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| Registros recuperados : 46 | |
| 5. |  | GARINO JUNIOR, F.; RIBEIRO, A. R.; SILVA, J. A. B.; RIBEIRO, M. G.; COSTA, E. O. Avaliação da susceptibilidade "in vitro" aos antimicrobianos e pesquisa de produção de beta - lactamase de cepas de Escherichia coli, isoladas de mastite bovina. Revista Napgama, v. 3, n. 2, p. 19-22, 2000.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 9. | | BRITO, L. da S.; SILVA, R. F. da; OLIVEIRA, F. F. de; SILVA, J. A. B. da; SIMOES, W. L. Produção de melancia sob doses crescentes de sais na água e fertilizantes líquidos. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 26., 2019, Juazeiro, BA/Petrolina, PE. Fruticultura de precisão: desafios e oportunidades - anais. Petrolina: Embrapa Semiárido: UNIVASF: SBF, 2019. p. 2333-2336.| Biblioteca(s): Embrapa Semiárido. |
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| 10. | | SILVA, J. A. B.; COSTA, E. O.; WATANABE, E. T.; RIBEIRO, A. R.; GARINO JUNIOR, F.; GRAVATO, R. E. Estudo da resistência "in vitro" de bacterias do gênero Nocardia isoladas de mastite bovina aos principais desinfeteantes utilizados para anti-sepsia dos tetos. Revista Napgama, v. 3, n. 1, p. p. 16-19, 2000.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 13. | | PEREIRA, G. E.; SILVA, J. A. B.; BASSOI, L. H.; COSTA, B. R. S.; OLIVEIRA, V. S. Trocas gasosas e composição físico-química de vinhos em função de estratégias de irrigação. Irriga, Botucatu, v. 1, n. 1, p. 205-217, 2016. Edição Especial, Irrigação.| Biblioteca(s): Embrapa Instrumentação. |
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| 14. | | COSTA, E. O.; BENITES, N. R.; THIERS, F. O.; RIBEIRO, A. R.; GARINO JUNIOR, F.; SILVA, J. A. B. Escore de CMT em relação ao nível de células somáticas em leite do tanque de refrigeração e porcentagem de mastite subclínica em propriedades leiteiras de São Paulo e Minas Gerais. Revista Napgama, v. 3, n. 2, p. 9-13, 2000.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 15. | | COSTA, E. O.; RIBEIRO, A. R.; WATANABE, E. T.; GARINO JUNIOR, F.; SILVA, J. A. B.; JUNQUEIRA, L. Controle de surto de mastite por Prototheca zopfii em uma propriedade leiteira. Revista Napgama, v. 2, n. 6, p. 12-16, 1999.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 16. | | SILVA, W. O. da; SIMOES, W. L.; SILVA, J. S. da; REIS, D. S.; SILVA, J. A. B. da. Efeito de bioestimulante e eficiência do uso da água na cultura do meloeiro no Submédio do Vale do São Francisco. In: JORNADA DE INICIAÇÃO CIENTÍFICA DA EMBRAPA SEMIÁRIDO, 14., 2019, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2019. p. 123-127. (Embrapa Semiárido. Documentos, 288).| Biblioteca(s): Embrapa Semiárido. |
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| 19. | | FERREIRA, P. P. B.; SILVA, J. A. B.; SIMOES, W. L.; YURI, J. E.; ARAÚJO, E. F. J. Quantification of efficiency photosynthetic in yellow melon (Cucumis melo L.) grown under different irrigation depths in the San Francisco Valley. In: BRAZILIAN CONGRESS OF PLANT PHYSIOLOGY, 16., 2017, São Pedro, SP. Abstract book... São Pedro, SP: SBFV, 2017. p. 57.| Biblioteca(s): Embrapa Semiárido. |
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| 20. | | SILVA, J. A. B.; COSTA, E. O.; WATANABE, E. T.; RIBEIRO, A. R.; GARINO JUNIOR, F.; GRAVATO, R. E. Pesquisa de Prototheca sp em fezes de bezerros de propriedades que utilizam o leite de animais com mastite no manejo alimentar dos mesmos em comparação com as que não utilizavam. Revista Napgama, v. 3, n. 1, p. p. 20-24, 2000.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| Registros recuperados : 46 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
08/03/2018 |
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Data da última atualização: |
08/03/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
ANDRADE, V. P. M. de; SILVA, J. A. B. da; SOUZA, J. S. C. de; OLIVEIRA, F. F.; SIMOES, W. L. |
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Afiliação: |
VICTOR PIMENTA MARTINS DE ANDRADE, Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano, Petrolina, PE; JOSÉ ALIÇANDRO BEZERRA DA SILVA, UNIVASF; JOSÉ SEBASTIÃO COSTA DE SOUSA, Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano, Petrolina, PE; FÁBIO FREIRE OLIVEIRA, Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano, Petrolina, PE; WELSON LIMA SIMOES, CPATSA. |
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Título: |
Physiological characteristics of grapevine under irrigation and fertilization management. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Pesquisa Agropecuária Tropical., Goiânia, v. 47, n. 4, p. 390-398, oct./dec. 2017. |
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ISSN: |
1983-4063 |
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Idioma: |
Português |
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Conteúdo: |
