|
|
Registros recuperados : 150 | |
141. | | TIZIOTO, P. C.; MEIRELLES, S. L.; VENERONE, G. B.; TULLIO, R. R.; ROSA, A. do N.; ALENCAR, M. M. de; MEDEIROS, S. R. de; SIQUEIRA, F.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; REGITANO, L. C. de A. A SNP in ASAP1 gene is associated with meat quality and production traits in Nelore breed. Meat Science, v. 92, n. 4, p. 855-857, dec. 2012. Biblioteca(s): Embrapa Gado de Corte; Embrapa Pecuária Sudeste. |
| |
142. | | TIZIOTO, P. C.; DECKER, J. E.; TAYLOR, J. F.; SCHNABEL, R. D.; MUDADU, M. de A.; MOURAO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. do N.; ALENCAR, M. M. de; TULLIO, R. R.; MEDEIROS, S. R. de; NASSU, R. T.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; HIGA, R. H.; REGITANO, L. C. de A. Genome scan for meat quality traits in Nelore beef cattle. Physiological genomics, v. 45, n. 21, p. 1012-1020, 2013. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
143. | | TIZIOTO, P. C.; DECKER, J. E.; TAYLOR, J. F.; SCHNABEL, R. D.; MUDADU, M. de A.; SILVA, F. L.; MOURÃO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. do N.; ALENCAR, M. M. de; TULLIO, R. R.; MEDEIROS, S. R. de; NASSU, R. T.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES, R. A.; SIQUEIRA, F.; HIGA, R. H.; REGITANO, L. C. de A. Genome scan for meat quality traits in Nelore beef cattle. Physiological Genomics, v. 45, n. 21, p. 1012-1020, September 2013. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Gado de Corte. |
| |
144. | | TIZIOTO, P. C.; DECKER, J. E.; SCHNABEL, R. D.; MUDADU, M. de A.; SILVA, F. L.; MOURÃO, G. B.; COUTINHO. L. L.; THOLON, P.; SONSTEGARD, T. S; ROSA, A. do N.; ALENCAR, M. M. de; TULLIO, R. R.; MEDEIROS, S. R.; NASSU, R. T.; FEIJO, G. L. D.; SILVA, L. O. C. da; SIQUEIRA, F.; HIGA, R. H.; TAYLOR, J. F.; REGITANO, L. C. de A. Genome scan revealed new pathways related to meat tenderness in Nelore beef cattle. In: INTERNATIONAL SYMPOSIUM ON ANIMAL FUNCTIONAL GENOMICS, 5., 2013, Guarujá. Abstract... Guarujá:[ s.n.], 2013. AB.08. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
145. | | TIZIOTO, P. L.; DECKER, J. E.; SCHNABEL, R. D.; MUDADU, M. A.; SILVA, F. L.; MOURÃO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. N.; ALENCAR, M. M.; TULLIO, R. R.; MEDEIROS, S. R.; NASSU, R. T.; FEIJÓ, G. L. D.; SILVA, L. O. C.; TORRES, R. A.; SIQUEIRA, F.; HIGA, R. H.; TAYLOR, J. F.; REGITANO, L. C. de A. Genome scan revealed new pathways related to meat tenderness in Nelore beef cattle. In: INTERNATIONAL SYMPOSIUM ON ANIMAL FUNCTIONAL GENOMICS, 5., 2013, Guarujá. Programme and abstract book... [S.l.: s.n.], 2013. p. 15. ISAFG 2013. AB.08. Biblioteca(s): Embrapa Gado de Corte. |
| |
146. | | TIZIOTO, P. L.; DECKER, J. E.; SCHNABEL, R. D.; MUDADU, M. A.; SILVA, F. L.; MOURÃO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. N.; ALENCAR, M. M.; TULLIO, R. R.; MEDEIROS, S. R.; NASSU, R. T.; FEIJÓ, G. L. D.; SILVA, L. O. C.; TORRES, R. A.; SIQUEIRA, F.; HIGA, R. H.; TAYLOR, J. F.; REGITANO, L. C. de A. Genome scan revealed new pathways related to meat tenderness in Nelore beef cattle. In: INTERNATIONAL SYMPOSIUM ON ANIMAL FUNCTIONAL GENOMICS, 5., 2013, Guarujá. Programme and abstract book... [S.l.: s.n.], 2013. p. 15. ISAFG 2013. AB.08. Biblioteca(s): Embrapa Agricultura Digital. |
| |
