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Registro Completo |
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
26/09/2022 |
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Data da última atualização: |
26/09/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FARIA, A. L. R. de; FONSECA, H. P.; FERREIRA, W. P. M.; RIBEIRO, S. M. N. F. |
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Afiliação: |
ANA LUÍSA RIBEIRO DE FARIA, UNIVERSIDADE FEDERAL DE VIÇOSA; HUMBERTO PAIVA FONSECA, UNIVERSIDADE FEDERAL DE VIÇOSA; WILLIAMS PINTO MARQUES FERREIRA, CNPCa; SILVANA MARIA NOVAIS FERREIRA RIBEIRO, AGRICULTURE AND LIVESTOCK FEDERATION OF THE STATE OF MINAS GERAIS. |
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Título: |
Women participating in the coffee events in Brazil. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Research, Society and Development, v. 11, n. 10, e230111032286, 2022. |
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DOI: |
http://dx.doi.org/10.33448/rsd-v11i10.32286 |
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Idioma: |
Inglês |
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Notas: |
Título em português: Mulheres que participam dos eventos de café no Brasil. |
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Conteúdo: |
There is no doubt about the importance of coffee cultivation to the Brazilian economy, a fact revealed by a large number of national and international events in this sector. However, it has only been in the last two decades that women have taken part in such events, mainly because of the prejudice that prevailed until the beginning of the 21st century. The present study was carried out with the aim of identifying the profile of the women participating in the events of the coffee throughout Brazil. A total of 556 questionnaires were applied during events held in the years 2016 and 2017 in ten coffee regions of Brazil. The questioned were composed by 23 questions addressing: schooling; the areas of performance and income of women in the coffee sector. Approximately 25 per cent of the women interviewed have post-graduate level training, and only 0.6 per cent are not literate. Most women operate in the area of coffee production have the monthly income between 2 to 5 minimum wages. In general, women who work in the coffee sector and participate in events linked to the national coffee industry, work mainly in the production stage and have a high degree of education, however, receive low wages. |
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Thesagro: |
Cafeicultura; Colheita; Mulher Rural; Pesquisa Social; Produção Agrícola. |
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Thesaurus Nal: |
Rural women; Socioeconomics. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146814/1/Women-participating-inthe-coffee-eventsinBrazil.pdf
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Marc: |
LEADER 02052naa a2200265 a 4500
001 2146814
005 2022-09-26
008 2022 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.33448/rsd-v11i10.32286$2DOI
100 1 $aFARIA, A. L. R. de
245 $aWomen participating in the coffee events in Brazil.$h[electronic resource]
260 $c2022
500 $aTítulo em português: Mulheres que participam dos eventos de café no Brasil.
520 $aThere is no doubt about the importance of coffee cultivation to the Brazilian economy, a fact revealed by a large number of national and international events in this sector. However, it has only been in the last two decades that women have taken part in such events, mainly because of the prejudice that prevailed until the beginning of the 21st century. The present study was carried out with the aim of identifying the profile of the women participating in the events of the coffee throughout Brazil. A total of 556 questionnaires were applied during events held in the years 2016 and 2017 in ten coffee regions of Brazil. The questioned were composed by 23 questions addressing: schooling; the areas of performance and income of women in the coffee sector. Approximately 25 per cent of the women interviewed have post-graduate level training, and only 0.6 per cent are not literate. Most women operate in the area of coffee production have the monthly income between 2 to 5 minimum wages. In general, women who work in the coffee sector and participate in events linked to the national coffee industry, work mainly in the production stage and have a high degree of education, however, receive low wages.
650 $aRural women
650 $aSocioeconomics
650 $aCafeicultura
650 $aColheita
650 $aMulher Rural
650 $aPesquisa Social
650 $aProdução Agrícola
700 1 $aFONSECA, H. P.
700 1 $aFERREIRA, W. P. M.
700 1 $aRIBEIRO, S. M. N. F.
773 $tResearch, Society and Development$gv. 11, n. 10, e230111032286, 2022.
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Registro original: |
Embrapa Café (CNPCa) |
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Biblioteca |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
26/11/2012 |
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Data da última atualização: |
26/06/2013 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
SILVA, F. V.; ARAUJO, J. L. S. de; SILVA JUNIOR, J. P. da; XAVIER, G. R.; RUMJANEK, N. G. |
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Afiliação: |
Flávia Venâncio Silva, UERJ; JEAN LUIZ SIMOES DE ARAUJO, CNPAB; JOSE PEREIRA DA SILVA JUNIOR, CNPT; GUSTAVO RIBEIRO XAVIER, CNPAB; NORMA GOUVEA RUMJANEK, CNPAB. |
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Título: |
Genetic diversity of rhizobia isolates from amazon soils using cowpea (Vigna unguiculata) as trap plant. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Brazilian Journal of Microbiology, v. 43, n. 2, p. 682-691, 2012. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Bilogical nitrogen fixing; FBN; Rizóbio; Sequenciamento genético; Sequencing. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00667naa a2200217 a 4500
001 1940513
005 2013-06-26
008 2012 bl --- 0-- u #d
100 1 $aSILVA, F. V.
245 $aGenetic diversity of rhizobia isolates from amazon soils using cowpea (Vigna unguiculata) as trap plant.
260 $c2012
653 $aBilogical nitrogen fixing
653 $aFBN
653 $aRizóbio
653 $aSequenciamento genético
653 $aSequencing
700 1 $aARAUJO, J. L. S. de
700 1 $aSILVA JUNIOR, J. P. da
700 1 $aXAVIER, G. R.
700 1 $aRUMJANEK, N. G.
773 $tBrazilian Journal of Microbiology$gv. 43, n. 2, p. 682-691, 2012.
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Embrapa Agrobiologia (CNPAB) |
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