The viticulture in the semiarid region of Brazil stands out in the country due to the expansion of its cultivated area and increased production, especially in the sub-mid São Francisco Valley. However, the supplying of water and an efficient replacement of nutrients to the soil are essential for these crops, due to the intrinsic climatic conditions of this region, such as low rainfall and high evapotranspiration. This study aimed at evaluating the physiological characteristics of ?Itália? grapevine (Vitis vinifera L.) under irrigation and fertilization management. The experiment was conducted in a randomized block design, with four replications, in a split-plot arrangement, with four irrigation water depths (0.75, 1.00, 1.25 and 1.5 times the crop coefficient) in the plots and four fertilizer rates (100 %, 75 %, 50 % and 25 %, based on the recommended fertilizer rates for this crop) in the subplots, with addition of organic compounds. The leaf water potential, leaf chlorophyll content, relative water content, photosynthesis, stomatal conductance, internal CO2 partial pressure, leaf temperature and biomass accumulation in the berries were evaluated. The highest leaf chlorophyll contents were found in treatments with fertilizer rates of 70-85 %. Stomatal conductance decreased with the increasing irrigation water depths, thus reducing the internal CO2 partial pressure and increasing the leaf temperature and air vapor pressure deficit. The reduction of 25 % in the conventional fertilization and irrigation of 135 % of the recommended coefficient resulted in the highest average weight of berries. The highest yields were obtained with the lowest irrigation water depths and fertilizer rates of 50-65 %. MenosThe viticulture in the semiarid region of Brazil stands out in the country due to the expansion of its cultivated area and increased production, especially in the sub-mid São Francisco Valley. However, the supplying of water and an efficient replacement of nutrients to the soil are essential for these crops, due to the intrinsic climatic conditions of this region, such as low rainfall and high evapotranspiration. This study aimed at evaluating the physiological characteristics of ?Itália? grapevine (Vitis vinifera L.) under irrigation and fertilization management. The experiment was conducted in a randomized block design, with four replications, in a split-plot arrangement, with four irrigation water depths (0.75, 1.00, 1.25 and 1.5 times the crop coefficient) in the plots and four fertilizer rates (100 %, 75 %, 50 % and 25 %, based on the recommended fertilizer rates for this crop) in the subplots, with addition of organic compounds. The leaf water potential, leaf chlorophyll content, relative water content, photosynthesis, stomatal conductance, internal CO2 partial pressure, leaf temperature and biomass accumulation in the berries were evaluated. The highest leaf chlorophyll contents were found in treatments with fertilizer rates of 70-85 %. Stomatal conductance decreased with the increasing irrigation water depths, thus reducing the internal CO2 partial pressure and increasing the leaf temperature and air vapor pressure deficit. The reduction of 25 % in the conventional f... Mostrar Tudo |
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Palavras-Chave: |
Substâncias húmicas; Trocas gasosas. |
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Thesagro: |
Fertirrigação; Irrigação; Uva; Viticultura; Vitis Vinifera. |
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Thesaurus NAL: |
Gas exchange; Grapes; humic substances. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/173692/1/Welson-1-2017.pdf
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Marc: |
LEADER 02603naa a2200301 a 4500
001 2088831
005 2018-03-08
008 2017 bl uuuu u00u1 u #d
022 $a1983-4063
100 1 $aANDRADE, V. P. M. de
245 $aPhysiological characteristics of grapevine under irrigation and fertilization management.$h[electronic resource]
260 $c2017
520 $aThe viticulture in the semiarid region of Brazil stands out in the country due to the expansion of its cultivated area and increased production, especially in the sub-mid São Francisco Valley. However, the supplying of water and an efficient replacement of nutrients to the soil are essential for these crops, due to the intrinsic climatic conditions of this region, such as low rainfall and high evapotranspiration. This study aimed at evaluating the physiological characteristics of ?Itália? grapevine (Vitis vinifera L.) under irrigation and fertilization management. The experiment was conducted in a randomized block design, with four replications, in a split-plot arrangement, with four irrigation water depths (0.75, 1.00, 1.25 and 1.5 times the crop coefficient) in the plots and four fertilizer rates (100 %, 75 %, 50 % and 25 %, based on the recommended fertilizer rates for this crop) in the subplots, with addition of organic compounds. The leaf water potential, leaf chlorophyll content, relative water content, photosynthesis, stomatal conductance, internal CO2 partial pressure, leaf temperature and biomass accumulation in the berries were evaluated. The highest leaf chlorophyll contents were found in treatments with fertilizer rates of 70-85 %. Stomatal conductance decreased with the increasing irrigation water depths, thus reducing the internal CO2 partial pressure and increasing the leaf temperature and air vapor pressure deficit. The reduction of 25 % in the conventional fertilization and irrigation of 135 % of the recommended coefficient resulted in the highest average weight of berries. The highest yields were obtained with the lowest irrigation water depths and fertilizer rates of 50-65 %.
650 $aGas exchange
650 $aGrapes
650 $ahumic substances
650 $aFertirrigação
650 $aIrrigação
650 $aUva
650 $aViticultura
650 $aVitis Vinifera
653 $aSubstâncias húmicas
653 $aTrocas gasosas
700 1 $aSILVA, J. A. B. da
700 1 $aSOUZA, J. S. C. de
700 1 $aOLIVEIRA, F. F.
700 1 $aSIMOES, W. L.
773 $tPesquisa Agropecuária Tropical., Goiânia$gv. 47, n. 4, p. 390-398, oct./dec. 2017.
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Embrapa Semiárido (CPATSA) |
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