147. | | TIZIOTO, P. C.; TAYLOR, J. F.; DECKER, J. E.; GROMBONI, C. F.; MUDADU, M. de A.; SCHNABEL, R. D.; COUTINHO, L. L.; MOURAO, G. B.; OLIVEIRA, P. S. N. de; SOUZA, M. M.; REECY, J. M.; NASSU, R. T.; DONATONI, F. A. B.; THOLON, P.; SONSTEGARD, T. S.; ALENCAR, M. M. de; TULLIO, R. R.; NOGUEIRA, A. R. de A.; REGITANO, L. C. de A. Detection of quantitative trait loci for mineral content of Nelore longissimus dorsi muscle. Genetics Selection Evolution, v. 47, n. 15, 2015. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
148. | | MUDADU, M. de A.; PORTO NETO, L. R.; MOKRY, F. B.; TIZIOTO, P. C.; OLIVEIRA, P. S. N. de; TULLIO, R. R.; NASSU, R. T.; NICIURA, S. C. M.; THOLON, P.; ALENCAR, M. M. de; HIGA, R. H.; ROSA, A. do N.; FEIJO, G. L. D.; FERRAZ, A. L. J.; SILVA, L. O. C. da; MEDEIROS, S. R. de; LANNA, D. P. D.; NASCIMENTO, M. L. do; CHAVES, A. S.; SOUZA, A. R. D. L.; PACKER, I. U.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; MOURAO, G. B.; COUTINHO, L. L.; REVERTER, A.; REGITANO, L. C. de A. Genomic structure and marker-derived gene networks for growth and meat quality traits of brazilian nelore beef cattle. BMC Genomics, v. 17, n. 235, p. 1-16, 2016. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
149. | | MUDADU, M. de A.; PORTO-NETO, L. R.; MOKRY, F. B.; TIZIOTO, P. C.; OLIVEIRA, P. S. N.; TULLIO, R. R.; NASSU, R. T.; NICIURA, S. C. M.; THOLON, P.; ALENCAR, M. M. de; HIGA, R. H.; ROSA, A. do N.; FEIJO, G. L. D.; FERRAZ, A. L. J.; SILVA, L. O. C. da; MEDEIROS, S. R. de; LANNA, D. P.; NASCIMENTO, M. L.; CHAVES, A. S.; SOUZA, A. R. D. L.; PACKER, I. U.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; MOURÃO, G. B.; COUTINHO, L. L.; REVERTER, A.; REGITANO, L. C. de A. Genomic structure and marker-derived gene networks for growth and meat quality traits of Brazilian Nelore beef cattle. BMC Genomics, London, v. 17, p. 1-16, Mar. 2016. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Gado de Corte. |
| |
150. | | MUDADU, M. de A.; PORTO NETO, L. R.; MOKRY, F. B.; TIZIOTO, P. C.; OLIVEIRA, P. S. N. de; TULLIO, R. R.; NASSU, R. T.; NICIURA, S. C. M.; THOLON, P.; ALENCAR, M. M. de; HIGA, R. H.; ROSA, A. do N.; FEIJO, G. L. D.; FERRAZ, A. L. J.; SILVA, L. O. C. da; MEDEIROS, S. R. de; LANNA, D. P. D.; NASCIMENTO, M. L. do; CHAVES, A. S.; SOUZA, A. R. D. L.; PACKER, I. U.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; MOURAO, G. B.; COUTINHO, L. L.; REVERTER, A.; REGITANO, L. C. de A. Erratum to: 'Genomic structure and marker-derived gene networks for growth and meat quality traits of brazilian nelore beef cattle'. BMC Genomics, v. 17, n. 492, p. 1-2, 2016. Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
Registros recuperados : 150 | |
|
|
Registro Completo
Biblioteca(s): |
Embrapa Agricultura Digital; Embrapa Gado de Corte. |
Data corrente: |
31/01/2014 |
Data da última atualização: |
22/02/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
TIZIOTO, P. C.; DECKER, J. E.; TAYLOR, J. F.; SCHNABEL, R. D.; MUDADU, M. de A.; SILVA, F. L.; MOURÃO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. do N.; ALENCAR, M. M. de; TULLIO, R. R.; MEDEIROS, S. R. de; NASSU, R. T.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES, R. A.; SIQUEIRA, F.; HIGA, R. H.; REGITANO, L. C. de A. |
Afiliação: |
