|
|
Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
30/11/2001 |
Data da última atualização: |
16/11/2018 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
VASCONCELOS, M. A. B. de; BATISTA, A. M. V.; ARAUJO, G. G. L. de; CARVALHO, F. F. R. de; FERREIRA, M. de A. |
Afiliação: |
GHERMAN GARCIA LEAL DE ARAUJO, CPATSA. |
Título: |
Efeito dos niveis do feno de manicoba, sobre a degradabilidade da fibra em detergente neutro. |
Ano de publicação: |
2001 |
Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 38., 2001, Piracicaba. Anais... Piracicaba: FEALQ, 2001. |
Páginas: |
p. 1084-1085. |
Idioma: |
Português |
Conteúdo: |
Foram utilizados tres ovinos fistulados no rumen, com peso medio de 41,0 kg, com o objetivo de avaliar efeito do feno da Manicoba em duas dietas sobre a degradabilidade da fibra em detergente neutro. O modelo utilizado para analise de variancia foi de blocos casualizados com parcelas subdivididas degradabilidade da fibra em detergente neutro (FDN), os resultados da analise de variancia nao comprovaram diferen?a significativa entre as duas dietas e mostraram diferenca fortemente significativa entre os tempos de a interacao dieta x tempo de incubacao tambem nao se comprovou diferenca significativa. O efeito da dieta sobre as fracoes B, C e c, encontradas nao apresentou diferenca para o componente FDN. Conclui-se que a degradabilidade potencial da FDN do feno de Manicoba atingiu seu apice ate as 24 horas e que a alteracao dos niveis de fibra das dietas nao promoveu alteracoes na degradacao. |
Palavras-Chave: |
Degradability; Detergente neutro; Efeito; Fibre. |
Thesagro: |
Caatinga; Carneiro; Digestibilidade; Feno; Fibra; Maniçoba; Nutriente; Ovino. |
Thesaurus Nal: |
digestibility; hay; lambs; nutrients; sheep. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/186207/1/Efeitos-de-niveis-de-feno-de-manicoba...-v.38p1084-1085-Class363-R444a.pdf
|
Marc: |
LEADER 01920nam a2200373 a 4500 001 1134440 005 2018-11-16 008 2001 bl uuuu u00u1 u #d 100 1 $aVASCONCELOS, M. A. B. de 245 $aEfeito dos niveis do feno de manicoba, sobre a degradabilidade da fibra em detergente neutro. 260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 38., 2001, Piracicaba. Anais... Piracicaba: FEALQ$c2001 300 $ap. 1084-1085. 520 $aForam utilizados tres ovinos fistulados no rumen, com peso medio de 41,0 kg, com o objetivo de avaliar efeito do feno da Manicoba em duas dietas sobre a degradabilidade da fibra em detergente neutro. O modelo utilizado para analise de variancia foi de blocos casualizados com parcelas subdivididas degradabilidade da fibra em detergente neutro (FDN), os resultados da analise de variancia nao comprovaram diferen?a significativa entre as duas dietas e mostraram diferenca fortemente significativa entre os tempos de a interacao dieta x tempo de incubacao tambem nao se comprovou diferenca significativa. O efeito da dieta sobre as fracoes B, C e c, encontradas nao apresentou diferenca para o componente FDN. Conclui-se que a degradabilidade potencial da FDN do feno de Manicoba atingiu seu apice ate as 24 horas e que a alteracao dos niveis de fibra das dietas nao promoveu alteracoes na degradacao. 650 $adigestibility 650 $ahay 650 $alambs 650 $anutrients 650 $asheep 650 $aCaatinga 650 $aCarneiro 650 $aDigestibilidade 650 $aFeno 650 $aFibra 650 $aManiçoba 650 $aNutriente 650 $aOvino 653 $aDegradability 653 $aDetergente neutro 653 $aEfeito 653 $aFibre 700 1 $aBATISTA, A. M. V. 700 1 $aARAUJO, G. G. L. de 700 1 $aCARVALHO, F. F. R. de 700 1 $aFERREIRA, M. de A.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Semiárido (CPATSA) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
| Acesso ao texto completo restrito à biblioteca da Embrapa Café. Para informações adicionais entre em contato com biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Café. |
Data corrente: |
14/07/2020 |
Data da última atualização: |
14/07/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
MARTINEZ, H. E. P.; SOUZA, B. P. de; CAIXETA, E. T.; CARVALHO, F. P. de; CLEMENTE, J. M. |
Afiliação: |
HERMINIA E. P. MARTINEZ, DEPARTAMENT OF AGRONOMY - UFV; BRUNA P. DE SOUZA, DEPARTAMENT OF AGRONOMY - UFV; EVELINE TEIXEIRA CAIXETA MOURA, CNPCa; FELIPE P. DE CARVALHO, DEPARTAMENT OF AGRONOMY - UFV; JUNIA M. CLEMENTE, DEPARTAMENT OF AGRONOMY - UFV. |
Título: |
Water deficit changes nitrate uptake and expression of some nitrogen related genes in coffee-plants (Coffea arabica L.). |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Scientia Horticulturae, v. 267, 109254, 2020. |
DOI: |
https://doi.org/10.1016/j.scienta.2020.109254 |
Idioma: |
Inglês |
Conteúdo: |
