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![](/consulta/web/img/deny.png) | Acesso ao texto completo restrito à biblioteca da Embrapa Agroindústria de Alimentos. Para informações adicionais entre em contato com ctaa.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
03/03/2017 |
Data da última atualização: |
18/12/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SILVA, T. dos S.; CONTE, C.; SANTOS, J. de O.; SIMAS, E. S.; FREITAS, S. C. de; RAICES, R. L. S.; QUITÉRIO, S. L. |
Afiliação: |
TANIA DOS SANTOS SILVA, CTAA; CARMINE CONTE, CTAA; JULIANA DE OLIVEIRA SANTOS MARCATTO, CNPMA; EPAMINONDAS SILVA SIMAS, CTAA; SIDINEA CORDEIRO DE FREITAS, CTAA; R. L .S. Raices, IFRJ; S. L. Quiterio, IFRJ. |
Título: |
Spectrometric method for determination of inorganic contaminants (arsenic, cadmium, lead and mercury) in Smooth weakfish fish. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
LWT - Food Science and Technology, v. 76, p. 87-94, 2017. |
Idioma: |
Inglês |
Notas: |
Na publicação: T. S. Silva; J. O. Santos; S. C. Freitas. Na afiliação da primeira autora consta IFRJ, faltou o nome da Embrapa, mas no e-mail da própria como correspondente consta o e-mail da Embrapa. Na Afiliação da da terceira autora consta Embrapa Agroindústria de Alimentos. |
Palavras-Chave: |
Trace metals; Validation. |
Thesaurus Nal: |
fish. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00987naa a2200229 a 4500 001 2066000 005 2017-12-18 008 2017 bl uuuu u00u1 u #d 100 1 $aSILVA, T. dos S. 245 $aSpectrometric method for determination of inorganic contaminants (arsenic, cadmium, lead and mercury) in Smooth weakfish fish.$h[electronic resource] 260 $c2017 500 $aNa publicação: T. S. Silva; J. O. Santos; S. C. Freitas. Na afiliação da primeira autora consta IFRJ, faltou o nome da Embrapa, mas no e-mail da própria como correspondente consta o e-mail da Embrapa. Na Afiliação da da terceira autora consta Embrapa Agroindústria de Alimentos. 650 $afish 653 $aTrace metals 653 $aValidation 700 1 $aCONTE, C. 700 1 $aSANTOS, J. de O. 700 1 $aSIMAS, E. S. 700 1 $aFREITAS, S. C. de 700 1 $aRAICES, R. L. S. 700 1 $aQUITÉRIO, S. L. 773 $tLWT - Food Science and Technology$gv. 76, p. 87-94, 2017.
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Embrapa Agroindústria de Alimentos (CTAA) |
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![](/consulta/web/img/deny.png) | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente; Embrapa Soja. |
Data corrente: |
14/01/2008 |
Data da última atualização: |
28/09/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Internacional - A |
Autoria: |
CERDEIRA, A. L.; GAZZIERO, D. L. P.; DUKE, S. O.; MATALLO, M. B.; SPADOTTO, C. A. |
Afiliação: |
ANTONIO LUIZ CERDEIRA, CNPMA; Dionísio Luiz Pisa Gazziero, Embrapa Soja; Stephen O. Duke, Natural Products Utilization Research Unit-US Department of Agriculture; Marcus Barifouse Matallo, Instituto Biológico; CLAUDIO APARECIDO SPADOTTO, SGTE. |
Título: |
Review of potential environmental impacts of transgenic glyphosate-resistant soybean in Brazil. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
Journal of Environmental Science and Health. Part B. Pesticides, Food Contaminants and Agricultural Wastes, New Yrok, v. 42, n. 5, p. 539-549, 2007. |
Idioma: |
Inglês |
Conteúdo: |
Transgenic glyphosate-resistant soybeans (GRS) have been commercialized and grown extensively in the Western Hemisphere, including Brazil. Worldwide, several studies have shown that previous and potential effects of glyphosate on contamination of soil, water, and air are minimal, compared to those caused by the herbicides that they replace when GRS are adopted. In the USA and Argentina, the advent of glyphosate-resistant soybeans resulted in a significant shift to reduced- and no-tillage practices, thereby significantly reducing environmental degradation by agriculture. Similar shifts in tillage practiced with GRS might be expected in Brazil. Transgenes encoding glyphosate resistance in soybeans are highly unlikely to be a risk to wild plant species in Brazil. Soybean is almost completely self-pollinated and is a non-native species in Brazil, without wild relatives, making introgression of transgenes from GRS virtually impossible. Probably the highest agricultural risk in adopting GRS in Brazil is related to weed resistance. