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| 13. |  | FALEIRO, F. G.; GAMA, L. C.; FARIAS NETO, A. L. de; SOUSA, E. dos S. de. O Simpósio Nacional sobre o Cerrado e o Simpósio Internacional sobre Savanas Tropicais. In: FALEIRO, F. G.; FARIAS NETO, A. L. de (Ed.). Savanas: desafios e estratégias para o equilíbrio entre sociedade, agronegócio e recursos naturais. Planaltina, DF: Embrapa Cerrados, 2008. cap. 1, p. 33-46.| Biblioteca(s): Embrapa Cerrados. |
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| 14. | | SOUSA, E. dos S.; CARREIRO D. de A.; LOBO, J. T.; SOUZA, F. de F.; CAVALCANTE, I. H. L. Atributos fitotécnicos da aceroleira Junko tratada com paclobutrazol. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 26., 2019, Juazeiro, BA/Petrolina, PE. Fruticultura de precisão: desafios e oportunidades - anais. Petrolina: Embrapa Semiárido: UNIVASF: SBF, 2019. p. 1063-1066.| Biblioteca(s): Embrapa Semiárido. |
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| 17. | | TEIXEIRA, L. P.; SOUSA, E. dos S. de; BORBA, M. A. da C.; CAMARGOS, J. M. R. Perfil dos produtores rurais do Rio Pardo de Minas: estudo de caso nas comunidades Monte Alegre, Vereda Funda e Água Boa (I e II). In: CONGRESSO DA SOCIEDADE BRASILEIRA DE ECONOMIA, ADMINISTRAÇÃO E SOCIOLOGIA RURAL, 52., 2014, Goiânia. Heterogeneidade e suas implicações no rural brasileiro: anais. Goiânia: Sociedade Brasileira de Economia, Administração e Sociologia Rural, 2014. 20 p.| Biblioteca(s): Embrapa Cerrados. |
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| Registros recuperados : 28 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
08/02/2013 |
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Data da última atualização: |
19/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
|
Autoria: |
ANGELIS, S. de; NOVAK, A. C.; SYDNEY, E. B.; SOCCOL, V. T.; CARVALHO, J. C.; PANDEY, A.; NOSEDA, M. D.; THOLOZAN, J. L.; LORQUIN, J.; SOCCOL, C. R. |
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Afiliação: |
SANDRA DE ANGELIS, CNPF; UFPR; UFPR; UFPR; UFPR; UFPR; UNICENP; IRD, Marseille, France; IRD, Marseille, France; UFPR. |
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Título: |
Co-culture of microalgae, cyanobacteria, and macromycetes for exopolysaccharides production: process preliminary optimization and partial characterization. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Applied Biochemistry and Biotechnology, v. 167, n. 5, p. 1092-1106, 2012. |
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Idioma: |
Inglês |
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Conteúdo: |
In this study, the biomass and exopolysaccharides (EPS) production in co-cultures of microalgae/cyanobacteria and macromycetes was evaluated as a technology for producing new polysaccharides for medical and/or industrial application. Based on biomass and EPS productivity of monocultures, two algae and two fungi were selected and cultured in different co-culture arrangements. The hydrosoluble EPS fractions from mono- and cocultures were characterized by ¹³C NMR spectroscopy and gas chromatography coupled to mass spectrometry and compared. It was found that co-cultures resulted in the production of an EPS different from those produced by monocultures, showing fungal predominance with microalgal/cyanobacterial traces. Co-cultures conditions were screened (temperature, agitation speed, fungal and microalgae inoculation rate, initial pH, illumination rate, and glucose concentration) in order to achieve maximum biomass and EPS production, resulting in an increase of 33 and 61% in exopolysaccharides and biomass productions, respectively (patent pending). |
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Palavras-Chave: |
Cianobactéria; Macromiceto. |
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Thesagro: |
Microalga. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/76258/1/sandra-angelis.pdf
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|
Marc: |
LEADER 01894naa a2200265 a 4500
001 1948874
005 2015-02-19
008 2012 bl uuuu u00u1 u #d
100 1 $aANGELIS, S. de
245 $aCo-culture of microalgae, cyanobacteria, and macromycetes for exopolysaccharides production$bprocess preliminary optimization and partial characterization.$h[electronic resource]
260 $c2012
520 $aIn this study, the biomass and exopolysaccharides (EPS) production in co-cultures of microalgae/cyanobacteria and macromycetes was evaluated as a technology for producing new polysaccharides for medical and/or industrial application. Based on biomass and EPS productivity of monocultures, two algae and two fungi were selected and cultured in different co-culture arrangements. The hydrosoluble EPS fractions from mono- and cocultures were characterized by ¹³C NMR spectroscopy and gas chromatography coupled to mass spectrometry and compared. It was found that co-cultures resulted in the production of an EPS different from those produced by monocultures, showing fungal predominance with microalgal/cyanobacterial traces. Co-cultures conditions were screened (temperature, agitation speed, fungal and microalgae inoculation rate, initial pH, illumination rate, and glucose concentration) in order to achieve maximum biomass and EPS production, resulting in an increase of 33 and 61% in exopolysaccharides and biomass productions, respectively (patent pending).
650 $aMicroalga
653 $aCianobactéria
653 $aMacromiceto
700 1 $aNOVAK, A. C.
700 1 $aSYDNEY, E. B.
700 1 $aSOCCOL, V. T.
700 1 $aCARVALHO, J. C.
700 1 $aPANDEY, A.
700 1 $aNOSEDA, M. D.
700 1 $aTHOLOZAN, J. L.
700 1 $aLORQUIN, J.
700 1 $aSOCCOL, C. R.
773 $tApplied Biochemistry and Biotechnology$gv. 167, n. 5, p. 1092-1106, 2012.
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