Brazilian coffee cultivation has been expanding into areas of low fertility soils, many times subjected to low water availability, where the use of nitrogen fertilizers is high. To evaluate the effect of water stress on nitrate uptake and on the expression of genes that encode the nitrate uptake and assimilation we have done three experiments with Coffea arabica L. plants. The first was an 8 × 2 factorial (eight coffee cultivars x with or without water stress), with three replicates. We obtained the kinetic parameters of nitrate uptake. The second and third experiments consisted of 2 × 2 (two cultivars x with or without water stress) factorials. One of them was conducted with adequate supply of nitrogen and the other with omission of N. The transcriptional profiles of the genes NRT1.2, NRT3.2, NIA2, GLT, and GLN1.3 were analyzed. Water stress decreased Vmax (maximum velocity of absorption), Km (Michaelis-Menten constant), and Cmin (external concentration at which net uptake of ions is zero) in all cultivars. The cultivar Catuaí Amarelo IAC 62 stood out with high Vmax and low Km in both conditions, and the Cultivar Mundo Novo IAC379-19, although with low Vmax, had low Km and low Cmin, without changes under water stress. In plants under water stress, the genes NRT1.2, NRT3.2, NIA2, and GLT showed higher differential transcription in root systems. GLN1.3 gene had higher relative expression in the shoots. Under water stress, the relative expression of these genes was higher in Mundo Novo IAC 379-19 than in Catuaí Amarelo IAC 62 in both nitrogen doses. MenosBrazilian coffee cultivation has been expanding into areas of low fertility soils, many times subjected to low water availability, where the use of nitrogen fertilizers is high. To evaluate the effect of water stress on nitrate uptake and on the expression of genes that encode the nitrate uptake and assimilation we have done three experiments with Coffea arabica L. plants. The first was an 8 × 2 factorial (eight coffee cultivars x with or without water stress), with three replicates. We obtained the kinetic parameters of nitrate uptake. The second and third experiments consisted of 2 × 2 (two cultivars x with or without water stress) factorials. One of them was conducted with adequate supply of nitrogen and the other with omission of N. The transcriptional profiles of the genes NRT1.2, NRT3.2, NIA2, GLT, and GLN1.3 were analyzed. Water stress decreased Vmax (maximum velocity of absorption), Km (Michaelis-Menten constant), and Cmin (external concentration at which net uptake of ions is zero) in all cultivars. The cultivar Catuaí Amarelo IAC 62 stood out with high Vmax and low Km in both conditions, and the Cultivar Mundo Novo IAC379-19, although with low Vmax, had low Km and low Cmin, without changes under water stress. In plants under water stress, the genes NRT1.2, NRT3.2, NIA2, and GLT showed higher differential transcription in root systems. GLN1.3 gene had higher relative expression in the shoots. Under water stress, the relative expression of these genes was higher in M... Mostrar Tudo |
Thesagro: |
Café; Fixação de Nitrogênio; Potencial Hídrico; Sistema de Cultivo. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02324naa a2200229 a 4500 001 2123834 005 2020-07-14 008 2020 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.scienta.2020.109254$2DOI 100 1 $aMARTINEZ, H. E. P. 245 $aWater deficit changes nitrate uptake and expression of some nitrogen related genes in coffee-plants (Coffea arabica L.).$h[electronic resource] 260 $c2020 520 $aBrazilian coffee cultivation has been expanding into areas of low fertility soils, many times subjected to low water availability, where the use of nitrogen fertilizers is high. To evaluate the effect of water stress on nitrate uptake and on the expression of genes that encode the nitrate uptake and assimilation we have done three experiments with Coffea arabica L. plants. The first was an 8 × 2 factorial (eight coffee cultivars x with or without water stress), with three replicates. We obtained the kinetic parameters of nitrate uptake. The second and third experiments consisted of 2 × 2 (two cultivars x with or without water stress) factorials. One of them was conducted with adequate supply of nitrogen and the other with omission of N. The transcriptional profiles of the genes NRT1.2, NRT3.2, NIA2, GLT, and GLN1.3 were analyzed. Water stress decreased Vmax (maximum velocity of absorption), Km (Michaelis-Menten constant), and Cmin (external concentration at which net uptake of ions is zero) in all cultivars. The cultivar Catuaí Amarelo IAC 62 stood out with high Vmax and low Km in both conditions, and the Cultivar Mundo Novo IAC379-19, although with low Vmax, had low Km and low Cmin, without changes under water stress. In plants under water stress, the genes NRT1.2, NRT3.2, NIA2, and GLT showed higher differential transcription in root systems. GLN1.3 gene had higher relative expression in the shoots. Under water stress, the relative expression of these genes was higher in Mundo Novo IAC 379-19 than in Catuaí Amarelo IAC 62 in both nitrogen doses. 650 $aCafé 650 $aFixação de Nitrogênio 650 $aPotencial Hídrico 650 $aSistema de Cultivo 700 1 $aSOUZA, B. P. de 700 1 $aCAIXETA, E. T. 700 1 $aCARVALHO, F. P. de 700 1 $aCLEMENTE, J. M. 773 $tScientia Horticulturae$gv. 267, 109254, 2020.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Café (CNPCa) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Nenhum registro encontrado para a expressão de busca informada. |
|
|