| |
|
|
| Registros recuperados : 189 | |
| 8. |  | TENENTE, R. C. V.; VIANELLO, R. P.; PINHEIRO, F. P. Reproducao de Ditylenchus dipsaci (Kuhn, 1857) Filipjev, 1936 em diferentes plantas hospedeiras no Brasil. Nematologia Brasileira, Brasilia, v.24, n.1, p.87-90, jun. 2000.| Biblioteca(s): Embrapa Hortaliças. |
|   |
| 12. | | DEUS, K. E. de; PEREIRA, W. J.; MITSUZONO, S. T.; VIANELLO, R. P.; LANNA, A. C. Sistema de defesa antioxidativo de plantas de arroz de terras altas (Oryza sativa L.) cultivadas sob deficiência hídrica. In: SEMINÁRIO JOVENS TALENTOS, 7., 2013, Santo Antônio de Goiás. Coletânea dos resumos apresentados. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2013. p. 93. (Embrapa Arroz e Feijão. Documentos, 292). Pôster - pós-graduação.| Biblioteca(s): Embrapa Arroz e Feijão. |
|  |
| 16. | | PRADO, G. S.; PINHEIRO, T. T.; FARIA, J. C. de; VIANELLO, R. P. Genome editing via non-homologous end-joining (NHEJ) and ribonucleoproteins (RNP). In: MOLINARI, H. B. C.; VIEIRA, L. R.; SILVA, N. V. e; PRADO, G. S.; LOPES FILHO, J. F. (Ed.). CRISPR technology in plant genome editing: biotechnology applied to agriculture. Brasília, DF : Embrapa, 2021. p. 47-88. il.| Biblioteca(s): Embrapa Arroz e Feijão. |
| |
| 17. | | PINHEIRO, L. da S.; RANGEL, P. H. N.; VIANELLO, R. P.; BRONDANI, C. Genetic variability of rice recurrent selection populations as affected by male sterility or manual recombination. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 47, n. 6, p. 808-814, jun. 2012.| Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Unidades Centrais. |
| |
| 19. | | GOMES, M.; SILVEIRA, R.; LANNA, A. C.; VIANELLO, R. P.; MENDONÇA, J. A.; BRONDANI, C. Genes expressos conservados em genótipos de arroz tolerante e suscetível à seca. In: CONGRESSO BRASILEIRO DE MELHORAMENTO DE PLANTAS, 9., 2017, Foz do Iguaçu. Melhoramento de plantas: projetando o futuro. Foz do Iguaçu: SBMP, 2017. p. 68.| Biblioteca(s): Embrapa Arroz e Feijão. |
| |
| 20. | | BORBA, T. C. de O.; PEREIRA, H. S.; VIANELLO, R. P.; BASSINELLO, P. Z.; MATSUSHIGE, I. Identificação de regiões genômicas associadas a zinco e ferro em feijoeiro comum. In: REUNIÃO DE BIOFORTIFICAÇÃO NO BRASIL, 5., 2015, São Paulo. [Anais]... Brasília, DF: Embrapa; Rio de Janeiro: Embrapa Agroindústria de Alimentos, 2015. p. 180-181. Editora técnica: Marília Regini Nutti.| Biblioteca(s): Embrapa Arroz e Feijão. |
| |
| Registros recuperados : 189 | |
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Arroz e Feijão. |
|
Data corrente: |
16/01/2018 |
|
Data da última atualização: |
16/01/2018 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
A - 1 |
|
Autoria: |
CARDOSO, P. C. B.; BRONDANI, C.; MENEZES, I. P. P.; VALDISSER, P. A. M. R.; BORBA, T. C. O.; DEL PELOSO, M. J.; VIANELLO, R. P. |
|
Afiliação: |
P. C. B. CARDOSO; CLAUDIO BRONDANI, CNPAF; I. P. P. MENEZES; PAULA ARIELLE M RIBEIRO VALDISSER, CNPAF; TEREZA CRISTINA DE OLIVEIRA BORBA, CNPAF; MARIA JOSE DEL PELOSO, CNPAF; ROSANA PEREIRA VIANELLO, CNPAF. |
|
Título: |
Discrimination of common bean cultivars using multiplexed microsatellite markers. |
|
Ano de publicação: |
2014 |
|
Fonte/Imprenta: |
Genetics and Molecular Research, v. 13, n. 1, p. 1964-1978, 2014. |
|
DOI: |
10.4238/2014.March.24.1 |
|
Idioma: |
Inglês |
|
Conteúdo: |
Analysis of DNA polymorphisms allows for the genetic identification and precise discrimination of species with a narrow genetic base such as common bean. The primary objectives of the present study were to molecularly characterize commercial common bean varieties developed at various research institutions using microsatellite markers and to determine the degree of genetic diversity among the bean varieties analyzed. Fifty cultivars representing 12 grain classes and 64 genitors, i.e., accessions used to develop these cultivars, were characterized. Based on an analysis of 24 simple sequence repeats, the estimates for the average number of alleles and genetic diversity were 8.29 and 0.646, respectively. The combined probability of identity was estimated at 7.05 x 10(-17), indicating a high individual discriminatory power. Thirty-two percent of the cultivars exhibited heterogeneity for multiple loci that reflected either homozygosity for different alleles of a given locus in different individuals or heterozygosity for the locus. The average genetic diversity for the groups of cultivars and genitors was 0.605 and 0.660, respectively, with no genetic differentiation (F-ST) between these groups. Although similar estimates of expected heterozygosity were observed when the cultivars were grouped by release date, a greater number of private alleles was observed in the most recent cultivars. The genetic differentiation among cultivars originating from different institutions was not different from zero (F-ST = 0.01). The molecular profile database derived from these analyses