUEZ-URIBEONDO, J.; VOORT, M. van der; MENDES, R.; MAZOLLA, M.; RAAIJMAKERS, J. M. |
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Afiliação: |
YIYING LIU, Netherlands Institute of Ecology; IRENE DE BRUIJN, Netherlands Institute of Ecology; ALLISON L H JACK, Wageningen University; KEITH DRYNAN, Landcatch, Hendrix Genetics; ALBERT H VAN DEN BERG, University of Aberdeen; EVEN THOEN, Norwegian Veterinary Institute; VALDIMIR SANDOVAL-SIERRA, Real Jardin Botanico CSIC; IDA SKAAR, University of Aberdeen; PIETER VAN WEST, University of Aberdeen; JAVIER DIÉGUEZ-URIBEONDO, Real Jardin Botanico CSIC; MENNO VAN DER VOORT, Wageningen University; RODRIGO MENDES, CNPMA; MARK MAZOLLA, USDA-ARS; JOS M RAAIJMAKERS, Netherlands Institute of Ecology. |
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Título: |
Deciphering microbial landscapes of fish eggs to mitigate emerging diseases. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
The ISME Journal, London, v. 8, p. 2002?2014, 2014. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Animals and plants are increasingly suffering from diseases caused by fungi and oomycetes. These emerging pathogens are now recognized as a global threat to biodiversity and food security. Among oomycetes, Saprolegnia species cause significant declines in fish and amphibian populations. Fish eggs have an immature adaptive immune system and depend on nonspecific innate defences to ward off pathogens. Here, meta-taxonomic analyses revealed that Atlantic salmon eggs are home to diverse fungal, oomycete and bacterial communities. Although virulent Saprolegnia isolates were found in all salmon egg samples, a low incidence of Saprolegniosis was strongly correlated with a high richness and abundance of specific commensal Actinobacteria, with the genus Frondihabitans (Microbacteriaceae) effectively inhibiting attachment of Saprolegniato salmon eggs. These results highlight that fundamental insights into microbial landscapes of fish eggs may provide new sustainable means to mitigate emerging diseases. |
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Palavras-Chave: |
Emerging pathogens. |
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Thesagro: |
Doença animal; População microbiana; Salmão. |
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Thesaurus NAL: |
Actinobacteria; Fish diseases; Microbiome; Salmo salar; salmon; Saprolegniosis. |
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Categoria do assunto: |
H Saúde e Patologia |
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Marc: |
LEADER 02085naa a2200397 a 4500
001 2010549
005 2015-03-04
008 2014 bl uuuu u00u1 u #d
100 1 $aLIU, Y.
245 $aDeciphering microbial landscapes of fish eggs to mitigate emerging diseases.$h[electronic resource]
260 $c2014
520 $aAbstract: Animals and plants are increasingly suffering from diseases caused by fungi and oomycetes. These emerging pathogens are now recognized as a global threat to biodiversity and food security. Among oomycetes, Saprolegnia species cause significant declines in fish and amphibian populations. Fish eggs have an immature adaptive immune system and depend on nonspecific innate defences to ward off pathogens. Here, meta-taxonomic analyses revealed that Atlantic salmon eggs are home to diverse fungal, oomycete and bacterial communities. Although virulent Saprolegnia isolates were found in all salmon egg samples, a low incidence of Saprolegniosis was strongly correlated with a high richness and abundance of specific commensal Actinobacteria, with the genus Frondihabitans (Microbacteriaceae) effectively inhibiting attachment of Saprolegniato salmon eggs. These results highlight that fundamental insights into microbial landscapes of fish eggs may provide new sustainable means to mitigate emerging diseases.
650 $aActinobacteria
650 $aFish diseases
650 $aMicrobiome
650 $aSalmo salar
650 $asalmon
650 $aSaprolegniosis
650 $aDoença animal
650 $aPopulação microbiana
650 $aSalmão
653 $aEmerging pathogens
700 1 $aBRUIJN, I.
700 1 $aJACK, A. L. H.
700 1 $aDRYNAN, K.
700 1 $aBERG, A. H. van den
700 1 $aTHOEN, E.
700 1 $aSANDOVAL-SIERRA, V.
700 1 $aSKAAR, I.
700 1 $aWEST, P. van
700 1 $aDIÉGUEZ-URIBEONDO, J.
700 1 $aVOORT, M. van der
700 1 $aMENDES, R.
700 1 $aMAZOLLA, M.
700 1 $aRAAIJMAKERS, J. M.
773 $tThe ISME Journal, London$gv. 8, p. 2002?2014, 2014.
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Embrapa Meio Ambiente (CNPMA) |
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