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Registro Completo |
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Biblioteca(s): |
Embrapa Agroenergia. |
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Data corrente: |
23/11/2022 |
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Data da última atualização: |
23/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CUNHA, J. R. B.; WISCHRAL, D.; PELAEZ, R. D. R.; JESUS, M. A. de; SALES-CAMPOS, C.; CAMPANHA, R. B.; MENDES, T. D.; MENDONCA, S.; DIAS, E. S.; SIQUEIRA, F. G. de. |
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Afiliação: |
JOICE RAÍSA BARBOSA CUNHA, UFLA/CNPAE; DAIANA WISCHRAL, CNPAE; RUBEN DARÍO ROMERO PELAEZ, CNPAE; MARIA APARECIDA DE JESUS, INSTITUTO NACIONAL DE PESQUISAS DA AMAZÔNIA; CECI SALES-CAMPOS, INSTITUTO NACIONAL DE PESQUISAS DA AMAZÔNIA; RAQUEL BOMBARDA CAMPANHA, CNPAE; THAIS DEMARCHI MENDES, CNPAE; SIMONE MENDONCA, CNPAE; EUSTÁQUIO SOUZA DIAS, UNIVERSIDADE FEDERAL DE LAVRAS; FELIX GONCALVES DE SIQUEIRA, CNPAE. |
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Título: |
Bioactives and extracellular enzymes obtained from fermented macrofungi cultivated in cotton and Jatropha seed cakes. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Microorganisms , v. 10, n. 8, 1670, 2022. |
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ISSN: |
2076-2607 |
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DOI: |
https://doi.org/10.3390/ microorganisms10081670 |
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Idioma: |
Inglês |
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Conteúdo: |
This work focused on obtaining fermented oil cake (cotton or Jatropha) via macrofungi growth with potential characteristics for animal feed formulations, such as the presence of extracellular enzymes, bioactive (ergosterol and antioxidants), and detoxification of antinutritional compounds. The concentration of phorbol esters was reduced by four macrofungi in Jatropha seed cake (JSC) to non-toxic levels. At least two macrofungi efficiently degraded free gossypol in cottonseed cake (CSC). Fermentation with Coriolopsis sp. INPA1646 and Tyromyces sp. INPA1696 resulted in increased ergosterol concentrations, antioxidant activity reduction, and high activity of laccases and proteases. Bromatological analysis indicated high crude protein concentrations, with partial solubilization by fungal proteases. Fermented products from Coriolopsis sp. and Tyromyces sp. in JSC or CSC can be considered important biological inputs for monogastric and polygastric animal feed. |
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Thesagro: |
Basidiomicetos; Fermentação; Jatropha Curcas; Nutrição Animal; Produção Animal. |
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Thesaurus Nal: |
Animal nutrition; Cottonseed; Exobasidiomycetes; Solid state fermentation. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1148614/1/Bioactives-and-extracellular-enzymes.pdf
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Marc: |
LEADER 02046naa a2200361 a 4500
001 2148614
005 2022-11-23
008 2022 bl uuuu u00u1 u #d
022 $a2076-2607
024 7 $ahttps://doi.org/10.3390/ microorganisms10081670$2DOI
100 1 $aCUNHA, J. R. B.
245 $aBioactives and extracellular enzymes obtained from fermented macrofungi cultivated in cotton and Jatropha seed cakes.$h[electronic resource]
260 $c2022
520 $aThis work focused on obtaining fermented oil cake (cotton or Jatropha) via macrofungi growth with potential characteristics for animal feed formulations, such as the presence of extracellular enzymes, bioactive (ergosterol and antioxidants), and detoxification of antinutritional compounds. The concentration of phorbol esters was reduced by four macrofungi in Jatropha seed cake (JSC) to non-toxic levels. At least two macrofungi efficiently degraded free gossypol in cottonseed cake (CSC). Fermentation with Coriolopsis sp. INPA1646 and Tyromyces sp. INPA1696 resulted in increased ergosterol concentrations, antioxidant activity reduction, and high activity of laccases and proteases. Bromatological analysis indicated high crude protein concentrations, with partial solubilization by fungal proteases. Fermented products from Coriolopsis sp. and Tyromyces sp. in JSC or CSC can be considered important biological inputs for monogastric and polygastric animal feed.
650 $aAnimal nutrition
650 $aCottonseed
650 $aExobasidiomycetes
650 $aSolid state fermentation
650 $aBasidiomicetos
650 $aFermentação
650 $aJatropha Curcas
650 $aNutrição Animal
650 $aProdução Animal
700 1 $aWISCHRAL, D.
700 1 $aPELAEZ, R. D. R.
700 1 $aJESUS, M. A. de
700 1 $aSALES-CAMPOS, C.
700 1 $aCAMPANHA, R. B.
700 1 $aMENDES, T. D.
700 1 $aMENDONCA, S.
700 1 $aDIAS, E. S.
700 1 $aSIQUEIRA, F. G. de
773 $tMicroorganisms$gv. 10, n. 8, 1670, 2022.
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Registro original: |
Embrapa Agroenergia (CNPAE) |
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| Registros recuperados : 11 | |
| 1. |  | SPERA, M. R. N.; CUNHA, R. da; TEIXEIRA, J. B. Quebra de dormência, viabilidade e conservação de sementes de buriti (Mauritia flexuosa). Pesquisa Agropecuária Brasileira, Brasília, DF, v. 36, n. 12, p. 1567-1572, dez. 2001 Notas Científicas.
Título em inglês: Dormancy breaking, viability and conservation of Mauritia flexuosa seeds.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 3. | | CARDOSO, E. L.; SPERA, S. T.; PELLEGRIN, L. A.; OLIVEIRA, H. de; SPERA, M. R. N. Caracterizacao e potencial agricola dos solos do assentamento Urucum, Corumba-MS. In: REUNIAO BRASILEIRA DE MANEJO E CONSERVACAO DO SOLO E DA AGUA, 14., 2002, Cuiaba, MT. Anais... Cuiaba: SBCS: UFMT, 2002. 1 CD-ROM. Secao Autores.| Biblioteca(s): Embrapa Pantanal. |
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| Registros recuperados : 11 | |
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