may increase the statistical power of genetic estimates and may be incorporated into breeding programs for common bean. Furthermore, the profiles obtained for the different cultivars may be used as molecular descriptors to complement traditional descriptors used in distinctiveness, uniformity and stability tests, thereby improving the traceability of samples and their derivatives and helping to protect the intellectual property rights of breeders. MenosAnalysis of DNA polymorphisms allows for the genetic identification and precise discrimination of species with a narrow genetic base such as common bean. The primary objectives of the present study were to molecularly characterize commercial common bean varieties developed at various research institutions using microsatellite markers and to determine the degree of genetic diversity among the bean varieties analyzed. Fifty cultivars representing 12 grain classes and 64 genitors, i.e., accessions used to develop these cultivars, were characterized. Based on an analysis of 24 simple sequence repeats, the estimates for the average number of alleles and genetic diversity were 8.29 and 0.646, respectively. The combined probability of identity was estimated at 7.05 x 10(-17), indicating a high individual discriminatory power. Thirty-two percent of the cultivars exhibited heterogeneity for multiple loci that reflected either homozygosity for different alleles of a given locus in different individuals or heterozygosity for the locus. The average genetic diversity for the groups of cultivars and genitors was 0.605 and 0.660, respectively, with no genetic differentiation (F-ST) between these groups. Although similar estimates of expected heterozygosity were observed when the cultivars were grouped by release date, a greater number of private alleles was observed in the most recent cultivars. The genetic differentiation among cultivars originating from different institutions was not dif... Mostrar Tudo |
|
Palavras-Chave: |
Diversidade genética. |
|
Thesagro: |
DNA; Feijão; Marcador molecular; Phaseolus vulgaris. |
|
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/171156/1/CNPAF-2014-gmr.pdf
|
|
Marc: |
LEADER 02835naa a2200265 a 4500
001 2085520
005 2018-01-16
008 2014 bl uuuu u00u1 u #d
024 7 $a10.4238/2014.March.24.1$2DOI
100 1 $aCARDOSO, P. C. B.
245 $aDiscrimination of common bean cultivars using multiplexed microsatellite markers.$h[electronic resource]
260 $c2014
520 $aAnalysis of DNA polymorphisms allows for the genetic identification and precise discrimination of species with a narrow genetic base such as common bean. The primary objectives of the present study were to molecularly characterize commercial common bean varieties developed at various research institutions using microsatellite markers and to determine the degree of genetic diversity among the bean varieties analyzed. Fifty cultivars representing 12 grain classes and 64 genitors, i.e., accessions used to develop these cultivars, were characterized. Based on an analysis of 24 simple sequence repeats, the estimates for the average number of alleles and genetic diversity were 8.29 and 0.646, respectively. The combined probability of identity was estimated at 7.05 x 10(-17), indicating a high individual discriminatory power. Thirty-two percent of the cultivars exhibited heterogeneity for multiple loci that reflected either homozygosity for different alleles of a given locus in different individuals or heterozygosity for the locus. The average genetic diversity for the groups of cultivars and genitors was 0.605 and 0.660, respectively, with no genetic differentiation (F-ST) between these groups. Although similar estimates of expected heterozygosity were observed when the cultivars were grouped by release date, a greater number of private alleles was observed in the most recent cultivars. The genetic differentiation among cultivars originating from different institutions was not different from zero (F-ST = 0.01). The molecular profile database derived from these analyses may increase the statistical power of genetic estimates and may be incorporated into breeding programs for common bean. Furthermore, the profiles obtained for the different cultivars may be used as molecular descriptors to complement traditional descriptors used in distinctiveness, uniformity and stability tests, thereby improving the traceability of samples and their derivatives and helping to protect the intellectual property rights of breeders.
650 $aDNA
650 $aFeijão
650 $aMarcador molecular
650 $aPhaseolus vulgaris
653 $aDiversidade genética
700 1 $aBRONDANI, C.
700 1 $aMENEZES, I. P. P.
700 1 $aVALDISSER, P. A. M. R.
700 1 $aBORBA, T. C. O.
700 1 $aDEL PELOSO, M. J.
700 1 $aVIANELLO, R. P.
773 $tGenetics and Molecular Research$gv. 13, n. 1, p. 1964-1978, 2014.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