Departamento de Genética e Evolução/Universidade Federal de São Carlos, Division of Animal Sciences/University of Missouri; Division of Animal Sciences/University of Missouri; Division of Animal Sciences/University of Missouri; Division of Animal Sciences/University of Missouri; MAURICIO DE ALVARENGA MUDADU, CPPSE; Departamento de Zootecnia/Universidade de São Paulo/Escola Superior de Agricultura Luiz de Queiroz; Departamento de Zootecnia/Universidade de São Paulo/Escola Superior de Agricultura Luiz de Queiroz; Departamento de Zootecnia/Universidade de São Paulo/Escola Superior de Agricultura Luiz de Queiroz; PATRICIA THOLON, CPPSE; Agricultural Research Service/United States Department of Agriculture - USDA; ANTONIO DO NASCIMENTO FERREIRA ROSA, CNPGC; MAURICIO MELLO DE ALENCAR, CPPSE; RYMER RAMIZ TULLIO, CPPSE; SERGIO RAPOSO DE MEDEIROS, CNPGC; RENATA TIEKO NASSU, CPPSE; GELSON LUIS DIAS FEIJO, CNPGC; LUIZ OTAVIO CAMPOS DA SILVA, CNPGC; CNPGC; FABIANE SIQUEIRA, CNPGC; ROBERTO HIROSHI HIGA, CNPTIA; LUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE. |
Título: |
Genome scan for meat quality traits in Nelore beef cattle. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Physiological Genomics, v. 45, n. 21, p. 1012-1020, September 2013. |
Idioma: |
Inglês |
Conteúdo: |
Genome scan for meat quality traits in Nelore beef cattle. Physiol Genomics 45: 1012?1020, 2013. First published September 10, 2013; doi:10.1152/physiolgenomics.00066.2013.?Meat quality traits are economically important because they affect consumers? acceptance, which, in turn, influences the demand for beef. However, selection to improve meat quality is limited by the small numbers of animals on which meat tenderness can be evaluated due to the cost of performing shear force analysis and the resultant damage to the carcass. Genome wide-association studies for Warner-Bratzler shear force measured at different times of meat aging, backfat thickness, ribeye muscle area, scanning parameters [lightness, redness (a*), and yellowness] to ascertain color characteristics of meat and fat, water-holding capacity, cooking loss (CL), and muscle pH were conducted using genotype data from the Illumina BovineHD BeadChip array to identify quantitative trait loci (QTL) in all phenotyped Nelore cattle. Phenotype count for these animals ranged from 430 to 536 across traits. Meat quality traits in Nelore are controlled by numerous QTL of small effect, except for a small number of large-effect QTL identified for a*fat, CL, and pH. Genomic regions harboring these QTL and the pathways in which the genes from these regions act appear to differ from those identified in taurine cattle for meat quality traits. These results will guide future QTL mapping studies and the development of models for the prediction of genetic merit to implement genomic selection for meat quality in Nelore cattle. MenosGenome scan for meat quality traits in Nelore beef cattle. Physiol Genomics 45: 1012?1020, 2013. First published September 10, 2013; doi:10.1152/physiolgenomics.00066.2013.?Meat quality traits are economically important because they affect consumers? acceptance, which, in turn, influences the demand for beef. However, selection to improve meat quality is limited by the small numbers of animals on which meat tenderness can be evaluated due to the cost of performing shear force analysis and the resultant damage to the carcass. Genome wide-association studies for Warner-Bratzler shear force measured at different times of meat aging, backfat thickness, ribeye muscle area, scanning parameters [lightness, redness (a*), and yellowness] to ascertain color characteristics of meat and fat, water-holding capacity, cooking loss (CL), and muscle pH were conducted using genotype data from the Illumina BovineHD BeadChip array to identify quantitative trait loci (QTL) in all phenotyped Nelore cattle. Phenotype count for these animals ranged from 430 to 536 across traits. Meat quality traits in Nelore are controlled by numerous QTL of small effect, except for a small number of large-effect QTL identified for a*fat, CL, and pH. Genomic regions harboring these QTL and the pathways in which the genes from these regions act appear to differ from those identified in taurine cattle for meat quality traits. These results will guide future QTL mapping studies and the development of models for the pr... Mostrar Tudo |