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. These include Chamaesyce hirta (erva-de-Santa-Luzia), Commelina benghalensis (trapoeraba), Spermacoce latifolia (erva-quente), Richardia brasiliensis (poaia-branca), and Ipomoea spp. (corda-de-viola). Four weed species, Conyza bonariensis, Conyza Canadensis (buva), Lolium multiflorum (azevem), and Euphorbia heterophylla (amendoim bravo), have evolved resistance to glyphosate in GRS in Brazil and have great potential to become problems. MenosTransgenic glyphosate-resistant soybeans (GRS) have been commercialized and grown extensively in the Western Hemisphere, including Brazil. Worldwide, several studies have shown that previous and potential effects of glyphosate on contamination of soil, water, and air are minimal, compared to those caused by the herbicides that they replace when GRS are adopted. In the USA and Argentina, the advent of glyphosate-resistant soybeans resulted in a significant shift to reduced- and no-tillage practices, thereby significantly reducing environmental degradation by agriculture. Similar shifts in tillage practiced with GRS might be expected in Brazil. Transgenes encoding glyphosate resistance in soybeans are highly unlikely to be a risk to wild plant species in Brazil. Soybean is almost completely self-pollinated and is a non-native species in Brazil, without wild relatives, making introgression of transgenes from GRS virtually impossible. Probably the highest agricultural risk in adopting GRS in Brazil is related to weed resistance. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. These include Chamaesyce hirta (erva-de-Santa-Luzia), Commelina benghalensis (trapoeraba), Spermacoce latifolia (erva-quente), Richardia brasiliensis (poaia-branca), and Ipomoea spp. (corda-de-viola). Four weed species, Conyza bonariensis, Conyza Canadensis (buva), Lolium multiflorum (azevem), and ... Mostrar Tudo |
Thesagro: |
Herbicida; Impacto Ambiental; Planta transgênica; Soja. |
Thesaurus NAL: |
Herbicides; Soybeans; Transgenic plants. |
Categoria do assunto: |
-- F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02437naa a2200253 a 4500 001 1015972 005 2015-09-28 008 2007 bl uuuu u00u1 u #d 100 1 $aCERDEIRA, A. L. 245 $aReview of potential environmental impacts of transgenic glyphosate-resistant soybean in Brazil. 260 $c2007 520 $aTransgenic glyphosate-resistant soybeans (GRS) have been commercialized and grown extensively in the Western Hemisphere, including Brazil. Worldwide, several studies have shown that previous and potential effects of glyphosate on contamination of soil, water, and air are minimal, compared to those caused by the herbicides that they replace when GRS are adopted. In the USA and Argentina, the advent of glyphosate-resistant soybeans resulted in a significant shift to reduced- and no-tillage practices, thereby significantly reducing environmental degradation by agriculture. Similar shifts in tillage practiced with GRS might be expected in Brazil. Transgenes encoding glyphosate resistance in soybeans are highly unlikely to be a risk to wild plant species in Brazil. Soybean is almost completely self-pollinated and is a non-native species in Brazil, without wild relatives, making introgression of transgenes from GRS virtually impossible. Probably the highest agricultural risk in adopting GRS in Brazil is related to weed resistance. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. These include Chamaesyce hirta (erva-de-Santa-Luzia), Commelina benghalensis (trapoeraba), Spermacoce latifolia (erva-quente), Richardia brasiliensis (poaia-branca), and Ipomoea spp. (corda-de-viola). Four weed species, Conyza bonariensis, Conyza Canadensis (buva), Lolium multiflorum (azevem), and Euphorbia heterophylla (amendoim bravo), have evolved resistance to glyphosate in GRS in Brazil and have great potential to become problems. 650 $aHerbicides 650 $aSoybeans 650 $aTransgenic plants 650 $aHerbicida 650 $aImpacto Ambiental 650 $aPlanta transgênica 650 $aSoja 700 1 $aGAZZIERO, D. L. P. 700 1 $aDUKE, S. O. 700 1 $aMATALLO, M. B. 700 1 $aSPADOTTO, C. A. 773 $tJournal of Environmental Science and Health. Part B. Pesticides, Food Contaminants and Agricultural Wastes, New Yrok$gv. 42, n. 5, p. 539-549, 2007.
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