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Registros recuperados : 3 | |
2. | | FERREIRA, L. C.; CRUZ, M. G. da; LIMA, T. B. C.; SERRA, B. N. V.; CHAVES, F. C. M.; CHAGAS, E. C.; VENTURA, A. S.; JERÔNIMO, G. T. Antiparasitic activity of Mentha piperita (Lamiaceae) essential oil against Piscinoodinium pillulare and its physiological effects on Colossoma macropomum (Cuvier, 1818). Aquaculture, v. 512, 734343, Oct. 2019. Biblioteca(s): Embrapa Amazônia Ocidental. |
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3. | | SERRA, B. N. V.; MARTINS, M. L.; PEREIRA, S. A.; CHAGAS, E. C.; CHAVES, F. C. M.; OLIVEIRA, M. I. B. de; JERÔNIMO, G. T. Ovicidal effect of essential oils of Lippia alba, Lippia sidoides and Lippia gracilis on the acanthocephalan Neoechinorhynchus buttnerae (Eoacanthocephala: Neoechinorhynchidae). Journal of Fish Diseases, v. 45, n. 4, p. 569-577, Apr. 2022. Biblioteca(s): Embrapa Amazônia Ocidental. |
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Registros recuperados : 3 | |
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Registro Completo
Biblioteca(s): |
Embrapa Clima Temperado. |
Data corrente: |
09/03/2022 |
Data da última atualização: |
10/03/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 5 |
Autoria: |
MARQUES, R. L. L.; MARQUES, F. S.; CAVALCANTE, J. A.; ROSSETTI, C.; BEVILAQUA, G. A. P.; ALMEIDA, A. S.; TUNES, L. V. M. de. |
Afiliação: |
ROBSON L. L. MARQUES; FERNANDA S. MARQUES; JERFFESON A. CAVALCANTE; CRISTINA ROSSETTI; GILBERTO ANTONIO P BEVILAQUA, CPACT; ANDREIA S. ALMEIDA; LILIAN VANUSSA MADRUGA DE TUNES. |
Título: |
Treatment of pumpkin seeds with silicon: effects on mineral nutrition of seedlings. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Brazilian Journal of Development, Curitiba, v. 6, n. 5, p. 25865-25878, May 2020. |
ISSN: |
2525-8761 |
DOI: |
DOI:10.34117/ bjdv6n5-151 |
Idioma: |
Inglês |
Conteúdo: |
Pumpkins are cultivated worldwide, providing edible pulp and seeds. The use of silicon is a clean technology from the environmental perspective, which may provide several benefits to plants. The aim of this study was to evaluate the effects of the application of silicon derived from Sifol® and kaolin via seed treatment, in pumpkin, on the nutritional quality of seedlings. Five doses of silicon were applied via seed imbibition 0,1, 2, 4 and 5 mL 0.5L-1 for Sifol® and 0, 50, 100, 200 and 400 g.L-1 for kaolin, respectively. The genotype used was the early cultivar menina brasileira. Seedling chemical composition was evaluated using flame atomic absorption spectrometry. |
Thesagro: |
Abóbora; Cucúrbita Moschata; Silício. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/232269/1/Artigo-Treatment-of-pumpkin-seeds.pdf
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Marc: |
LEADER 01446naa a2200253 a 4500 001 2140694 005 2022-03-10 008 2020 bl uuuu u00u1 u #d 022 $a2525-8761 024 7 $aDOI:10.34117/ bjdv6n5-151$2DOI 100 1 $aMARQUES, R. L. L. 245 $aTreatment of pumpkin seeds with silicon$beffects on mineral nutrition of seedlings.$h[electronic resource] 260 $c2020 520 $aPumpkins are cultivated worldwide, providing edible pulp and seeds. The use of silicon is a clean technology from the environmental perspective, which may provide several benefits to plants. The aim of this study was to evaluate the effects of the application of silicon derived from Sifol® and kaolin via seed treatment, in pumpkin, on the nutritional quality of seedlings. Five doses of silicon were applied via seed imbibition 0,1, 2, 4 and 5 mL 0.5L-1 for Sifol® and 0, 50, 100, 200 and 400 g.L-1 for kaolin, respectively. The genotype used was the early cultivar menina brasileira. Seedling chemical composition was evaluated using flame atomic absorption spectrometry. 650 $aAbóbora 650 $aCucúrbita Moschata 650 $aSilício 700 1 $aMARQUES, F. S. 700 1 $aCAVALCANTE, J. A. 700 1 $aROSSETTI, C. 700 1 $aBEVILAQUA, G. A. P. 700 1 $aALMEIDA, A. S. 700 1 $aTUNES, L. V. M. de 773 $tBrazilian Journal of Development, Curitiba$gv. 6, n. 5, p. 25865-25878, May 2020.
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Embrapa Clima Temperado (CPACT) |
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