Palavras-Chave: |
Genome wide-association studies; Qualidade da carne. |
Thesagro: |
Gado de Corte. |
Thesaurus NAL: |
Beef; Beef cattle; Cattle; Meat quality; Quantitative trait loci; Zebu. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/172836/1/3-Genome-scan-for-meat-quality-traits-in-Nelore-beef-cattle-2013.pdf
|
Marc: |
LEADER 02867naa a2200469 a 4500 001 1980364 005 2018-02-22 008 2013 bl uuuu u00u1 u #d 100 1 $aTIZIOTO, P. C. 245 $aGenome scan for meat quality traits in Nelore beef cattle.$h[electronic resource] 260 $c2013 520 $aGenome scan for meat quality traits in Nelore beef cattle. Physiol Genomics 45: 1012?1020, 2013. First published September 10, 2013; doi:10.1152/physiolgenomics.00066.2013.?Meat quality traits are economically important because they affect consumers? acceptance, which, in turn, influences the demand for beef. However, selection to improve meat quality is limited by the small numbers of animals on which meat tenderness can be evaluated due to the cost of performing shear force analysis and the resultant damage to the carcass. Genome wide-association studies for Warner-Bratzler shear force measured at different times of meat aging, backfat thickness, ribeye muscle area, scanning parameters [lightness, redness (a*), and yellowness] to ascertain color characteristics of meat and fat, water-holding capacity, cooking loss (CL), and muscle pH were conducted using genotype data from the Illumina BovineHD BeadChip array to identify quantitative trait loci (QTL) in all phenotyped Nelore cattle. Phenotype count for these animals ranged from 430 to 536 across traits. Meat quality traits in Nelore are controlled by numerous QTL of small effect, except for a small number of large-effect QTL identified for a*fat, CL, and pH. Genomic regions harboring these QTL and the pathways in which the genes from these regions act appear to differ from those identified in taurine cattle for meat quality traits. These results will guide future QTL mapping studies and the development of models for the prediction of genetic merit to implement genomic selection for meat quality in Nelore cattle. 650 $aBeef 650 $aBeef cattle 650 $aCattle 650 $aMeat quality 650 $aQuantitative trait loci 650 $aZebu 650 $aGado de Corte 653 $aGenome wide-association studies 653 $aQualidade da carne 700 1 $aDECKER, J. E. 700 1 $aTAYLOR, J. F. 700 1 $aSCHNABEL, R. D. 700 1 $aMUDADU, M. de A. 700 1 $aSILVA, F. L. 700 1 $aMOURÃO, G. B. 700 1 $aCOUTINHO, L. L. 700 1 $aTHOLON, P. 700 1 $aSONSTEGARD, T. S. 700 1 $aROSA, A. do N. 700 1 $aALENCAR, M. M. de 700 1 $aTULLIO, R. R. 700 1 $aMEDEIROS, S. R. de 700 1 $aNASSU, R. T. 700 1 $aFEIJO, G. L. D. 700 1 $aSILVA, L. O. C. da 700 1 $aTORRES, R. A. 700 1 $aSIQUEIRA, F. 700 1 $aHIGA, R. H. 700 1 $aREGITANO, L. C. de A. 773 $tPhysiological Genomics$gv. 45, n. 21, p. 1012-1020, September 2013.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Gado de Corte (CNPGC) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Nenhum registro encontrado para a expressão de busca informada. |
|
|